Santo Restaurant - Miami Beach, FL

caribbean homemade crab cake pastilla (moroccan crab cake)

polenta disk, citrus vinaigrette, grilled tomato

calamari, pea-shoot salad, and sweet chili sauce

vanilla sweet potato pancakes, juniper bernes, black bernes port reduction honey peanuts with micro green salad

tempura shrimp, spicy mayo and frisse citrus salad

traditional peruvian white fish ceviche caribbean shrimp, avocado, ginger ceviche spanish gazpacho ceviche

yuca mash, puerto rican blood sausage, avocado fan

shrimp, calamari, sweet peas and roasted red peppers

kona kampachi, jalapeno, chili paste and ponzu sauce

blue fin carpaccio, sesame seeds, agridulce cucumber salad, ponzu sauce

mild-spiced baby arugula, honey smoked bacon, aged gorgonzola, carmelized spicy walnuts fresh raspberries, with raspberry vinaigrette

marinade filet tips, julienne carrots, watercress, cucumber, mint, cilantro, and roasted peanuts in a spicy dressing

baby spinach, panko crusted goat cheese, mandarin segments, cashews, bacon dressing

spanish pimiento, marinaded assorted olives, red onion, frisce, shaved parmesan rigianno, oregano with thyme sherry vinaigrette

romaine heart spem with creamy caesar dressing, brioche bread croutons, shaved parmesan cheese

lobster malanga mash, roasted red pepper salad on a shrimp bisque sauce

ripe plantain pure, sweet potato, oxtail pepper cilantro broth

fingerling yuca chunks, ajilimojili sauce, guava cream

cooked to perfection, crustata, goat cheese sage grits and pea shoot salad

chimichurri sauce, garlic mash potato

parmesan garlic mash potato, broccolini and foyot sauce (bearnaise sauce with melted meat glaze)

black bean puree, jalapeno relish, fried potatoe web

grilled seasoned vegetables