Marinated chicken skewer grilled on an open fire, topped with onions, tomatoes and tzatziki sauce, in pita bread and served with pepperoncini
Gyro slices with greek salad and zorba's fries, topped with chopped parsley. Served with pita bread and tzatziki sauce
Fresh spinach and feta cheese wrapped in a phyllo daugh infused with zorba's herbs. Served with tzatziki sauce, peperoncini with zorba's herbs. Served with tzatziki sauce, pepperoncini and kalamata olives
Frozen
Walnuts, cinnamon, cloves and honey
Chocolate walnuts, cinnamon, cloves and honey
Shredded phyllo dough, walnuts, stuffed with custard cream with syrup
Moist walnuts cake infused with Greek syrup
Three layer of infused with greek syrup
Dry
Dry
Dry
Sweet
Dry
Dry
Semi sweet
Dry
Dry
Dry
Dry
Dry
Dry
Diy
Dry
Dry
Sweet
Dry
Semi sweet
Semi sweet
Dry
Dry
You will love the taste of our homemade Greek strained yogurt mixed with fresh cucumbers, and garlic. Our tzatzikis topped with extra virgin olive oil. Served with pita bread
Fresh chickpea spread made with tahini sauce. Topped with extra virgin olive oil, decorated with chickpeas and sumac seasoning. Served with pita bread
Tender grape leaves stuffed with rice and zorba's herbs boiled to perfection. Sprinkled with zorba's lemon sauce and feta cheese. Best for vegetarian
Grilled eggplant spread mixed with tahini sauce. Topped with extra virgin olive oil, black olives, chopped green onions and parsley. Served with pita bread
Fresh whipped feta cheese spread. Topped with black olives and served with pita bread
Slowly boiled and grilled on open fire. Zorba's octopus is marinated with vinegar and extra virgin olive oil. Topped with chopped green onions and diced tomatoes
Seasoned smelt fish lightly breaded and pan fried to a golden brown. Topped with parsley. Served with fresh lemon wedges and marinara sauce
Chickpeas mixed with zorba's seasoning and lightly fried. Served with tahini sauce and hummus
Flaming kefalogriaviera cheese lit on fire with brandy at your tableside. Served with pita bread and fresh lemon
Mushroom caps stuffed with garlic, Greek cream cheese, and zorba's herbs. Covered with bread crumbs and lightly fried to a golden brown. served with zorba's special sauce
Fresh spinach and feta cheese wrapped in a phyllo daugh infused with zorba's herbs. Served with tzatziki sauce, peperoncini with zorba's herbs. Served with tzatziki sauce, pepperoncini and kalamata olives
Artichoke and spinach dip, mixed with zorba's herbs and creamy greek cheese. Topped with feta cheese and chopped green onions. Served with greek style lavash bread. Great for dipping
Chicken tenderloin seasoned with our zorb's herbs then grilled on open fire. Topped with feta cheese and chopped green onions. Served with your choice of buffalo or blue cheese sauce
Fresh squid breaded and fried. Sprinkled with green onions and chopped parsley. Served with fresh lemon and marinara sauce
Jumbo shrimp seasoned and sauteed with zorba's lemon sauce topped with feta cheese and chopped parsley. Served with fresh lemon and ciabatta bread
Tirosalata, tzatziki, hummus, baba ghanoui, and dolmades, topped with chopped fresh green onions, parsley and black olives. Served with pita bread
Original greek salad with cucumber, red onions, tomatoes, red and green peppers, black olives, barrel feta cheese and topped with zorba's herbs. Served with potato salad and greek dressing
Traditional greek salad with tomatoes, cucumbers, onions, green pepper, black olives, pepperoncini, barrel feta cheese. Topped with zorba's herbs and extra virgin olive oil
Baby spinach, grapes, roasted walnuts, red peppers, onions, and celery. Topped with blue cheese. Serve with greek ginger dressing
Mediterranean vegetables roasted in olive oil and zorba's herbs on top of spring greens. Topped with barrel feta cheese and zorba's greek dressing
Marinated and grilled chicken breast, onions, cucumbers, tomatoes, and roasted nuts over a mix of spring greens. Topped with green peppers and goat cheese manouri. Served with zorba's greek dressing
Grilled chicken breast layered with mixed greens, cucumbers, red onions, greek blue cheese and tossed with balsamic vinaigrette
Chicken breast lightly breaded and pan-fried, on a bed of spring greens, tomatoes, and onions. Topped with kalamata olives and served zorba's greek dressing
Fresh vine tomatoes, red onions, and chickpeas. Topped with goat cheese manouri. Drizzled with extra virgin olive oil and vinegar with fresh green onions, oregano and basil mix
Our signature greek salad crowned with slices of gyro meat. Served with pita bread, zorba's greek dressing and tzatziki sauce
Fresh grilled jumbo shrimp, over a bed of spring greens with red peppers. Topped with greek blue cheese crumbles and served with zorba's vinaigrette dressing
Grilled salmon topped with caramelized onions. Served on top of spring greens with fresh vegetables, blue cheese, chopped parsley and green onions. Served with zorba's vinaigrette dressing
Romaine lettuce, cucumber, red and green pepper, tomatoes, mixed with chopped parsley and green onions. Marinated with extra virgin olive oil and fresh squeezed lemon, topped with sumac and piya crackers
Made from an ald greek recipe, lemon chicken with rice and eggs. Served with bread and lemon wedges
Ask your server for our special soup of the day
Gyro slices with greek salad and zorba's fries, topped with chopped parsley. Served with pita bread and tzatziki sauce
Marinated chicken skewer grilled on open fire. Served with greek salad, zorba's fries, tzatziki sauce and pita bread
Fresh spinach and feta cheese wrapped in phyllo dough infused with zorba's herbs. Served with greek salad and tzatziki sauce
Spinach orzo
Layered macaroni and ground beef seasoned with zorba's herbs topped with homemade bechamel sauce, tomato sauce and feta cheese
Layers of roasted eggplant, potatoes and ground beef. Topped with homemade sauce, tomato sauce and feta cheese
Ground beef mixed with onions, fresh parsley and zorbe's herbs. Put on skewers and charbroiled. Served with a side of hummus, zorba.S fries and pita bread topped with seasoning sumac
16 oz USA black angus ribeye steak seasoned and charbroiled to perfection. served with sauteed vegetables and spinach orzo. Especially tender and flavored.
