FL > Lutz > 33558

Splash

3973 Van Dyke Rd, Lutz, FL 33558

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Lobster Bisque

lobster simmered for hours blended with cream and a hint of sherry

$6.50
Quart Of Lobster Bisque

$19.00
Hot Chips With Bleu Cheese

roasted bacon & scallions thinly sliced potatoes, flash fried, drizzled with bleu cheese applewood bacon cream and finished with scallions

$5.00
Garlic Parmesan Beef Tips

roasted garlic and parmesan seared beef tips served with spinach pesto toast points (gluten free without toast points)

$8.00
Crispy Calamari Americana

tender calamari tossed in seasoned flour, lightly fried.. served with spinach pesto toast points with marinara sauce for dipping

$11.00
Jumbo Shrimp Cocktail

five large shrimp, served with a zesty cocktail sauce

$12.00
Sliced Sesame Crusted Tuna Over Greens

tuna sesame crusted and seared rare, on a bed of greens with a soy vinaigrette, soy reduction, wasabi and ginger (gluten fee without soy reduction)

$17.00
Brown Sugar & Cocoa Rubbed Lambsicles

hand rubbed Lamb lollipop Chops served over Spinach; served with a Makers Mark® Honey Mustard

$17.00
Splash Signature Salad

fresh tomatoes, cucumbers, onions, crumbled bacon, field greens, grated asiago cheese and sliced black mission figs tossed in a light parmesan vinaigrette dressing

$6.00
Splash Caesar Salad

fresh chopped romaine tossed in our homemade caesar dressing with focaccia croutons and asiago cheese. topped with chopped anchovies if desired. (gluten free without croutons)

$6.00
Gorgonzola Iceberg Wedge

applewood bacon, gorgonzola crumbles, candied almonds and creamy gorgonzola cheese dressing on a wedge of iceberg lettuce. in place of splash salad $3

$7.00
Stacked Caprese Salad

layers of fresh tomatoes with fresh mozzarella cheese and torn basil finished with a balsamic reduction & extra virgin olive oil. in place of splash salad $4

$9.00
Fire & Ice Tuna

wasabi crusted tuna; pan seared rare served on a bed of wakame finished with sweet chili sauce

$24.00
Simply Sesame Crusted Tuna

tuna rolled in black and white sesame seeds, pan-seared rare. served with a sweet soy reduction

$24.00
Pan-seared Shrimp And Sea Scallops

a combination of jumbo shrimp & sea scallops served on a bed of sautéed spinach, or served over a wild mushroom asiago cheese risotto

$28.00
Steakhouse Salmon—

Fresh Salmon fillet , Oak Grilled topped with Caramelized Onions, Roasted Bacon & Gorgonzola finished with a drizzle of Aged Balsamic reduction

$23.00
Rich Man’s Tilapia

–Fresh Tilapia Filet Oak Grilled & Topped Lobster, Bay scallops, baby shrimp in a lobster Cream sauce finished with Asiago Cheese

$24.00
The Pm Burger

an over sized, freshly pressed half pound of freshly ground black angus sirloin & filet, sizzled on an oak burning grill and served atop a fresh hamburger bun, with a slice of ripe beefsteak tomato spanish onions & lettuce. accompanied by splash! hand cut french fries

$10.00
The Chicken Sandwich

oak grilled chicken breast, served on a freshly toasted bun with lto & served with splash! hand cut fries

$9.00
Fried Cod Sandwich

pristine white fish from the icy north atlantic, dusted with a seasoned breading, flash fried, and served on a freshly toasted bun, served with lettuce, tomatoes & onions with splash! hand cut fries

$11.00
Sautéed Mushrooms

$0.65
Grilled Onions

$0.65
Bbq Sauce

$0.65
Swiss

$0.65
Pesto

$0.65
Cheddar

$0.65
Smoked Gouda

$0.65
Bleu Or Provolone Cheeses

$0.65
Roasted Bacon

$1.00
Filet Oscar

oak-grilled 8 oz. cut of aged, cleanly trimmed midwestern filet mignon, served on a bed of roasted asparagus, topped with maryland lump crabmeat, then crowned with splash’s homemade béarnaise sauce

