Athena by The Sea - Lauderdale by the Sea, FL

greek style meatballs

delicious wings char-grilled with olive oil & lemon

wings served with blue cheese, carrots & celery

the flaming cheese

flaming mushrooms stuffed with crabmeat

with sweet homemade chili sauce

grilled on the charcoal, splashed with olive oil, vinegar & lemon, tender & delicious

choice of red or white (fresh garlic & olive oil)

pita pizza with gyro & mozzarella

crispy tater tots sprinkled with melted feta & bacon

homemade yogurt cucumber dip, delicious

our homemade - award winning recipe

stuffed grape leaves

a greek caviar spread

creamy blend of eggplant, garlic and onion

imported from the famous town of kalamata

with olives & oregano

finely chopped romaine with dill, onions, tomato, olives & feta cheese

lettuce, tomato, cucumber, peppers, onions, olives & feta cheese

tomato, cucumber, peppers, onions, olives & feta cheese

large greek salad topped with chicken breast

large greek salad topped with gyro

large greek salad topped with calamari

romaine tossed with our special dressing & croutons

caesar salad topped with grilled salmon

calamari, spinach pie, chicken wings, & keftedes (family style)

taramosalata, tzatziki, melitzanosalata, dolmathes, feta cheese, tomato, cucumber, and olives (family style)

chicken souvlaki platter all platters served with fries & a baby greek salad

1/2 lb. burger topped with bacon, mushrooms, & feta

with fries, lettuce, tomato & onion rings

on a traditional grilled new england roll served with fries

traditional & crispy, served with fries & cole slaw

baked lamb shank with orzo

spinach, feta, scallions & a medley of herbs in fillo

macaroni & seasoned ground beef, topped with bechamel sauce

layers of eggplant, potato, & ground beef, topped with bechamel sauce

stuffed with ground beef, rice, and a medley of herbs

medallions of chicken sauteed with fresh mushrooms in a marsala wine sauce and served with homemade smashed potatoes

penne pasta with mushrooms & bacon in our house special alfredo sauce

penned with grilled chicken & broccoli sauteed in fresh garlic & oil

with keftedes (greek meatballs)

with marinara sauce

with spaghetti

with spaghetti

tender skirt steak, char-broiled, with grilled onions on a toasted bun served with a baby greek salad & fries

seasoned with garlic and a medley of herbs, served with rice pilaf & vegetable

oven-roasted & seasoned with a medley of herbs, served with lemon roasted potatoes & vegetable

delicious liver smothered with onions, served with mashed potatoes & vegetable

seasoned and char-broiled, award-winning, simply the best in town

4 oz. char-broiled angus steak, cooked to perfection

a divine combination of our n.y. steak & lobster tail

a delicious combination of 2 lamb chops, 2 baked shrimp, and our stuffed tomato topped with bechamel

pan-fried succulent baby squid

delicious, seasoned with olive oil & lemon

our chef filets fresh yellowtail, delicious

jumbo shrimp, salmon, grouper & scallop broiled to perfection, a divine feast

fried jumbo shrimp, grouper and scallops

two 8 oz. lobster tails broiled to perfection

the largest shrimp in fort lauderdale baked in a special sauce created by our chef

the largest shrimp in fort lauderdale seasoned with a medley of herbs

filet of salmon, cooked to perfection

broiled to perfection, lightly seasoned

tuna, lightly seasoned, grilled to perfection

with fresh florets & mushrooms sauteed in evoo

with fresh garlic & oil