Reno's On The Square - Ocala, FL

sushi grade ahi tuna, coated with a special spice blend and seared medium rate. topped with pineapple salsa wasabi sauce

fresh blue crab meat mixed with minced vegetables, lightly seasoned and pan seared. served with a roasted poblano cream sauce

spicy chicken, com, black beans, peppers, onions and cheese wrapped in crispy flour tortilla. served with chipotle ranch dressing

green chiles, onions and cheese in a flour tortilla with spicy chicken. served with sour cream and guacamole

azetc chips, topped with chili con queso, tomatos, onions, lettuce, cheese and jalapeno. served with guacamole and sour cream

azetc chips, topped with chili con queso, tomatos, onions, lettuce, cheese and jalapeno. served with guacamole and sour cream

chicken quesadilla, buffalo tenders, southwest eggrolls and cream cheese peppers, served with chipotle ranch dressing and salsa

sweet and tender pieces of gator tial, lightly battered and deep fried. served with chipotle ranch dressing

served chilled with aztec chips

a spicy dip of chili and cheese. served with aztec chips

green tomato slices breaded and fried. layered with goat cheese and balsamic vinegar reduction

rich and creamy. topped with a dash of sherry upon request

rich beef broth, simmered with jumbo onions, topped with a baguette toast point, melted provolone cheese and onion strings

topped with shredded cheese and chopped onions. served with aztec chips

spring mix, tomato wedge, red onion and shredded cheese. topped with tortila strips

spring mix topped with julienne over roasted turkey, straberries, apples, red onions and crumbled bleu cheese. topped with sugared pecans. served with fat free raspberry dressing.

spring mix, tomatos and egg, topped with oven roasted turkey, ham, swiss cheese and american cheese

spring mix, tomatos, guacamole, sour cream and shredded cheese. topped with choice of grilled chicken or steak with sauteed onions and peppers

romaine leaves tossed with caesar dressing and parmesan cheese with crispy croutons

romaine leaves tossed with caesar dressing and parmesan cheese with crispy croutons

romaine leaves tossed with caesar dressing and parmesan cheese with crispy croutons

romaine leaves tossed with caesar dressing and parmesan cheese with crispy croutons

mixed greens, tomato wedge and fried onion strings. topped with homemade chicken salad

a plump tender chicken breast marinated in honey cilantro and topped with pineapple salsa

a plump chicken breast grilled, then topped with crisp bacon, three cheeses and chipotle ranch dressing

have a grilled, blackened or fried

salmon filet grilled and glazed with an orange citrus sesame sauce

lean ground chuck, mixed wtih vegetables and spices, then slow cooked. served on tuscan potatos and topped with brown gravy and onion strings

12 oz new york steak, lightly seasoned and grilled to order

sushi grade ahi tuna coated with a special spice blend and seared medium rare. topped with pineapple salsa and wasabi sauce

choice of chicken or grator. pan fried seared with a vegetable medley and sauteed in a sesame ginger teiryaki saue over fiesta rice

choice of chicken or grator. pan fried seared with a vegetable medley and sauteed in a sesame ginger teiryaki saue over fiesta rice

fresh blue crab meat mixed with minced vegetables, lightly seasoned and pan seared. served with a roasted poblano cream sauce

roasted prime rib, served medium rare, tomatos, spring mix and three cheeses. served with horseradish sauce

spciy chicken, tomato, spring mix, three cheese and chipotle ranch dressing

oven roasted turkey breast, spring mix, tomatos and three cheeses with honey mustard sauce

a spicy blend of bbq sauce, grilled chicken and coleslaw. served with bbq ranch

usda choice 1/2 pound ground beef patty, topped with lettuce, tomato and onion. served on a corn dusted bun

usda choice 1/2 pound ground beef patty, topped with crumbled bleu cheese and crisp bacon. served on a corn dusted bun

usda choice 1/2 pound ground beef patty, with sauteed mushrooms and cheddar cheese. served on a corn dusted bun

prime rib thinly sliced and piled high on a toasted hoagie roll with au jus and horeradish sour cream sauce

catch of the day, lightly seasoned, grilled. served on a cream dusted bun with lettuce, tomato and a side of tartar sauce

grilled chicken breast, pepper jack cheese, bacon, lettuce, and tomato, served on texas toast

homemade chicken salad served on texas toast with lettuce, tomato and fried onion strings

grilled grouper topped with swiss cheese, coleslaw and thousand island dressing. served on grilled rye bread

served on texas toast with steak fries

served with honey mustard dipping sauce and steak fries

served with steak fries

served with steak fries

chicken and cheese, served with salsa and steak fries

smashed

saffron yellow rice, chiles, peppers and onions topped with simmered black beans

made with jose cuervo and our special recipe

jose cuervo and orange juice

made with jose cuervo and topped with grand marnier

jose cuervo and blue curacao

the ultimate margarita, made with patron

filled with walnuts, pineapple and carrots. topped with cream cheese icing

dark chocolate cake layred with chocolate pudding and smothered in rich chocolate shavings

falvor of the day

vinilla bean

served warm with vanilla ice cream and caramel sauce