shrimp and crab baked in a cheese sauce with spinach and artichokes.
boneless chicken, lightly breaded then fried, tossed in our homemade signature sauce. served with blue cheese dressing.
homemade potato chips loaded with melted cheese, green onions and bacon. served with salsa and topped with sour cream.
cooked in butter, garlic, lemon juice and white wine. server with toasted garlic bread.
made with lots of real crab meat and served with zesty chili dressing.
seared rare and thinly sliced. served with ginger sauce.
seasoned potato chips served with our home made salsa.
brie cheese wrapped in a puff pastry and baked to a golden brown. served over an orange coconut sauce and a wild berry coulis with fresh fruit and crackers.
a spinach tortilla stuffed with cheese, onions, tomatoes and black olives. served with sour cream and salsa. (guacamole available upon request).
un-breaded chicken wings, fried then tossed in your choice of sauce, served with celery and blue cheese.
a long time favorite!
baby spinach garnished with green onions, mushrooms, bacon crumbles, sliced almonds and parmesan cheese served with our famous poppy seed dressing.
served with your choice of dressing.
house salad served with ham, turkey, hard-boiled eggs and swiss cheese. served with your choice of dressing.
seared ahi tuna, served rare and sliced thin. served on top of a bed of greens with a ginger dressing.
fresh baby spinach served with green onion and mushrooms, topped with bacon crumbles and sliced turkey breast, garnished with candied walnuts and feta cheese. recommended with our fat-free raspberry vinaigrette dressing.
blackened beef tips with blue cheese crumbles served atop of our house salad served with blue cheese dressing.
grilled to your liking and brushed with a sweet bourbon glaze.
two 4oz. chops, seasoned and grilled. drizzled with a mint chimichurri sauce
a 12-ounce marbled cut, seasoned with a roasted garlic and pepper rub.
an 8-ounce cut, seasoned with our special blend of spices and grilled just the way you like it.
an 8-ounce thick tenderloin cut, seasoned with our special blend of spices and grilled to perfection.
dry rubbed and slow cooked for tenderness, then basted with our guinness bbq sauce.
baby back ribs and a grilled chicken breast basted with our guiness bbq sauce.
salt and pepper crusted ribeye, slowly cooked for 6 12 hours for the most tender piece of meat in town.
mild and flakey white fish, topped with a bacon, sage and breadcrumb crust. baked to a golden brown and drizzled with a lemon butter sauce.
fresh salmon filet, blackened and brushed with a honey bourbon sauce.
tender and crispy shrimp served with a side of spicy sriracha aioli.
a hearty mixture of ground beef, prime rib and vegetables with a thick gravy. topped with mashed potatoes, mixed cheeses and served with garlic toast. enjoy it with a guinness stout!
two 5-ounce chicken breasts lightly breaded and fried. topped with a lobster pecan cream sauce. served with your choice of one side.
basa lightly breaded and fried. topped with a lobster pecan cream sauce. served with your choice of one side.
sundried tomatoes and broccoli, cooked in a creamy alfredo sauce tossed with penne pasta.
five pork sausages served with mashed potatoes and onion gravy.
filets of basa lightly breaded in panko and cooked to a crisp. served with steak fries and mushy peas. goes great with blue moon, a belgian style wheat ale!
pan roasted salmon served with mashed potatoes and roasted asparagus.
three homemade with lots of crab meat and served with louie sauce. served with you one choice of side.
half-pound burger grilled and topped with corned beef, swiss cheese and coleslaw. served on a kaiser with lettuce, tomato and onions.
cooked to your liking and served on a kaiser roll with lettuce, tomato and onions. enjoy it with a sam adams boston lager!
served with lettuce and tomatoes on a toasted hoagie roll.
lightly breaded strips of chicken tossed in our signature wing sauce. served on a toasted hoagie roll with lettuce and tomatoes
basa filet grilled, blackened or fried. served on a toasted hoagie roll with lettuce and tomatoes.
our famous mushy peas!
homemade caramel and date infused cake, served warm with ice cream. topped with caramel sauce and whipped cream.
homemade blondie, served warm and topped with ice cream, caramel sauce and whipped cream.
rich chocolate layer cake with chocolate icing and chocolate chips. for a really special treat, try it with a pint of guinness!
a generous wedge of creamy cheesecake, infused with the mouth-watering taste of bailey's and baked on a chocolate cookie crust. topped with a luscious bailey's chocolate mousse and dusted with cocoa.
homemade key lime pie served with whipped cream. best in town!
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
