Rodney's Jamaican Grill - Palmetto, FL

Spinach or Cabbage served with rice and beans and sweet fried plantains

Grilled jerk chicken served on a hoagie roll with lettuce, tomato, & our special sauce

Sliced steak and ham smothered with sautéed onions and peppers, topped with melted Swiss cheese

Ground sirloin served on a grilled bun with lettuce, tomato, sweet red onion, and your choice of cheese (Jerk or American).

Grilled jerk chicken served with lettuce, tomato, cheese, and honey mustard dressing.

Grilled jerk pork tenderloin served on a hoagie roll or wrap with lettuce, tomato, and our chef’s special sauce

Jamaican Jerk Chicken dinner served with fried plantains, and rice.

Jamaican Jerk Chicken sandwich topped with ham & melted cheese served with fries and 1 Red Stripes

Sliced jerk chicken breast served on crisp romaine lettuce with tomato, Parmesan cheese & croutons – served with Caesar dressing

Grilled chicken, mixed greens, avocado, tomato, crispy bacon, hardboiled egg & blue cheese –served with raspberry vinaigrette.

Ten (10) wings tossed in our homemade Jerk sauce served with celery and carrots and Ranch dressing

Jamaican pastry patties filled with spicy beef

Warm tortilla chips smothered with pepper jack cheese and diced jerk chicken , with salsa and sour cream on the side.

Succulent chicken sautéed in Jamaican curry sauce

Seasoned with Jamaican spices, then browned and slowly simmered to perfection.

Genuine goat meat seasoned with homemade Jamaican curry sauce.

12OZ tender ribeye seasoned to perfection then grilled to your liking.

A portion of Curry Goat, Oxtail, & Jerk Chicken with rice and beans and fried plantains.

Grilled jerk chicken (breast or leg quarter) seasoned to perfection with Jamaican spices and our secret island recipe.

Grilled jerk pork tenderloin seasoned to perfection with jerk spices and our signature jerk sauce.

Mama’s meatloaf with a Caribbean twist.

Sliced jerk chicken served over a bed of pasta with homemade Alfredo sauce

Ackee and salted Cod fish sautéed together with onions, tomato, and fresh thyme.

Jamaican spinach and salted codfish sautéed with onions, tomato, and fresh thyme.

Jamaica’s prized fresh fruit, Ackee and Callaloo sautéed together with tomato, onion, and Jamaican spices.

Freshly caught salmon grilled to perfection and topped with lemon butter sauce.

Grilled red snapper spiced with cilantro and lime juice then topped with Caribbean salsa.