italian sausage, sauteed with fresh peppers, tomatoes and special spices
sliced meatball, ricotta, fresh basil, served crispy and well done
over fettuccini alfredo
10 garlic toast rounds with chopped tomatos in a balsamic vinegar and oil.
Bread with butter and garlic. Served in 6 or 12
6 or 12 whole clams stuffed with seasoned breadcrumbs and finished in a garlic and white wine sauce.
2 large homemade meatballs, will make you think of mama.
Semi large portion of pasta (angel hair, penne, linguine or spaghetti) with your choice of marinara or tomato sauce.
Large portion of calamari (squid) fried and sprinkled with grated cheese, with a side of our homemade marinara sauce.
10 pieces served with our homemade blue cheese and celery.
4 slices layered each of fresh mozzerella and tomatos, drizzled with balsamic glaze and olive oil.
12 pieces. 16 to 18 mussells saute' in our homade marinara sauce (red or white).
3 pieces.
Steamed or sauteed, (Steve's favorite the broccoli saute' with well done garlic).
Steamed or sauteed.
5 homemade triangles with our tomato sauce.
Served with our homemade sauce.
large portion of fried calamari with our fried mozz and ravioli, and a side each of our tomato and marinara sauce.
large enough to share, of our fresh fettuccini in a creamy white cream sauce.
Sliced eggplant, fresh mozzarella, sliced tomato with basil and balsamic glaze, and placed in the oven to marry the 3 items!!!
Made with our homemade Cesar, brought back from rome itself.
Homemade with plenty of veggies.
Full of beans, chunks of tomato and pasta.
Green salad with mixed vegetables.
Served with crispy chicken, but ask for grilled if you like.
Large salad served with ham, salami, cappicola, and provolone, enough to share.
Our homemade Cesar, grilled or blackened.
Large salad with all the fixings, with mushrooms and cheese on the side, served with 6 garlic rolls.
Served with 5 large grilled shrimp, and 3 rolls.
Tossed salad topped with chicken, Gorgonzola, craisins and walnuts and 3 rolls.
Served with 3 rolls.
A fried or grilled chicken cutlet served on top of our tossed salad & 3 rolls.
Served with salami, ham, turkey, cheese and 3 rolls.
Calamari, scungilli and shrimp over a bed of lettuce, cucumbers, black olives, pepperoncini, onions and pimentos.
Stuffed with ricotta, mozzarella and grated cheese.
Stuffed with ricotta, mozzarella, grated cheese and spinach.
Philadelphia revisited! Cheddar cheese, sliced steak, diced onions, green peppers and mozzarella, rolled and baked in the oven.
Chicken, green peppers, mushrooms, and saute onions rolled up with cheddar and mozzerella and baked to a golden brown.
Mozzarella, pepperoni, sausage, mushrooms, ham, salami and capicolla.
Mozzarella, broccoli, spinach, green peppers, onions, mushrooms and garlic.
Crispy pepperoni, ham, turkey and cheese.
Capicolla, salami, ham and cheese.
Sauteed with peppers, onions, mushrooms and melted cheese.
Sauteed with peppers, onions, mushrooms and melted cheese.
Pepperoni, sausage, hamburger, ham and extra cheese.
Green peppers, onions, mushrooms, tomatoes and extra cheese.
Pepperoni, sausage, hamburger, mushrooms, green peppers, onion and extra cheese.
Sliced meatball, ricotta, fresh basil, served crispy and well done.
Grilled chicken marinated in BBQ sauce with red onions, cheddar cheese and mozzarella.
Special blend of ricotta and mozzarella, grated cheese, Italian spices and Asiago.
Tender shrimp, crabmeat, clams and zesty garlic.
Start with a blend of cheese and topped with chunks of tomatoes, basil, garlic and light olive oil.
Philadelphia revisited! Original DiSalvo's pizza topped with cheddar cheese, sliced steak, diced onions, green peppers and mushrooms.
Chunky tomatoes, ground beef, jalapenos, onions, peppers, cheddar cheese and mozzarella.
Chicken and broccoli sauteed then topped on the pizza with a special blend of cheese.
Start with a special blend of cheese and topped with zucchini, eggplant, artichokes, a touch of tomato sauce encircled with spinach.