$36.00
Osso Bucco

slow braised pork shank in a saffron tomato broth, served over tonight’s risotto

$28.00
London Broil Béarnaise

oak-grilled sliced marinated london broil served over parmesan parsley potato wedges topped with homemade béarnaise sauce

$20.00
Chicken Milanese

italian breaded chicken breast flash fried topped with fresh squeezed lemons with basil

$18.00
Filet Mignon

the most tender aged midwestern beef, hand cut then oak grilled

$3.00
Apple Cocoa Pork Tenderloin

Coffee & Cocoa Rubbed Pork Tenderloin, sliced & Finished with a Bacon Apple Chutney

$20.00
Pomegranate Chicken –

Fresh Chicken Breast rolled in Crispy Corn Fakes & drizzled with a Pomegranate Honey .

-
Chicken Marsala

chicken rolled in seasoned flour then pan seared with a rich marsala wine & mushroom sauce over linguini

$12.00
Lobster & Shrimp With Angel Hair

jumbo shrimp sautéed with maine lobster claw & knuckle meat tossed with tomatoes & basil in a lobster scented lemon butter california white wine sauce served over angel hair pasta

$26.00
Tortellini en Brodo

Cheese stuffed Tortellini served in a Chicken Broth scented with Lemon tossed with Asparagus & Sun Dried Tomatoes 15.

$19.00
Vanilla Bean Creme Brulee

made fresh daily. we recommend chambord, grand marnier, frangelico or amaretto

$7.00
Chocolate Peanut Butter Mousse Cake

Peanut Butter Mousse & a Rich Chocolate Mousse layered on a chocolate chip cookie crust and topped with a Chocolate Ganache and Shaved Chocolate 7

$8.00
Cheese Cake of the Month

Fresh seasonal ingredients blended with in a NY style cheese cake…8

$8.00
Warm Apple Tart

Fresh red apples cooked with butter, brown sugar, cinnamon, apple brandy & vanilla bean with a pastry crust. Topped with Vanilla Bean Ice cream& a caramel Drizzle

$8.00
Fresh Berries & Vanilla Bean Ice Cream

fresh seasonal berries over vanilla bean ice cream

$9.00
Guiltless Sweet Endings

Three Miniature éclairs, just enough to satisfy that sweet craving, but not enough to be bad 2.

$2.00
Ghirardelli Chocolate Torte

Dense Belgian dark Chocolate Torte glazed with chocolate ganache

$8.00
Cappuccino

$3.99
Espresso

$2.99
Godiva Chocolate Martini

$8.00
Van Dough Double Espresso Martini

$8.00
Layered B-52 Martini

$8.50
Grand Marnier

cuvee du centenaire. 100th anniversary

-
Keokee Coffee

kahlua, creme de cacao & brandy topped with whipped cream

$6.50
Quinns International Coffee

baileys, kahlua & amaretto topped with whipped cream

$6.50
Irish Coffee

irish whiskey & baileys topped with whipped cream & creme de menthe

$6.50
Fonseca Bin Number 27

$7.00
Taylor Fladgate 1997

$8.00
Late Bottle Vintage Porto Delaforce 10 Yr Tawny Port

$10.00
Taylor Fladgate 10 Yr Tawny Port

$9.00
Remy Martin Vsop

$10.00
Remy Martin Xo

$20.00
Hennessy Xo

$22.00
Courvoisier Vs

$8.00
Hennessy Vsop

$11.00
Calamari

flash fried served with marinara sauce

$9.99
Crab Cakes

roasted garlic, shallots, red peppers and maryland lump crab meat cakes, served with spring mix tossed in our house vinaigrette and cajun aioli

$10.99
Fire & Ice Tuna

wasabi crusted tuna, pan seared rare served on a bed of wakame finished with sweet chili sauce

$12.99
Cottage Chips

thinly sliced potatoes, flash fried, drizzled with a bleu cheese applewood bacon cream and finished with scallions

