Julio's - Miami, FL

vegan garbanzo dip. served with pita bread.

baguette bread, beans, melted cheese, and pico de gallo.

soy beans.

beans, lettuce, tomatoes, cilantro, white onions, white cheese, avocado, and spicy sauce.

chicken salad, tuna salad, hummus, and house salad.

with cilantro and olive oil.

mixed greens, spinach, tomatoes, carrots, red peppers, cucumbers, mushrooms, red cabbage, and alfalfa sprouts.

romaine lettuce, mixed greens, parsley, celery, broccoli, cucumbers, avocado, alfalfa sprouts, chick peas, and green olives.

romaine lettuce, croutons, parmesan cheese, and caesar dressing.

fresh mozzarella cheese, sliced tomatoes, fresh basil, red onions, and kalamata and green olives. served over bed of mixed greens.

romaine lettuce, mixed greens, tomatoes, spinach, red peppers, grilled portobello mushrooms, and goat cheese.

over bed of mixed greens.

mixed greens, romaine lettuce, tomatoes, parsley, bean sprouts, cucumbers, and albacore tuna.

mixed greens, romaine lettuce, tomatoes, parsley, bean sprouts, cucumbers, and albacore tuna.

mixed greens, cilantro, red peppers, red onions, avocados, limes, oranges, organic quinoa, and black beans.

organic brown rice, beans, lettuce, tomatoes, and grilled chicken.

tomatoes, cucumbers, romaine lettuce, feta cheese, red onions, kalamata olives, green olives, and greek dressing.

mixed greens, spinach, tomatoes, cucumbers, bean sprouts, cilantro, carrots, and mushroom.

mixed greens, artichokes, olives, tomatoes, chick peas, heart of palm, red peppers, sun-dried tomatoes, feta cheese, and olive oil with lime vinaigrette.

grilled portobello mushrooms, grilled zucchini, grilled eggplant, fresh basil, mixed greens, tomatoes, feta cheese, and red onions.

mixed greens, tomatoes, cucumbers, carrots, red cabbages, bean sprouts, feta cheese, and organic qunoa with olive oil and lemon juice.

spinach, pecans, strawberries, cranberries, oranges, and feta cheese.

mixed greens, romaine lettuce, scallions, tomatoes, red cabbages, cilantro, avocado, dulse flakes, kelp, cayenne, and green olives with light vinaigrette.

avocado, mango, cilantro, bean sprouts, red onions, and grilled chicken over a bed of mixed greens. served with oil and sesame seed vinaigrette.

avocado, tomatoes, chick peas, cilantro, lime juice, and olive oil.

coconut, raisins, nuts, and honey. seasonal fruits.

seasonal fruits.

seasonal fruits.

seasonal fruits.

fresh garden vegetables with organic brown rice, tomatoes, cucumbers, carrots, bean sprouts, red cabbage, peppers, and avocados.

with organic brown rice entree

with organic brown rice entree. portobello mushrooms, eggplant, zucchini, red onions, and red peppers.

made with vegetarian mayonnaise.

with organic brown rice entree

with organic brown rice entree

with organic brown rice entree

organic brown rice with cucumbers, yogurt salad, and grilled onions.

with organic brown rice entree

with organic brown rice entree

made with vegetarian mayonnaise.

with organic brown rice entree

with organic brown rice entree

with organic brown rice entree

fresh vegetables with organic quinoa, tomatoes, cucumbers, carrots, bean sprouts, red cabbage, pepper, and avocado.

with organic quinoa entree

portobello mushrooms, eggplant, zucchini, red onions, and red pepper.

made with vegetarian mayonnaise.

organic quinoa with cucumbers, yogurt salad, and grilled onions.

made with vegetarian mayonnaise.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

banana, apple, and honey. served on organic grain bread.

with mixed greens, tomatoes, cucumbers, carrots, alfalfa, and bean sprouts.

avocado, monterrey cheese, sprouts, white cheese, tomatoes, and romaine lettuce. served on french baguette.

fresh mozzarella, tomatoes, and fresh basil. served in pita pocket.

made with vegetarian mayonnaise. served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

made with vegetarian mayonnaise. served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

served in pita pocket with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

goat cheese, walnuts, asparagus, mixed greens, lettuce, tomatoes, red onions, mushrooms, cucumbers, and avocado.

grilled chicken, cucumbers, yogurt sauce, romaine lettuce, tomatoes, red onions, and green olives.

grilled tilapia, lettuce, tomatoes, serrano peppers, onions, cilantro, and lime.

portobello mushrooms, mixed greens, tomatoes, scallions, avocados, and organic quinoa.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts. made with vegetarian mayonnaise.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

capers, onions, and lime with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

portobello mushrooms, peppers, zucchini, eggplant, and grilled red onions with fresh tomatoes, mixed greens, and goat cheese.

cilantro, serrano peppers, beans, avocados, grilled onions, tomatoes, and lettuce with chicken.

organic quinoa, seaweed, tomatoes, spinach, onions, sunflower seeds, and avocados.

hummus, tahini, sun-dried tomatoes, olives, mixed greens, carrots, sprouts, and red onions.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts. made with vegetarian mayonnaise.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

with mixed greens, tomatoes, cucumbers, carrots, cabbage, bell peppers, and alfalfa sprouts.

pressed yogurt (lavne), hummus, cucumbers and tomato salad, black olives, tahini, and organic brown rice.

feta cheese, tomatoes, avocado, fresh basil, red onions, black olives, and green olives on za'atar middle east flat bread.

organic brown rice, tomatoes, red peppers, scallions, atlantic dulse flakes (seaweed), and sesame with special sauce. topped with sliced avocado.

organic quinoa, tomatoes, red peppers, scallions, atlantic dulse flakes (seaweed), and sesame with special sauce. topped with sliced avocado.

cheese, tomatoes, and spinach with special sauce.

grilled portobello mushrooms and grilled eggplant. topped with goat cheese, fresh tomatoes, red onions, and fresh basil. served on bed of mixed greens.

mixed greens, tomatoes, cucumbers, carrots, red peppers, scallions, red cabbage, avocado, green olives, and feta cheese with special vegetarian dressing.

black olives, pecans, tomatoes, feta cheese, mint leaves, red onions, lime juice, and olive oil. served over mixed greens.

served with butter and cinnamon.

served with broccoli, cauliflower, carrots, zucchini, and yellow squas

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

made with vegetarian mayonnaise. served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.

served with broccoli, cauliflower, carrots, zucchini, and yellow squash.