Marinated chicken breast grilled on open fire, topped with spinach, artichoke, onions, peppers, sundried tomatoes, zorba's lemon sauce and feta cheese. Served with sauteed vegetables and spinach orzo
Marinated chicken with mushrooms, onions and peppers sauteed in zorba's lemon sauce. tossed with pasta and topped with romano cheese and fresh chopped parsley. Delicious!
marinated quail seasoned with zorba's herbs, grilled on an open fire. served with sauteed vegetables and spinach orzo. Exotic taste
White fish seasoned with zorba's herbs and lightly breaded and pan fried. Served fresh lemon, sauteed vegetables and spinach orzo
Shrimp, mushrooms and onions skewered and grilled on an open fire. Served with fresh lemon, sauteed vegetables and spinach orzo
Chicken, shrimp, spicy sausage, onion and pepper sauteed in a tomato sauce served over rice
Zorba's style shrimp scampi tossed with pasta. Topped with chopped parsley and romano cheese. Served with fresh lemon
White fish and shrimp sauteed with scallions. Tossed with pasta in a lemon wine sauce. Topped with romano cheese
Shrimp, scallops and mussels, sauteed with peppers, onions and mushrooms, tossed with lemon wine sauce over pasta
Grilled white fish topped with tomato basil sauce, green onions, and feta cheese. Served with lemon, sauteed vegetables and spinach orzo
A whole red snapper marinated and seasoned with zorba's herbs. Your choice fried or grilled. Topped with diced red pepper, chopped parsley and green onions drizzled with zorba's lemon sauce. Served with fresh lemon, sauteed vegetables and spinach orzo
Grilled chicken with roasted red pepper, garlic aioli and asiago cheese. Served with pepperoncini
Thinly sliced greek roast beef, topped with arugula, tomatoes, provolone cheese, red onions and garlic aioli, served with pepperoncini
Smoked turkey sliced and topped with baby spinach, tomatoes, kalamata olive spread and red onions. Served with pepperoncini
Freshly ground hamburger, grilled on open fire. Topped with crumbled feta cheese, lettuce, tomatoes and onions with a spread of garlic aioli
Freshly ground hamburger, grilled on open fire. Topped with provolone cheese, tomatoes, sauteed mushroom and onions
Fish filet seasoned with zorba's herbs. Topped with feta cheese, mix greens, red onions, tomatoes, and garlic aioli. Your choice fried, grilled, or blackened, served with lemon wedges and pepperoncini
Gyro slices topped with onions, tomatoes and tzatziki sauce. Wrapped in lta bread and served with pepperoncini
Marinated chicken skewer grilled on an open fire, topped with onions, tomatoes and tzatziki sauce, in pita bread and served with pepperoncini
Charbroiled ground beef mixed with onions, fresh parsley and zorba's herbs, skewered. Topped with onions, parsley and hummus, wrapped in pita bread and served with pepperoncini
Roasted vegetables, topped with crumbled feta, basil, tomatoes and baba ghanouj spread, wrapped in pita bread
Chickpeas mixed with zorba's herbs and lightly fried, topped with onions, tomatoes and tahini sauce, wrapped with pita bread, served with pepperoncini
Shrimp sauteed in garlic and zorba's herbs. Topped with tomato, onions and garlic aioli, wrapped in pita bread and served with pepperoncini and lemon wedges
Beeftenderloin marinated with with zorba's herbs, skewered with onions, green peppers and tomatoes. Grilled to your choice, served with sauteed vegetables and spinach orzo
Charbroiled chicken breast marinated with zorba's herbs, skewered with onions, green peppers, and tomatoes. Grilled to perfection, served with sauteed vegetables and spinach orzo
Tender lamb chops seasoned with our zorba's herbs and charbroiled to your choice, served with sauteed vegetables and spinach ozro
Gyro, shish kabob, chicken kabob, keftedis, grilled on an open fire. Served with zroba's fries sauteed vegetables, side of hummus and pita bread
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Hours of Service:
Friday: 11:00am - 11:59pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:59pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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