$7.99
Shrimp Cocktail

five large shrimp, poached, chilled and served with a zesty cocktail sauce

$10.99
Lobster Bisque

lobster simmered for hours blended with cream and a hint of sherry

$6.99
New England Clam Chowder

chock full of clams, potatoes& bacon

$4.99
Soup Of The Day

ask your server for today’s seasonal soup

$3.99
Signature Salad

fresh tomatoes, cucumbers, onions, crumbled bacon, grated parmesan cheese and sliced black mission figs tossed in light parmesan vinaigrette

$6.99
Splash Caesar

classic caesar with croutons (anchovies on request). gorgonzola iceberg wedge applewood bacon, gorgonzola crumbles, candied almonds and bleu cheese dressing on a wedge of iceberg lettuce $6.99

$6.99
Soup & Salad

cup of homemade soup and ½ portion of any salad above

$8.99
Apple Brie

fresh field greens tossed with caramelized fuji apples, st. andre brie cheese, focaccia croutons and walnuts in a raspberry, balsamic, parmesan vinaigrette

$7.99
Shrimp Stuffed Tomato

fresh tomato split and stuffed with shrimp, cucumbers, slivered onions, goat cheese and topped with honey lemon vinaigrette

$12.99
Grilled Sirloin

oak grilled 8oz bistro sirloin

$12.99
Almond Shrimp

3 jumbo gulf shrimp with an citrus scented almond crust with a pan seared maryland style crab cake and marmalade-horseradish dipping sauce

$14.99
Crab Stuffed Cod

cod filet & crab with a ritz cracker crust, oven roasted served with lemon butter

$13.99
Hoisin Salmon

an asian sesame-hoisin glaze coats a salmon filet sprinkled with sesame seeds, baked on real cedar

$15.99
Fried Shrimp

5 jumbo shrimp lightly dredged in seasonings & flash fried

$12.99
New England Lobster Roll

authentic oceanside maine lobster roll with lobster meat & tarragon aioli, served on the classic potato roll

$11.99
New York City Reuben

fresh sliced angus corned beef with sauerkraut & swiss cheese on panini grilled new york rye bread

$9.99
Thai Chicken

grilled chicken breast with tai peanut sauce, red peppers, onion & lettuce

$9.99
Traditional Turkey Club

traditional turkey club, mayo & lto on toasted sourdough

$9.99
N’awlins Shrimp Po Boy

fried shrimp with lettuce & tomato with a cajun aioli on cuban bread

$10.99
New England Battered Cod Sandwich

boston cod beer battered, flash fried, served on a toasted kaiser roll with tartar sauce

$9.99
Classic Burger

8 ounces of oak grilled black angus sirloin on a toasted bun

$9.99
Black N’bleu Burger

seared with blackening spices topped with maytag bleu cheese

$11.99
Caprese Burger

pesto toasted roll with balsamic tomatoes basil & mozzarella

$11.99
Big Mouth Burger

chipotle bbq, bacon, cheddar, provolone & onion ring

$12.99
Land & Sea Burger

topped with provolone, maine lobster & lump crab meat

$15.99
Buffalo Burger

topped buffalo sauce & bleu cheese

$11.99
California Burger

with cheddar, pico de gallo & fresh avocado

$12.99
Lobster & Shrimp With Angel Hair

jumbo shrimp & maine lobster meat tossed with tomatoes & basil in lobster scented lemon butter california white wine

$16.99
Cioppino

fresh grouper, salmon, mahi, corvina, mussels & shrimp, rendered in a zesty tomato broth served over linguini

$16.99
Shrimp & Scallop Pesto Pasta

baby shrimp and bay scallops sautéed in pesto wine sauce with tomatoes and asparagus tossed with angel hair pasta and finished with fresh mozzarella

$14.99
Linguini With White Or Red Clam Sauce

chopped surf clams sautéed with linguini in a classic white or red clam sauce

$11.99
Shrimp Scampi

tender sautéed gulf shrimp tossed with linguini in an asiago cheese, butter and california white wine sauce finished with fresh basil and tomatoes

$11.99
Shrimp & Scallop Risotto

3 seared jumbo shrimp & 1 diver sea scallop atop a bowl of mushroom, parmesan & fresh basil risotto

