Cauliflower Crust
Vegan Crust *Our cheese is not vegan.
Shrimps, clams, calamari, and mussels sauteed in a garlic and white or red wine sauce. Served over spaghetti with toasted bread and a side salad.
Prosciutto and onions in an olive oil and plum tomato sauce. Served with a side salad.
Skirt steak and shrimp served with your choice of pasta.
Shrimp, clams, mussels, and chicken complimented with onions, celery, sausage, and bell peppers in a spicy jambalaya sauce. Served over linguine and fresh scallions with a side salad.
Grilled skirt or ribeye steak with choice of fries, pasta or veggies.
Garlic-butter and lemon sauce. Served over pasta with a side salad.
Shrimp sauteed in garlic and olive oil in a white wine. Served over angel hair pasta with lemon, fresh herbs, and a side salad.
Lettuce, Tomatoes and Onions
Grilled Chicken breast and cheese sub.
Onions and Peppers
Onions and Peppers
With roasted peppers and onions.
Broccoli,Onions, Peppers, Spinach, Tomatoes and Mushrooms
Pepperoni, Sausage, Meatball and Bacon
Prosciutto and onions in an olive oil and plum tomato sauce. Served with a side salad.
Shrimps, clams, calamari, and mussels sauteed in a garlic and white or red wine sauce. Served over spaghetti with toasted bread and a side salad.
Lasagna, manicotti, and meatballs. Served with a side salad.
Lasagna, manicotti, and stuffed shells. Served with a side salad.
Lasagna, stuffed shell, and chicken parmesan. Served with a side salad.
Pancetta sauteed with onions, mushrooms, finished with an egg, cream, and parmesan cheese. Served with a side salad.
Sauteed garlic with sausage, onions, and crushed red pepper in a plum-tomato sauce. Served with a side salad.
Chicken breast sauteed with mushrooms in a marsala wine sauce. Served over penne pasta with a side salad.
Penne tossed with chicken, artichoke hearts, and fresh spinach in a pink alfredo sauce. Served with a side salad.
Chicken, mushrooms, capers, and fresh herbs in a lemon-garlic-butter sauce. Served over angel hair pasta with a side salad.
Garlic-butter and lemon sauce. Served over pasta with a side salad.
Chicken breast sauteed with sun-dried tomatoes, mushrooms, and onions in a creamy pasta sauce tossed over angel hair pasta. Served with a side salad.
Chicken sauteed with shrimp, tomatoes, broccoli, mushrooms, and onions in a creamy pesto sauce and tossed over angel hair pasta. Served with a side salad.
Shrimp sauteed in garlic and olive oil in a white wine. Served over angel hair pasta with lemon, fresh herbs, and a side salad.
Shrimp, clams, mussels, and chicken complimented with onions, celery, sausage, and bell peppers in a spicy jambalaya sauce. Served over linguine and fresh scallions with a side salad.
Garlic, fresh herbs, and olive oil in a white wine or red sauce. Served over linguine with a side salad.
Grouper in a garlic-butter and lemon sauce. Served over pasta with a side salad.
Grilled skirt or ribeye steak with choice of fries, pasta or veggies.
Capers, mushrooms, herbs in a lemon-garlic, and butter sauce. Served with a side salad.
Grilled with balsamic glaze and choice of pasta. Served with a side salad.
Skirt steak and shrimp served with your choice of pasta.
Hand-breaded calamari in Sweet Chili or Sweet Teriyaki sauce topped with tomatoes, onions and basil.
Hand-breaded creamy-centered cheese, fried and served on bed of marinara sauce topped with balsamic glaze
Vine ripened tomatoes, sliced garlic, and fresh basil in extra virgin olive oil. Served on toasted bread.
Combined in a white or red sauce. Served with toasted fresh bread.
Combined in a white or red sauce. Served with toasted fresh bread.
Prosciutto, melon, roasted peppers, romaine, artichoke hearts, fresh mozzarella, and provolone.
Lightly battered calamari. Served with a side of tomato sauce.
Fresh mozzarella, tomatoes, basil, onions, olive oil, and balsamic vinaigrette dressing.
Fries served with grilled chicken topped with garlic aioli.
6 pieces served with a side of marinara sauce.
Fried Calamari, Grouper and Shrimp served with choice of Marinara, Sweet Chili or Sweet Teriyaki sauce.
Hand-breaded calamari in Sweet Chili or Sweet Teriyaki sauce, topped with tomatoes, onions, and basil.
Lightly battered calamari. Served with a side of tomato sauce.
Vine ripened tomatoes, sliced garlic, and fresh basil in extra virgin olive oil. Served on toasted bread.
Hand-breaded creamy-centered cheese, fried and served on bed of marinara sauce topped with balsamic glaze
Sausage, bacon, meatballs, and pepperoni.
Spinach, artichoke hearts, mushrooms, tomatoes, and feta cheese.
Tomatoes, spinach onions, broccoli, roasted peppers, and marinated mushrooms.
Roasted onions, peppers, marinated mushrooms, sausage, and pepperoni.
Sweet pineapple and ham.
Chicken, Buffalo sauce, and mozzarella cheese.
Fresh spinach, tomatoes, fresh garlic, and ricotta cheese.
Fresh mozzarella, basil, virgin olive oil, and parmesan cheese.
Mozzrella Cheese, Ricotta Cheese and Fresh garlic.
Served with a side salad.
Served with a side salad.
Served with a side salad.
Served with a side salad.
Served with a side salad.
Smooth and creamy soup
Smooth and creamy soup
Lettuce, tomatoes, onion, carrots, cucumbers and black olives
Comes with tomatoes, cucumber, onions, and black olives.
Romaine lettuce, fresh croutons, and shaved parmigiana cheese with a Caesar dressing.
Romaine lettuce, tomatoes, cucumbers, onions, Kalamata olives, and feta cheese.
Romaine lettuce, chicken, shrimp, and fruit. Topped with almonds and served with a raspberry vinaigrette dressing.
Romaine lettuce, parmesan cheese and croutons.
Served with a side salad.
Served with a side salad.
Served with a side salad.
Served with a side salad.
Served with a side salad.
Sponge cake soaked in coffee liqueur, light mascarpone mousse, finished in cocoa powder and topped with cinnamon.
Fried dough coated in powdered sugar.
Warm chocolate lava cake served with vanilla ice cream and chocolate syrup.
Delicious Chocolate Cake with Chocolate chips surrounding the wall of the round cake
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Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 12:00pm - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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