Sugar Reef - Hollywood, FL

with Avocado, Salsa & Sour Cream

Served on top lightly sautéed spinach tossed with vinaigrette

Sautéed tomatoes, onions, and bell pepper with two eggs cooked on top

with bacon, potatoes and toast

with maple syrup and bacon

with Fresh Strawberries

smoked salmon, tomato, onion, cream cheese and capers

two poached eggs, ham, & hollandaise sauce over muffins

jerk pork loin gives this a tropical twist

Goat Cheese or Feta

shaved parmesan, croutons and white anchovies

cucumber, feta cheese, tomato, black olive

with bacon bits and mustard dressing

with a mustard vinaigrette

with Fresh Oranges & Kalamata Olives

sliced tomatoes with onions, parsley, basil & balsamic vinaigrette

entrée salad of mixed greens, spinach & assorted vegetables

sautéed in a pesto red wine sauce

sautéed with olive oil, lemon, garlic, peppers & lemon juice

drizzled with shallots & a balsamic reduction

green curry and coconut milk or traditional white wine sauce

with avocado, bacon and swiss cheese

with dill mayonnaise

w/spicy mayonnaise and mango salsa

feta, goat or blue cheese

Tomatoes, imported buffalo mozzarella, fresh basil topped with EVOO & a balsamic reduction

Avocado & tossed shrimp in a spicy mayo, bacon bits over mixed greens with a Dijon vinaigrette

Bite size cucumbers, tomatoes, black olives, feta cheese and red onion over petit mixed greens

Fresh diced beets, goat cheese and endive with a Dijon vinaigrette

Grilled romaine, croutons, shaved parmesan cheese with white anchovies & crumbled egg

Oven roasted fennel, sliced fresh oranges, black olives & mixed greens with a lemon dressing

Traditional French style escargot baked with garlic and parsley butter

Choice of white wine or lightly spiced green curry & coconut milk

Drizzled with a shallots and balsamic reduction

Sautéed in lemon juice, EVOO, garlic, red pepper flake over baby spinach

Sautéed in a pesto and served over our house red wine sauce

Pork medallions roasted in Jamaican spices, surrounding a bed of mashed potatoes, topped with brown sauce and a dab of sour cream and scallions

Roasted with a rosemary compound butter

Fresh fish of the day, shrimp, mussels, & calamari in a lightly spiced coconut milk and green curry sauce. Served over rice noodles and baby spinach

A Cajun blend of shrimp, mussels, and fresh seafood with spicy chorizo sausage & jasmine rice

An 8 oz of center cut beef tenderloin served with classic red wine sauce

Crispy and tender, served with a sweet and spicy mango salsa

An entrée sized mixed green salad with grilled zucchini, roasted bell peppers, avocado, tomatoes and assorted fresh vegetables

See our daily specials for our fresh fish choices and other selections

A blend of fresh fish, shrimp, mussels, calamari and vegetables in a creamy, tomatopesto sauce

Served with fresh tomato sauce

Served with plain pasta or potatoes

Served with plain pasta or potatoes

Served with plain pasta or potatoes

Served with fresh tomato sauce

with Whipped Cream

with Vanilla Ice Cream

with Whipped Cream

Cream puffs filled with vanilla ice cream, topped with warm chocolate sauce on a bed of crème Anglaise

Caramelized apple tart with puff pastry

A warm flourless dark chocolate cake served with vanilla ice cream