$15.99
Jumbo Shrimp Cocktail

large poached shrimp, served with zesty cocktail sauce

$12.00
Smoked Salmon

splash cured salmon thinly sliced accompanied with red onions, chopped egg, turkish capers and crustinis

$10.00
Goat Cheese Omelet

filled with fresh grilled asparagus, sun dried tomato & fresh goat cheese

$10.00
Bacon & Cheddar Omelet

with diced applewood bacon & wisconsin cheddar

$9.50
Garden Omelet

fresh baby spinach, diced tomato, asiago cheese and torn basil

$9.50
Chicken & Mushroom Omelet

filled with diced chicken breast, cremini mushrooms, & tarragon goat cheese

$10.00
Turkey, Avocado, Roasted Bacon & Cheddar Omelet

diced turkey, fresh avocado with roasted bacon and wisconsin cheddar cheese

$11.00
Omelet Oscar

grilled asparagus & lump crab meat topped with béarnaise sauce

$12.00
Lobster , Brie & Asparagus Omelet

fresh maine lobster knuckle & claw meat with imported brie, tomatoes & fresh torn basil

$17.00
Traditional Eggs Benedict

toasted english muffin with canadian bacon, poached egg & splash’s homemade béarnaise

$9.50
Eggs Sardou

sautéed spinach & sliced tomato on a toasted english muffin topped with poached eggs & béarnaise

$9.50
Brooklyn Benedict

toasted bagel topped with cured salmon, cream cheese, poached eggs & béarnaise

$10.00
Block Island Benedict

toasted english muffin with grilled asparagus, poached eggs, maine lobster knuckle and claw meat & béarnaise

$16.00
London Benedict

served atop toasted english muffin with grilled london broil, poached egg and béarnaise sauce

$11.50
Crab Cakes

roasted garlic, shallots, red peppers and maryland lump crab meat, over spring mix tossed in our house vinaigrette served with cajun aioli

$10.99
The ½ Lb. Classic Black Angus Burger

$9.99
Fresh Catch

Ask about today’s Fresh Fish, served with your choice of Eggs and potatoes O’Brien

-
Blueberry Griddle Cakes

fluffy griddle cakes loaded with wild maine blueberries

$8.00
Berry & Sweet Cream Stuffed French Toast

hand cut sourdough, stuffed with fresh seasonal berries & sweet cream cheese - served with whipped cream

$12.00
Traditional Made From Scratch Pancakes

3 home made pancakes, served with warm maple syrup

$6.00
Traditional French Toast

served with warm maple syrup

$8.00
Freshly Made Tangerine Mimosa’s

-
Splash’s! Zesty Infused

-
Vodka Bloody Mary’s

-
Kenwood Yulupa Cuvee Brut, California

glass - split

-
Pipe-heidsieck Brut, France

glass - split

-
Taittinger Brut "la Francaise", France

-
Dom Perignon, France

-
Caposaldo, Italy

$5.50
Ruffino ”lumina”, Italy

$7.00
Santa Margherita, Italy

$40.00
San Angelo, Banfi, Italy

$36.00
Walnut Crest, California

$5.50
Cupcake, North Coast

$7.50
Picket Fence, Russian River

$8.00
Steele Cuvée, California

$9.50
Zd, California

$38.00
Ferrari Carano Tre Terre Cutter, Russian River

-
Louis Jadot Pouilly-fuisse, France

$44.00
Rombauer, Carneros

$58.00
Cakebread, Napa

$70.00
Chalk Hill, Sonoma

$80.00
Kenwood, White Zinfandel, California

$5.50
J Lohr, Riesling, Monterey Bay

$6.50
St. Supéry ”virtu”, White Meritage, Napa

$38.00
Nxnw, Riesling, Washington

$8.00
Clifford Bay, Sauvignon Blanc, New Zealand

$6.50
Natura, Organic Sauvignon Blanc, Chile

-
Cakebread, Sauvignon Blanc, Napa

$48.00
Fontana Frascati, Italy

$6.50

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