Ham and pineapple.
Chicken tenders tossed with wing sauce and bleu cheese topped with mozzarella.
Pepperoni, Sausage, Hamburger & Ham and extra cheese
Mushrooms, green peppers, onion, chopped tomatoes and extra cheese
Chicken, Parmesan, Marinara sauce
Chicken parmigiana, one meatball, one sausage and baked ziti topped with mozzarella baked until golden brown.
5 large cheese ravioli with our homemade sauce with melted mozzerella.
4 large riccotta filled pasta shells in our homemade sauce, then baked in the oven topped with mozzerella.
3 large riccotta filled crepes topped with our homemade sauce and melted mozzerella.
Pene pasta tossed with riccotta and our homemade sauce and topped with melted mozzerella.
Lasagna, 2 stuffed shells, 1 manicotti, topped with mozzarella cheese and baked until golden brown
Large portion of our 4 layer lasagne (to big to serve standing up) with our homemade sauce and melted mozzerella.
2 eggplant rollatini, 2 stuffed shells and a chicken cutlet, topped with mozzarella baked until golden brown.
Breaded veal cutlet with 3 large breaded shrimp and baked ziti, marinara sauce, topped with mozzarella baked until golden brown.
Smooth tube shaped pasta.
2 large homemade meatball served with our tomato sauce.
Fresh mushrooms saute' in our marinara sauce served over your choice of pasta.
Chunks of tomatoes, fresh basil and chopped garlic, laced with olive oil and tossed with angel hair pasta.
Small dumplings.
Thin strangs of noodle.
Narrow tube shaped pasta.
Tortellini, prosciutto, peas, marinara sauce with cream.
Rich butter and paremsan sauce.
Penne pasta with prosciutto, scallions and garlic in a marinara sauce with a touch of cream.
Tomato sauce.
Ball of seasoned meat.
Breaded chicken, tomato sauce, and cheese sandwich.
Breaded chicken, tomato sauce, and cheese sandwich.
Oven broiled 1/2 chicken basted with olive oil, garlic and herbs.
1/2 chiicken quartered and saute' with green peppers, onions, and mushrooms in a marinara sauce.
Tender slices of eggplant, lightly breaded and baked in casserole with our marinara sauce.
A trio of large eggplant slices, delicately rolled with ricotta and blended cheese, then baked to perfection.
Italian sausage, sauteed with fresh peppers, tomatoes and special spices.
1/2 chicken quartered and sauteed with slices sausage, green and black olives, pepperoni, sauteed onions in a tangy wine sauce.
Breaded chicken, tomato sauce, and cheese sandwich.
Sauteed fresh mushroom in a delicate marsala wine sauce.
Lightly breaded cutlet, baked and served between 2 layers of our eggplant parmigiana.
Lightly breaded and baked with melted cheese and our tomato sauce.
Dipped in egg and flour, delicately sauteed in butter, wine and lemon.
Sauteed with white wine, onions, mushrooms and topped with mozzarella.
Tender scaloppine sauteed with prosciutto, a hint of sage, topped with mozzarella, served on a bed of sauteed spinach, finished with a rich demi-glaze sauce.
Sauteed with spinach and fresh mushrooms in a delicate Marsala wine sauce, layered with seasoned eggplant and mozzarella cheese.
Tender scaloppini, sautéed with prosciutto, a hint of sage, topped with mozzarella served on a bed of sautéed spinach finished with a rich demi glaze sauce
Sauteed fresh clams, shrimp, calamari, scungilli and mussels in a red or white sauce.
Red or white.
Sauteed with mushrooms, onions, artichoke hearts, roasted peppers in a white Chardonnay sauce.
Contact the restaurant for availability
Regular, decaf, tea
Coke Products
Must be 21+ to order
Must be 21+ to order
Must be 21+ to order
Must be 21+ to order
Must be 21+ to order
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Hours of Service:
Friday: 12:00pm - 11:00pm
Monday: 12:00am - 10:00pm
Sunday: 12:00pm - 11:00pm
Tuesday: 12:00pm - 10:00pm
Saturday: 12:00pm - 11:00pm
Thursday: 12:00pm - 10:00pm
Wednesday: 12:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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