Yakko-San - North Miami Beach, FL

Tofu, wakame, scallions.

Assorted seaweed with clear fish broth.

Grape tomato, onion, ponzu, spicy sesame oil.

Grape tomato, onion, ponzu, spicy sesame oil.

Shredded daikon radish, sesame oil, ponzu.

Assorted seaweeds su-miso, ponzu dressing.

Steamed young soybean.

Sautéed louts root.

Home made spicy nappa pickles.

Sautéed, butter.

Sautéed with shiitake, garlic.

Chive & been sprout.

Stair fried mixed vegetables.

Cold tofu, chopped kimchee on top.

Grilled Asian eggplant, bonito flake.

Grilled, ponzu, bonito.

Shiitake, enoki, oyster mushroom, butter, sake.

Garlic, thick sauce.

Deep fried Chinese green with garlic soy dressing.

Enoki mushroom, egg, yuzu.

Okura, sweet potato, kabocha or mixed.

Sautéed tofu, eggplant with spicy sauce.

Corn, potato, breaded.

Deep fried tofu in fish broth.

Sautéed mushroom, onion over tofu.

Fermented soy beans, chopped kimchee.

Deep-fried Asian eggplant.

Trigger fish jerky.

3 pieces shrimp.

With spicy cod fish roe.

Ball shape veggie, octopus pancake.

Grilled smelt fish 3 pieces.

Sake, butter, soy.

Fried marinated squid tube.

Deep fried oyster with panko.

Grilled marinated miso.

Grilled spicy salmon filet.

Grilled whole squid.

Sautéed with onion, scallion, chive, shiitake.

Tempura shrimp coating with spicy mayo.

Crispy fried, with hot sauce.

B.B.Q. eel.

Japanese yellowtail cheek.

With egg butter, scallions.

Home made pork dumpling (pan fried, steam, or deep fried).

Fried marinated chicken.

4 Pieces.

Chive, and beans sprout.

With chive, beans sprouts.

Asian eggplant, pork, miso sauce.

Spicy kimchee with pork.

rice cake wrapped with bacon.

Simple crispy fried.

Beef frank grilled w/ Yakko-San B.B.Q .sauce.

Grilled N.Y. strip, garlic, sake, soy, butter sauce.

Salt & pepper grilled short rib with bone.

with garlic, Yakko's B-B-Q sauce, on bed of spring mix.

Pan fried thin sliced tender beef tongue.

2 lamb chop with red chili pepper, sake, soy.

sautéed with sake, soy, ginger sauce.

Thin slice pork sautéed with onion, sake soy ginger sauce.

Deep fried pork loin with Japanese bread crumb.

Deep fried chicken with Japanese bread crumb.

Daikon, lettuce rolled with rice paper.

Crab meats, salmon, avocado, nori, masago, vinaigrette.

Thin slice Hamachi with yuzu, ponzu, cilantro.

Seared slice tuna, garlic, scallion ponzu.

Caper, onion, parmesan cheese, salmon roe, exv olive oil.

Guacamole, tuna, wasabi mustard, balsamic, basil oil.

Thin slice white fish, jalapeno sauce, fried tomato.

Monk fish liver.

Seared slice N.Y. strip, garlic ponzu Jell-O.

Sun dried tomato, onion, basil oil, parmesan cheese.

Shin sliced white fish, onion, cilantro, corn.

Caper, parmesan cheese, bail sauce, balsamic, ex.v. olive oil, ikura, ramp caviar.

Cucumber, wakame, vinaigrette.

Scallion, vinaigrette mustard miso sauce.

2 tuna, 2 salmon, 2 Hamachi.

12 slices fish only.

Todays chef's pick.

With cucumber cup.

Tempura flake, masago.

Tuna, salmon, white fish, kani kama, avo, asparagus.

Lettuce, avocado, spicy mayo, Masago, sesame.

Eel, avocado, cucumber, seared hamachi, jalapeno on top.

Lettuce, asparagus, avocado, sp mayo, soy paper.

Roast pepper, shiitake, kampyo, shiso, avocado, asparagus.

Snow crab mix meats, mayo, avocado, masago.

Tempura soft shell crab, spicy mayo.

Imitation crab, cucumber, spinach, shiitake, kampyo, tamago, oshinko.

Sundried tomato, avo.

Chef's choice.

Chef's choice.

Today's Chef choice.

Assorted fish, roe, on sushi rice.

Small dice cut tuna, salmon, white fish, octopus, shrimp, ikura, oshinko on sushi rice.

Osaka style ushi, marinated mackerel.

With deep fried pork or chicken cutlet.

Kimchee, pork, sunny side egg on top.

Frank beef grilled with Yakko-San B.B.Q. sauce over rice.

Pork katsu, onion, omelet over rice.

Chicken, onion omelet over rice.

B.B.Q. eel over rice.

Soy flavored soup with roasted pork, egg.

Pork bone flavored soup with roast pork, egg.

Miso flavored soup with veggie & roasted pork.

Spicy soup with kimchee & pork.

Sautéed with pork chashu, scallion, bamboo shoots.

Sautéed noodle with special brown sauce.

Bolognese Yakko-San style.

Mixed mushroom with cream sauce.

Spicy cod fish roe sauce.

With fresh sea urchin & salmon roe.

Pickled plum & Japanese basil.

Served cold with dipping sauce.

In curry flavor soup.

Noodle in fish, seaweed broth soup.

served cold with dipping sauce.

in curry flavor soup.

noodle in fish, seaweed broth soup.

With ice cream.

Green tea ice, sweet red bean, rice cake.

Three lair ice cream with cookies, hot azuki sauce.

With ice cream.

Hot sweet red azuki beans soup with rice cake.

Fried mashed Japanese yam with vanilla ice cream.

3 pieces, Green Tea, Vanilla, Mango.

Green tea, azuki, vanilla.

Spicy tuna and tempura flakes roll topped with masago or sesame seeds.

Salmon skin, scallions, eel sauce roll topped with masago or sesame seeds.

Green soybean coated in our homemade spicy sauce.

5 pieces of baby octopus deep fried.

Deep fried and coated with our homemade spicy sauce.

Fresh salmon and avocado roll topped with masago or sesame seeds.

Crispy and puffy white shrimp flavored crackers.

Rock shrimp deep fried coated in spicy mayo sauce.

Trigger fish jerky served with side of mayo and shichimi powder.