Christopher - Largo, FL

grilled shrimp lightly basted with garlic butter

steamed in fresh garlic, white wine & butter

with red or white sauce

lightly breaded with our homemade marinara sauce

wontons filled with pork, garlic and ginger. served lightly sauteed with a honey soy dipping sauce

spring mix, grape tomatoes, carrots, cucumbers and homemade croutons with your choice of dressing

romaine lettuce, hard boiled egg, anchovies, parmesan cheese and homemade croutons tossed in a caesar dressing

romaine lettuce, feta cheese, kalamata olives, capers, red onions and anchovies tossed in a greek dressing

our house specialty made fresh daily served either sauteed or fried

a portobello mushroom basted and grilled, topped with a jumbo lump crab cake and melted provolone. served over spring mix and drizzled with a vinaigrette dressing

broiled shrimp stuffed with our homemade crab imperial

scallops lightly breaded and seasoned served fried or sauteed

flounder sauteed in a lemon butter sauce and topped with jumbo lump crab meat

grilled salmon topped with a garlic pesto butter sauce

grilled tuna brushed with olive oil and garlic, topped with shrimp, sauteed spinach and tomatoes

with our homemade marinara sauce

penne pasta in a vodka blush sauce

linguine with garlic, capers, artichoke hearts, kalamata olives, red pepper flakes and anchovie paste

linguine or penne tossed with an array of seasonal vegetables in a white wine garlic sauce and grated parmesan cheese

shrimp, clams, mussels, scallops and calamari served over linguine in a white wine garlic sauce

shrimp, clams, mussels, scallops and calamari served over linguine in our homemade spicy marinara sauce

sauteed shrimp in a garlic and butter sauce served over linguine

scallops & shrimp with mushrooms, scallions, garlic and sun dried tomatoes. served over linguine

linguine with jumbo lump crab meat in our homemade spicy marinara sauce

clams sauteed in a white wine garlic butter sauce or our homemade marinara sauce

penne in a vodka blush sauce with shrimp and scallops

a 14oz. cut of certified angus beef

an 8oz. cut of certified angus beef

breaded or grilled and served over linguine or with a seasoned baked potato or vegetables. with melted provolone and our homemade marinara sauce

fresh chicken breast simmered in a lemon butter sauce and topped with capers