Tommy Bahama - Naples, FL

Wonton Shell, asian slaw and wasabi creme.

Mango salsa, sweet soy glaze and flatbread.

Capers, sesame, guacamole and flatbread.

Goat cheese, lemon arugula and truffle oil.

Papaya mango chutney.

Warm goat cheese, sliced radish and lemon arugula.

Herbes de provence marinade and lemon tarragon aioli.

Lump blue crab and thai chili sauce.

Pureed vegetables, tortillas and charred corn salsa.

Toasted almonds and macadamia nuts, feta, dried blueberries, pepitas, vine-ripe tomatoes and meyer lemon vinaigrette.

Toasted almonds and macadamia nuts, feta, dried blueberries, pepitas, vine-ripe tomatoes and meyer lemon vinaigrette.

Quinoa, avocado, toasted almonds, charred corn salsa, sesame seeds, crispy wontons and truffle soy vinaigrette.

Lump blue crab, sherry, cream and crushed croutons.

Whole leaf bibb, roasted tomatoes, shaved shallots and maytag blue cheese vinaigrette.

Smoked bacon, avocado, egg, vine-ripe tomatoes, charred corn salsa and maytag blue cheese vinaigrette.

Hredded romaine, vine riped tomatoes, feta and lime caper vinaigrette.

Grilled potatoes, romas, crispy shiitakes, garlic aioli and tamarind vinaigrette.

Whole leaf romaine hearts, grana padano and garlic croutons.

Lemongrass, kale, crispy shiitakes, garlic aioli, edamame puree and fries.

Beer batter, honey roasted onions, island tartar and fries.

Sharp cheddar, BBQ ketchup, garlic aioli, LTO and fries.

House roasted pork, ham, gruyere, pickle, sriracha mustard and jerk yucca fries.

Monterey jack, garlic aioli, jerk sauce, crispy onions and jerk yucca fries.

American cheese, house made pickles, LTO and fries.

Blackberry brandy BBQ, asian slaw, crispy onions and fries.

Quinoa succotash and meyer lemon vinaigrette.

Tomato relish, chipotle aioli, asian slaw and lime sour cream.

Sweet and spicy blackberry brandy BBQ, cauliflower chive mash.

Fresh catch, Asian slaw, island tartar and jerk yucca fries.

Warm farro salad, rainbow carrots and jalapeno lime butter.

Herbed cheese, red pepper cream sauce, cauliflower chive mash and roasted broccolini.

Hawaiian red sea salt, grilled asparagus, almond rice, wasabi soy beurre blanc.

Chili and brown sugar crust, vegetable succotash and edamame puree.

Lemongrass, coconut curry reduction and almond rice.

Sweet potato mofongo, pineapple rum sauce and mango salsa.

Goat cheese and apple risotto and crispy yucca.

Sauteed spinach, almond rice and thai chili sauce.

Warm farro salad, cauliflower Steak and baby carrots and broccolini.

Roasted mushrooms and cauliflower chive mash.

Cauliflower-chive mash, lemon arugula and garlic butter.

Four layers, chocolate ganache and mocha mousse.

Chocolate ganache, scratch caramel and white chocolate mousse.

Graham cracker crust and white chocolate mousse.

Vanilla cake, myers dark rum, diced pineapple, white chocolate mousse and toasted coconut.

Chocolate cookie crust, mocha mousse and english toffee crumble.

Tahitian vanilla bean and white chocolate mousse.