Egg roll, barbeque ribs, chicken wings, beef teriyaki, shrimp toast, crabmeat Rangoon.
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Beef and shrimp with broccoli, snow peas, bok choy, green pepper, red carrot, onions, waterchestnut and bamboo shoots. These are 2 separate dishes.
Roast pork, scallop, chicken, shrimp and beef with waterchestnut, snowpeas, broccoli baby corn and bok choy.
Lobster meat, scallops and shrimp sauteed with waterchestnut, snopeas, broccoli baby corn and bok choy.
Jumbo shrimp quickly fried in high heat to ensure its crispness and flavor. Sauteed immediately with Chinese vegetables in our chef's special tangy sauce.
Shrimps, scallops, chicken, beef, roast pork with broccoli and baby corn, green peppers, mushrooms with garlic sauce.
Tenderloin beef steak with orange peel in a spicy sauce.
Chicken with orange peel in a spicy sauce.
Chicken, beef & shrimp with water chestnuts, snow peas, broccoli, baby corn & bok choy.
Chicken, beef, pork, shrimp w. mixed veg. in brown sauce.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
