El Atlakat Restaurant - Miami, FL

Pupusa is the traditional dish of El Salvador. Handmade corn tortillas filled with your favorite filling of your choice.

Carne asada, fried cassava, fried cheese, one chicken taco, chicharrones, tostones, one cheese pupusa, fried beans and avocado. Served with garlic cilantro cilantro sauce

Sweet corn tamale and cream or cuajada-fresh cheese.

Tamale stuffed with chicken, chickpeas, green bell pepper, potatoes, and green beans.

A side order of fried pork belly.

Boiled or fried cassava, fried pork belly, cheese, cabbage salad, and pico de gallo.

Three fried chicken tacos, salad, and crema.

Served with corn tortillas.

Served with corn tortillas.

Salvadoran style shrimp ceviche.

Crispy fried calamari made to order served with hot sauce

Grilled chicken breast. Served with pico de gallo, two side orders, and one tortilla.

Stripes of grilled chicken breast, sauteed with tomatoes, green bell peppers, and onions. Served with two side orders and one tortilla.

Grilled swai fillet with shrimp sauce. Served with two side orders and one tortilla.

Grilled chicken breast topped with cooked onions. Served with pico de gallo, two side orders, and one tortilla.

Large shrimps cooked on homemade tomato sauce. Served with two side orders and one tortilla.

Large shrimps cooked in our garlic sauce. Served with two side orders and one tortilla.

Large grilled shrimps. Served with two side orders and one tortilla.

Breaded chicken breast. Served with two side orders and one tortilla.

Served with two side orders and one tortilla.

Large breaded shrimps. Served with two side orders and one tortilla.

A mix of seafood-mussels, clam, shrimp, calamari, and fish cooked with our house tomato sauce. Served with two side orders and one tortilla.

Mixed white rice and red beans.

Green plantains.

Sweet fried plantains.

Pickled cabbage salad.

Lettuce, tomatoes, and red onion.

Grilled steak served with French fries

Breaded chicken breast strips served with French fries

Grilled chicken breast served with French fries.

Salvadoran style sweet bread.

Filled with pudding.

Made to order seafood soup made with fish, calamari, green mussel, black mussel, clam, crab, and shrimp. Served with rice and one tortilla

Made to order seafood soup made with fish, calamari, green mussel, black mussel, clam crab, shrimp, and coconut milk. Served with rice and one tortilla

Made to order. Seafood soup made with fish, calamari, green mussel, black mussel, clam, crab, and shrimp.

Sunday only. Beef tripe soup. Served with rice and one tortilla.

Crab soup made with coconut milk. Served with rice and handmade tortilla

Grilled carne asada. Served with pico de gallo, two side orders, and one tortilla.

Grilled meat, chicken, and shrimp. Served with pico de gallo and two side orders. Served with one tortilla and two side orders.

Grilled skirt steak. Served with two side orders and one tortilla.

Ny steak topped with sauteed green bell peppers, tomatoes, and onions. Served with one tortilla and two side orders.

Ny steak topped with sauteed with jalapenos, green bell peppers, tomatoes, and onions. Served with two side orders and one tortilla.

Grilled N.Y steak. Served with two side orders, pico de gallo, and one tortilla.

Grilled pork chops topped with cooked onions. Served with pico de gallo, two side orders, and one tortilla.

Grilled N.Y steak topped with two fried eggs with tomato sauce. Served with cheese, avocado, fried beans, rice, one tortilla.

Strips of carne asada sauteed with tomatoes, green bell peppers, and onions. Served with two side orders and one tortilla.

Strips of carne asada, chicken and shrimps sauteed with tomatoes, green bell peppers, and onions. Served with two side orders and one tortilla.