FL > Miami > 33138

Lo de Lea Argentinian Grill

7001 Biscayne Blvd, Miami, FL 33138

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Sopa Del Dia

soup of the day.

Mollejitas A La Provenzal

sweetbreads seasoned with garlic and fresh parsley.


port salut cheese, mediterranean olives, crostini.


grilled provolone cheese with roasted garlic, fresh oregano and roasted peppers.

Brochette De Camarones

skewered grilled shrimp served on a bed of mixed greens, cherry tomatoes with a three herbs chimichurri.

Tablita De Vegetales +

assorted grilled vegetables served with salsa criolla, chimi tres hierbas, ale`s famous chimichurri.

Ensalada Lo De Lea

assorted mixed green salad, cherry tomatoes.

Ensalada Azul

mixed greens, gorgonzola and walnuts.

Ensalada Patmos *

cucumber, feta. cherry tomatoes, mediterreanian olives seasoned with tarragon and olive oil.

Entrana Picante

skirt steak served medium rare on a bed of mixed greens, cherry tomatoes with a spicy sauce, hint of soy and roasted garlic.

Ensalada De Atun Fresco

fresh ahi tuna served medium rare on a bed of mixed greens, steamed potatoes, hard boiled egg, tomatoes.


filet mignon in a three pepper demi-glace sauce served with roasted sweet potatoes and wilted swisschard.

Bife De Chorizo

new york steak served with rosemary roasterd potato and corn on the cob.

Parillada Lo De Lea (for 2 Per. )

mollejas, chinchulines, chorizo bombon, morcilla bombon, vacio, asado de tira. salchicha parrillera served with rosemary roasted potatoes and mixed green salad.

Asado De Tira

short ribs served with sweet potato mash and endive.

Entrana *

skirt steak served with roasted potatoes and escarole.


flank steak served with steamed potatoes, hardboiled egg, cilantro and grilled bok choy.


1/2 lb free range burger served with sweet potato fries and corn on the cob.

Medio Pollo

half chicken, roasted to perfection served with sweet potato mash and wilted escarole.

Pechuga A La Parrilla

grilled chicken breast with blend of herbs served with roasted sweet potatoes and sauteed broccoli.

Salmon Fresco *

crispy cayenne spice with dijon, tarragon and a hint of honey served with rosemary roasted potatoes and grilled bok choy.

Atun Fresco

sesame seared ahi tuna served medium rare with sweet potato mash and mixed green salad.

Ale`s Chimi-churri #*

chef's secret recipe.

Pico De Gallo

Salsa Criolla

tomatoes, red onions, green peppers.

Chimi-churri Tres Hierbas

chimi-churri tres hierbas.

Demi Glace Con Tres Pimientas De Color

Tallarines Con Tuco

spaghetti with our homemade tomato and fresh basil sauce.

Orecchietti Con Salsa De Hongos

orecchietti with portobello mushroom, fresh tomatoes, in a white wine pesto sauce.

Ravioles De Langosta *

lobster ravioli in a creamy pink sauce.


sweet potato fries or mashed.

Batatitas Al Romero

roasted rosemary sweet potatoes.

Papa Al Horno

baked potato.

Papas Con Huevo

steamed potatoes, hard boiled egg sprinkled with fresh green peppers, cilantro and olive oil.

Papitas Al Romero

roasted rosemary potatoes.

Endivia A La Parrilla

grilled endive.

Bok Choy A La Parrilla

grilled bok choy.


wilted swiss chard.

Choclo A La Parrilla *

grilled corn on the cob.


grilled fennel.

Broccoli Saltado

sauteed broccoli


wilted escarole.

Postre Vigilante

queso y dulce.

Bomba De Dulce De Leche *

dulce de leche ice cream with a dark chocolate coating.

Helado Artesanal

home made ice cream (chocolate or vanilla).


vanilla ice cream covered in roasted almonds.


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