Blue Highway Ocala - Ocala, FL

Our fresh from the oven flatbread, rosemary, garlic and Parmesan served with marinara. Vegetarian.

Our crispy wings are baked and tossed in Buffalo or BBQ sauce served with house made Gorgonzola or ranch, carrots and celery sticks.

Parmesan and herbed seasoned crispy fries

Our house-made toasted focaccia, vine ripe plum tomato, garlic, basil, balsamic, extra virgin olive oil, topped with shaved Grana Padano. Served with a side of hummus. Vegetarian.

Tuscan white beans pureed with tahini, garlic, lemon and spices, served with warm flatbread. Vegetarian.

Assortment of meats, cheese, olives, seasonal vegetables, Tuscan hummus and toasted focaccia.

Spinach, Brie, bacon, and roasted red onions, baked on a crispy flatbread, drizzled with balsamic glaze. Vegetarian.

Cedar Key clams, garlic, white wine, herbs, plum tomato, butter and focaccia toast.

Shrimp, garlic butter, plum tomatoes, white wine, sliced roasted garlic, Kalamata olives, capers, fresh herbs, over Focaccia toast.

Fresh garden greens, feta, grape tomatoes, red onions, Kalamata olives and toasted pecans. Vegetarian.

Fresh garden greens, carrots, grape tomatoes, cucumbers and red onions. Vegetarian.

Crisp romaine hearts, shaved Grana Padano, house made croutons and Caesar dressing.

Fresh spinach, cannellini beans, sun-dried tomatoes, roasted red onions, olives, feta and lemon vinaigrette. Vegetarian.

Our classic albacore tuna salad on toasted focaccia, melted provolone cheese, crispy fried onions, tomato and honey dill mayo.

The classic. Roasted turkey breast, bacon, provolone, lettuce, tomato, roasted garlic aioli on a fresh house-baked roll.

Roast beef, caramelized red onion, Vermont white cheddar cheese and tangy horseradish sauce on a fresh house-baked roll.

Genoa salami, capicola, provolone, lettuce, tomato, banana peppers and oil and vinegar on a fresh house-baked roll.

Roasted chicken, apple, pecans, sun-dried cherries and onion, with lettuce, tomato, dijonnaise on toasted focaccia.

Blackened tilapia served over fettuccine, in a creamy Alfredo sauce, garnished with Parmesan cheese and parsley. Served with garlic toast.

Sauteed shrimp served over fettuccine, in a creamy Alfredo sauce, garnished with Parmesan cheese and parsley. Served with garlic toast.

Sauteed shrimp served over spaghetti, in a creamy vodka sauce, garnished with Parmesan cheese and parsley. Served with garlic toast.

Large shrimp fried until golden brown. Served with our Tuscan fries.

Our thin crust pizzas are 12" crispy and hand crafted the old fashioned Neapolitan way. 8 slices, serves 1-2. Vegetarian.

Thick crust pan pizzas that require a longer cooking time. 12 slices, serves 3-4. Vegetarian.

8 slices, serves 1-2. Vegetarian.

Thin crust 12". Vegetarian.

Roasted turkey breast, pesto aioli, mixed greens, red onions, feta, Parmesan, red wine vinaigrette.

Roast peppercorn chicken, crisp hearts of romaine, grape tomatoes, shaved Grana Padano and our house made Caesar dressing.

House made pizza sauce, Parmesan, Romano, fresh mozzarella and fresh basil. Vegetarian.

Tomato sauce, mozzarella, house made meatballs, sliced roasted garlic, parsley, Parmesan and Romano.

House made pizza sauce, mozzarella, pepperoni, sweet fennel sausage, Genoa salami, Parmesan and Romano.

Garlic butter, Cedar Key clams, spinach, bacon, sliced roasted garlic, Parmesan, Romano, Asiago and parsley. Thin crust only.

Ricotta, fontina, Parmesan, Romano, mozzarella, vine ripe tomatoes and sliced roasted garlic. Vegetarian.

Sweet BBQ sauce, homemade pizza sauce, chicken breast, red onion, mozzarella, smoked Gouda and cilantro.

Sweet BBQ sauce, homemade pizza sauce, tempeh, red onion, mozzarella, smoked Gouda and cilantro.

Tomato sauce, mozzarella, Parmesan, Romano, roasted vegetables: eggplant, zucchini, yellow squash, roasted red onions and roasted red peppers. Vegetarian.

Garlic butter, mozzarella, Parmesan, Romano, fontina, shrimp, roasted shallots and parsley. Thin crust only.

Fresh mozzarella, Parmesan, Romano, prosciutto, arugula, extra virgin olive oil and Grana Padano. Thin crust only.

Crispy fried eggplant layered with fresh herbs, ricotta, our house made marinara and mozzarella, served with linguine. Vegetarian.

Your choice of pasta and sauce. Vegetarian.

House made meatballs and marinara served with garlic bread.

Crispy fried chicken breast topped with our house-made marinara, mozzarella, served with linguine.

Fresh linguine with fresh Cedar Key clams, bacon, garlic, onions and calabrian chili pepper.

Choice of up to 2 toppings.

2 gluten free, antibiotic, hormone free chicken tenders served with our house chips or broccoli.

Kraft pasta in a creamy cheddar cheese sauce.

Spaghetti with butter, Parmesan and Romano cheese and garlic bread.

Cool carrot and celery sticks, and broccoli with ranch dressing.

Locally roasted, regular or decaf.

Whole or chocolate.