Tonis Sushi Bar

1208 Washington Ave, Miami Beach, FL 33139

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)

cucumber and wakame seasoned in vinegar sauce with your choice of: conch, octopus, or fresh fish.

King Crab Sunomono

Yuzu Ceviche

mixed seafood, red onion, grap tomatoes, citrus-ponzu, and yuzu herb.

Wasabi Ceviche

mixed seafood, avocado, pickled ginger, red bell pepper, spicy tobiko and wasabi sauce.


raw fillet of today's catch.

Eda Mame

lightly salted bolied soy beans in shell.


grilled japanese whole green pepers.


fresh mushrooms and onion sauteed in a light ponzu sauce.

Shitake & Tofu

lightly sauteed shiitake mushrooms, snow peas, and fried tofus in a butter sauce.

Hiyayakko .

plain white cold tofu garnished with fresh ginger and scallions.

Hiyashi Wakame

seasoned wakame seaweed

House Salad

chef; s choice of fresh vegetables and greens with miso dressing.

Seaweed Salad

health choice of assorted seaweed with house sesame dressing.

Tofu Salad

beautifully arranged pan fried tofu topped with marinated nametake mushrooms.

Tuna And Avocado Salad

tuna and avocado with house sesame dressing

Miso Soup


japanese clear soup with shrimp and fish.

Nameko Soup

miso soup with famous nameko mushrooms.

Clam Miso Soup

with asari clams.

Spicy Seafood Soup

toni's version of hot and spicy mixed seafood soup.

Fresh Catch Of The Day.

enjoy the freshest local catch with your favorite sauce: garlic butter / teriyaki sauce / radish sauce

Grilled Chilean Seabass

marinated with mirin sake and miso.

Salmon Grill

norwegian salmon steak with fresh mushrooms, grilled in garlic butter sauce.

Scallops And Shrimp Fry

scallops and shrimp coated with bread crumbs and deep fried till golden brown. served with tonkatsu and curry mustard sauce.

Fish Katsu

your favorite fish coated with bread crumb and deep fried till golden brown. served with tonkatsu and curry sauce..


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Disclaimer: Prices and availability are subject to change

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