Enjoy this tasty herb-marinated all-natural fire grilled chicken breast, with fresh mozzarella, sun-dried tomatoes, and leaf lettuce served on toasted ciabatta with a lemon basil aioli spread.
Tasty herb-marinated all-natural fire grilled chicken breast topped with avocado mash, sliced local tomato, pepper jack cheese, and fresh house made jalapeño ranch served on a fluffy challah brioche bun.
Mouthwatering fire grilled or crispy fried chicken tenders, tossed in our mild Buffalo sauce, local mixed greens, and ranch dressing, all wrapped in a sun-dried tomato tortilla.
Fire grilled chicken tenders, romaine, and Caesar dressing wrapped in a sundried tomato tortilla.
Enjoy this crispy all-natural chicken breast tossed in medium Buffalo sauce topped with blue cheese on a toasted garlic turano hoagie roll.
Tasty fire grilled all-natural chicken breast, topped with applewood-smoked bacon, and Cheddar cheese served on a fluffy challah brioche roll.
Tasty herb-marinated all-natural fire grilled chicken breast topped with Swiss cheese and grilled caramelized onions, served on a fluffy challah brioche bun and au jus for dipping.
Our tasty Black Angus burger rubbed with our special blackened seasoning, topped with applewood-smoked bacon and melted Gorgonzola cheese.
Our mouthwatering Black Angus burger topped with your choice of American, Swiss, cheddar, pepper jack, or provolone cheese.
Our juicy Black Angus burger topped with American cheese and applewood-smoked bacon. Add BBQ sauce for extra charge.
Our juicy black Angus burger topped with sautéed onions and melted Swiss cheese served with au jus for dipping.
Our juicy black Angus burger topped with sauteed mushrooms and melted Swiss cheese.
Our juicy black Angus burger, topped with a fried egg American cheese and an onion ring.
Our juicy black Angus burger topped with avocado mash, blue cheese, bacon, diced red onions, and ranch dressing
Our juicy black Angus burger topped with pesto sauce, melted fresh mozzarella cheese, and diced local tomatoes.
Tasty herb-marinated grilled salmon topped with fried green tomatoes, applewood-smoked bacon, and tender local lettuce served on a thick white artisan bread with a lemon basil aioli spread.
Enjoy this vegetarian delight with fresh mozzarella cheese, pesto sauce, fresh local tomato slices, balsamic pickled red onions, and raspberry balsamic drizzle served on toasted ciabatta. Vegetarian.
Thick and juicy roasted turkey slices, seasoned local tomato slices, provolone cheese, and leaf lettuce, on toasted ciabatta with an herb pesto aioli spread.
Mouthwatering softshell tacos, shredded local lettuce, diced onions, chipotle aioli, and mango salsa, served with rice and black beans.
Mozzarella, provolone, and Parmesan topped with chopped tomatoes and fresh basil.
Garlic pesto, goat cheese, roasted red peppers, mushrooms, onions, and spinach.
Tasty tangy BBQ chicken, red onions, and mozzarella cheese.
Double pepperoni, provolone, and mozzarella.
Buffalo sauce, grilled chicken, red onions, chopped tomatoes and blue cheese crumbles finished with a drizzle of ranch dressing.
Choose our mild, medium, or hot sauce, or our mouthwatering garlic parmesan sauce. Served with celery and choice of ranch or blue cheese dressing.
Crisp salad greens, grilled chicken, craisins, candied pecans, mandarin oranges, blue cheese crumbles, and cucumbers tossed in our honey bacon vinaigrette.
Fresh spinach, quinoa, strawberries, toasted almonds, cucumbers, goat cheese, mandarin oranges, and white balsamic honey vinaigrette.
Fresh roasted turkey, chopped tomatoes, cucumbers, applewood-smoked bacon, red onions, blue cheese crumbles, chopped eggs and avocado with your choice of dressing.
Green salad with Caesar dressing and cheese.
Tomatoes, cucumber, onion, and olives.
Grilled chicken breast, cucumbers, scallions, almonds, mandarin oranges, and rice noodles with our signature ginger dressing.
Slowly roasted with our 17-spice blend served with baked potato and Caesar salad.
A full slab served with natural cut Idaho fries and coleslaw.
USDA choice New York strip steak. 12 oz. strip steak, dry rubbed with our 17 spice served ribs topped with sauteed mushrooms. Served with baked potato and Caesar salad.
Fresh grilled salmon lightly seasoned and topped with local diced tomatoes, hearts of palm, fresh cilantro, and our special key lime sauce. Served with rice and steamed fresh baby spinach with melted blue cheese. Included is a house salad with your choice Italian or ranch dressing.
Fresh grilled salmon topped with our special carrot ginger miso sauce served with rice and a mix of blue cheese and steamed organic fresh baby spinach. Included is a house salad with Italian or ranch dressing.
All-natural grilled chicken breast topped with goat cheese, sundried tomatoes, and key lime sauce, served with rice and a mix of blue cheese and steamed organic fresh baby spinach. Included is house salad with Italian or ranch dressing.
All-natural grilled chicken breast topped with avocado mash, sliced local tomatoes, melted pepper Jack cheese, and jalapeno ranch. Served with rice and black beans, salsa and sour cream. Included is house salad with Italian or ranch dressing.
Peach bourbon, lemonade and fresh brewed ice tea.
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Hours of Service:
Friday: 08:00AM - 09:00PM
Monday: 08:00AM - 09:00PM
Sunday: 08:00AM - 09:00PM
Tuesday: 08:00AM - 09:00PM
Saturday: 08:00AM - 09:00PM
Thursday: 08:00AM - 09:00PM
Wednesday: 08:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
