All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
1/2 of classic sandwich and a cup of soup or side salad. All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
All sandwiches are served with lettuce, tomato, and mayonnaise on your choice of bread.
Jasmine Rice tossed in fresh seasonal vegetables,topped with cilantro and fresh mango salsa.
Jasmine Rice tossed in fresh seasonal vegetables,topped with cilantro and fresh mango salsa
Jasmine Rice tossed in fresh seasonal vegetables,topped with cilantro and fresh mango salsa.
Jasmine Rice tossed in fresh seasonal vegetables,topped with cilantro and fresh mango salsa.
Jasmine Rice tossed in fresh seasonal vegetables,topped with cilantro and fresh mango salsa.
We proudly serve coke products.
Orange, apple, pink grapefruit, and V8.
All burgers are served on grilled Brioche roll With lettuce, tomato and onion.
All burgers are served on grilled Brioche roll with Sautéed onions, mushrooms, sliced ham, muenster cheese and a fried egg.
All burgers are served on grilled Brioche roll with bacon, cheddar, onion rings and BBQ sauce.
Grilled marbled rye, caramelized onions and swiss cheese grilled to perfection . All burger are served on grilled brioche roll.
Topped with a portabella mushroom and swiss cheese. All burgers are served on grilled brioche roll.
Cheddar cheese and crisp applewood bacon.All burgers are served on grilled Brioche roll.
Topped with smoked pulled pork, apple wood bacon and drizzled with BBQ. All burgers are served on grilled Brioche roll.
Served over pasta with fresh mozzarella. Served with bread.
Served with mashed potatoes and vegetable, with brown gravy. Served with bread.
Served over mashed potatoes and vegetables. Served with bread.
Roasted turkey breast served with cornbread stuffing, mashed potatoes, seasonal vegetables, and cranberry sauce. Served with bread.
Beef liver seared and topped with caramelized onions. Served with bread.
Deep fried country fried steak served with mashed potatoes and smothered in country gravy. Served with bread.
Breaded and deep fried served with country gravy over mashed potatoes and seasonal vegetables. Served with bread.
Grilled Jumbo shrimp served over our creamy bacon and cheddar grits.
Redfish stuffed with lump crab meat and served over pasta with sundried tomato cream sauce.
Served with balsamic rice and seasonal vegetables.
Grilled chicken with fresh Buffalo mozzarella and whole basil leaves served over pasta tossed in garlic, wine, and butter drizzled with balsamic glaze.
Lightly dusted and served over pasta with a light cream sauce with a hint of lemon.
A chicken breast stuffed with fresh spinach and feta served with a brown butter over mashed potatoes and vegetables.
8oz sirloin grilled to your liking and served with loaded mashed potatoes and seasonal vegetables.
Served with mashed potatoes and seasonal vegetables.
Served with mashed potatoes and seasonal vegetables.
Served cacciatore style over mashed potatoes and seasonal vegetables.
Bacon and sour cream.
With horse radish ranch.
Seasonal fresh fruit.
Today’s fresh catch served grilled, blackened or fried on a brioche roll with lettuce, tomato, and onion, and drizzled with our smoke sauce.
Capicola ham, genoa salami, pepperoni, provolone cheese with lettuce, tomato, onions, and balsamic dressing on a club roll.
Our bistro crab cake served on a brioche roll with smoke sauce.
Open faced meatloaf, sauteed mushrooms and onions finished with brown gravy on texas toast.
Pulled pork, coleslaw, pickles, and NC BBQ sauce.
Turkey, corned beef, Swiss, and coleslaw topped with Russian dressing on marbled rye.
Egg salad, bacon, avocado, sprouts, lettuce, and tomato on marbled rye.
Smoked pork, pit ham, swiss, pickle and yellow mustard pressed to perfection on a Cuban roll.
Roasted turkey breast, stuffing and cranberry sauce on a brioche roll with turkey gravy.
Braised chuck roast, swiss, muenster, Cheddar cheese and caramelized onions melted to perfection.
Fresh carved corned beef, Swiss, and Russian dressing on grilled marbled rye.
Shaved ribeye with peppers, onions and provolone cheese, served on a club roll.
Roast beef and Swiss on a club roll served with au jus for dipping.
Traditional BLT with a fried green tomato finished with sundried tomato aioli. Served on marbled rye.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
