Sushi Sake - Miami, FL

Deep fried or steamed seasoned pork in a thin pastry.

Deep Fried or Steamed

Deep Fried or Steamed

Raw meat with a touch of kimchee sauce and topped with scallions.

A combination of shrimp and vegetable tempura.

Lightly seared meat served with ponzu sauce and scallions.

Thinly sliced meat rolled with scallions and served with our house teriyaki sauce.

7 pieces.

5 pieces.

A combination of baked seafood on a bed of steamed white rice.

7 pieces.

A combination of wahoo, tuna, salmon with a citrus touch and sesame seed.

5 pieces of sushi, chef's choice.

9 pieces. A fresh assortment of tuna, salmon and white fish.

Krabstick, conch, octopus & shrimp dipped in a rice vinegar.

Choice of thinly sliced white fish, tuna or salmon served with our special ponzu sauce.

Thinly sliced octopus served with sweet vinegar kimchee sauce.

Lightly seared tuna Tataki served with ponzu sauce, scallions and sesame seeds.

Thinly sliced conch served with sweet vinegar kimchee sauce and sesame seeds.

Lightly spiced seared wahoo served with ponzu sauce, scallions and sesame seeds.

A spicy combination of diced tuna & avocado, and krab salad with a touch of sesame seeds and masago.

Diced tuna and avocado mixed with a special spice sauce and sesame seeds.

A thinly sliced cucumber rolled with krabstick, avocado and masago dipped in a rice vinegar sauce.

Steamed soybean.

Deep fried Cheddar pastry.

Fresh sautéed vegetable.

Shrimp tempura, krab salad, masago, cream cheese, topped with avocado, spicy mayo, eel sauce and topped with crunch.

Shrimp tempura, krab salad, masago, cream cheese, topped with avocado, spicy mayo, eel sauce and topped with crunch.

Seaweed on the outside.

Shrimp tempura, cream cheese, krab salad, topped with baked salmon, spicy mayo and topped with crunch served with eel sauce.

A roll served with half tuna and half eel, avocado, asparagus and masago served with eel sauce.

Rolled with eel, krabstick, asparagus, masago, spicy mayo, topped with thinly sliced avocado and a touch of eel sauce.

Fried white fish with spicy mayo, spring mix rolled with seaweed outside.

A combination of tuna, salmon, white fish, avocado and krab on top of a California roll.

Baked eel on top of a California roll with our homemade eel sauce.

Baked salmon, krabstick, cucumber, avocado, spicy mayo and masago.

Krabstick, avocado and sesame seeds.

Krab salad roll with cream cheese and avocado topped with thinly sliced salmon.

Ham croquettes, avocado, asparagus, topped with sweet plantains and potato sticks served with eel sauce.

Fried salmon skin, cucumber and sesame seeds and served with eel sauce.

Raw tuna, masago and spicy mayo topped with crunch.

Shrimp tempura, krabstick, avocado, spicy mayo, sesame seeds and masago topped with eel sauce.

Fried white fish fillet, cream cheese, avocado and krab salad topped with baked Hamachi served with eel sauce and tempura crunch.

Conch, asparagus, cucumber, masago, sesame seeds and topped with our spicy sauce.

Tempura shrimp, krab meats, asparagus, masago, spicy mayo topped with avocado and eel sauce.

Tuna, cucumber, sesame seed and served with kimchee sauce.

Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayo.

Soft shell krab lightly fried with asparagus, avocado, masago and sesame seeds, seaweed on the outside served with eel sauce.

Eel, cucumber, sesame seeds served with eel sauce.

Salmon, cream cheese and scallions roll deep fried served with eel sauce.

A unique roll stuffed with spicy tuna and our special crunch.

Shrimp tempura, krab salad, topped with a layer of spicy tuna and avocado served with eel sauce.

Salmon, cream cheese and scallions.

Eel, krabstick, avocado, cucumber, spicy mayo, eel sauce, cream cheese, masago, and sesame seeds.

Tuna, Hamachi, salmon, white fish, krabstick, masago and avocado.

Seaweed on the outside.

A creative mix of krab, spicy mayo, avocado and masago.

Salmon, krabstick, cream cheese, avocado, spicy mayo, cucumber and masago.

A combination of lobster roll, fried lobster and sautéed lobster with mushrooms, served with eel sauce, spicy mayo, tobiko and tempura crunch.

Shrimp tempura, krab salad, topped with seared tuna spring mixed salad served with chef creation dressing.

Chef’s specialty roll with lobster temp, asparagus, cucumber and avocado topped with our special crunch, tobiko and a touch of spicy mayo and eel sauce.

Seaweed outside with a fresh selection of carrots, cucumber, asparagus and avocado.

Krabstick, avocado, salmon, tuna, white fish and topped with spicy tuna.

Krab, avocado, cream cheese, masago and sesame seeds topped with our baked seafood secret, served with eel sauce.

Fried white fish, avocado, spicy mayo and cream cheese topped with spicy tuna masago, eel sauce and topped with crunch.

15 pieces chef's choice.

20 pieces chef's choice.

Sautéed chicken with vegetables and a special sauce.

Sautéed meat with vegetables and a special sauce.

A combination of shrimp, scallops and squid with vegetables and a special house sauce.

A mix of organic greens, salmon, imitation krab, avocado, sesame seeds with our homemade special sauce.

Chicken, steak and shrimp.

Combination of chicken, steak, and shrimp sautéed with pineapple chunks, served on a half pineapple/

Chicken breast hibachi- grilled with sesame seeds and lemon.

Two gorgeous cold water lobster tails.

Grilled with fresh sliced mushrooms.

Tuna steak seared to perfection served medium rare.

Grilled succulent shellfish.

Grilled shrimp, calamari and ocean scallops.

Tender ocean scallops grilled hibachi style.

Cold water tail ocean scallops and shrimp.

Calamari grilled with asparagus and tomato prepared with a lemon butter sauce.

Steak and ocean scallops.

Salmon filet grilled to perfection.

Steak and cold water lobster tail.

Almond shrimp, ebi 10, chicken fingers, vegetable harukami, pork harukami, gyoza and shrimp shumai.

3 tuna nigiri, 3 krabstick nigiri, 3 shrimp nigiri, 3 salmon nigiri, 3 white fish nigiri, Angel roll, dragon roll and shrimp tempura roll.

Angel roll, Hollywood roll, dragon roll, rainbow roll, JB roll and California roll.

4 krab sashimi, 4 salmon sashimi, 4 tuna sashimi, 4 eel sashimi, 4 spicy octopus, 4 white fish sashimi, 4 shrimp sashimi, 4 salmon nigiri, 4 white fish nigiri and 4 tuna nigiri.

Yummy roll, Angel roll, rock Star, California eel roll, shrimp tempura roll and crunchy roll.

Lobster roll, Angel roll, marlins roll, Volcano roll, Miami heat roll, Margarett roll, yummy roll, rock Star roll and dolphins roll.

330 ml.

335 ml.