Your choice of meat and five sides
Frango com quiabo. Chicken cooked with okra and served with white rice, pinto beans, cornmeal and collard greens. Frango servido com arroz branco, feijao, angu e couve.
Picanha grelhada do Feijao com Arroz. This is our most famous plate. It is in our menu for more than 20 years! No doubt about is the most loved by every client. The plate is composed by grilled steaks of picanha (top sirloin cap) served with rice, Tropeiro beans, fried plantains, salad, vinaigrette and french fries or yucca. Tropeiro beans is a traditional Brazilian dish made with beans, bacon, sausage, collard greens, eggs and toasted cassava (manioc) flour. Este e o nosso prato mais famoso. Ele esta em nosso cardapio por mais de 20 anos! Sem duvidas este e o preferido de nossos clientes. O prato e composto por steaks de picanha grelados a seu gosto e acompanhados de arroz branco, feijao tropeiro, banana da terra frita, salada, vinagrete e batata ou mandioca frita.
Grilled steaks of picanha served with rice, Brazilian tutu (mashed beans) served with sauteed onions in a hot sauce, fried plantains, pork and collard greens. Steaks de picanha grelados a seu gosto e acompanhados de arroz branco, tutu de feijao com molho apimentado de cebola, banana da terra frita, torresmo e couve.
Grilled steaks of picanha served with corn and broccoli sauteed in a butter. Your choice of mashed potatoes or white rice. Salad on the side. Steaks de picanha grelados a seu gosto e acompanhados de milho e brocolis refogados na manteiga. Voce tem a escolha de arroz branco ou pure de batata. Salada de acompanhamento.
Grilled steaks of picanha served with Piamontese Rice (rice cooked with white sauce, cheeses and mushrooms). Served with farofa (yucca flour with beef) and steamed broccoli. Steaks de picanha grelhados a seu gosto acompanhado de arroz Piamontese (arroz branco cozido ao molho branco com queijos e cogumelos) farofa e brocolis.
Batata frita. Deep-fried portion of french fries.
Mandioca frita. A generous portion of golden fried yucca.
Bolinho de bacalhau. Delicious deep-fried dough made with cod fish, flour, milk, garlic and spices.
Pastel frito. Your choice of 1 of our great flavors stuffed in a wrapper and fried until crisp.
Camarao empanado. Shrimp popcorn (deep-fried in a spiced batter) served with cocktail sauce.
Camarao alho e oleo. Sauteed shrimp seasoned with garlic and oil served with bread.
Isca de peixe. Generous portion of fried catfish tenders served with sauce. Generosa porcao de Isca de Peixe servida com molho tartaro.
Lula a dore. Fried calamari served with marinara sauce.
Delicious grilled chicken breast served with cream made of cheese. Peito de frango com queijo tipo catupiry.
Asinha de frango frita. Fried chicken wings served plain or in a hot sauce and served with blue cheese sauce.
Brazilian style garlic chicken. The famous Brazilian style garlic chicken pieces deep-fried.
Peito de frango a palito. Delicious grilled chicken breast served with sauteed onions.
Torresmo com mandioca. A plentiful mix of fried pork belly strips and yucca.
A plentiful mix of fried pork belly strips.
Linguica de porco acebolada com mandioca. Pork sausage fried with sauteed onions served with yucca.
Carne seca com mandioca. Jerked beef served with crispy fried yucca.
Coracao de galinha frito com cebola. Delicious sautéed chicken hearts with grilled onions, served with garlic bread.
Picanha grelhada. Top sirloin cap - 4 steaks. Tender grilled sirloin steak sliced.
Bife a palito. Tender sirloin strips sautéed with onions and your choice of french fries or yucca. Tiras de bife bovino acebolado servido com batata frita ou mandioca frita.
Picanha grelhada com fritas ou mandioca. Top sirloin cap 2 steaks. Tender grilled sirloin steak sliced served with french fries or yucca.
A mix of the best Brazilian appetizers! Sausage and beef sauteed with onions, pork belly strips, yucca and french fries. Uma mistura dos melhores aperitivos: Linguiсa frita, carne acebolada, еorresmo, mandioca e batata frita.
Bandeja de frios. A plentiful mix of ham, Mozzarella cheese, hearts of palm and olives.
A sample of our best from the sea (fried catfish, calamari, shrimp popcorn and french fries). Uma Mistura de isca de peixe, calamari, camarão empanado e batata frita.
Churrasco misto. A sample of our meats grilled at charcoal grill. (picanha, pork sausage, chicken medallion and chicken legs). Served with white rice, Brazilian tropeiro, yucca or french fries, salad and vinaigrette. Troperio is a traditional Brazilian dish made with beans, bacon, sausage, collard greens, eggs and toasted cassava (manioc) flour. Uma amostra das nossas carnes grelhadas a carvao. (picanha, linguica de porco, medalhao de frango e coxa de frango). Servidos com arroz branco, feijao tropeiro, mandioca ou batata frita, salada e vinagrete.
Bife a cavalo). Beef (thin cut steak) sauteed served with 2 fried eggs, white rice, pinto beans, salad and french fries. Bife refogado servido com 2 ovos fritos, arroz branco, feijao pinto, salada e batata frita
Bife a milanesa. Beef (thin cut steak) breaded a milanese style and served with white rice, pinto beans, salad and french fries. Bife a milanesa servido com arroz branco, feijão pinto, salada e batata frita.
Bife acebolado. Beef (thin cut steak) sauteed with onions and served with white rice, pinto beans, salad and french fries. Bife refogado com cebola servido com arroz branco, feijao pinto, salada e batata frita.
Bife a Parmegiana. Our traditional recipe of beef served with pomodoro sauce and melted cheese with rice, pinto beans, salad and french fries. Can be served over linguine pasta. A nossa tradicional receita servida com molho pomodoro e queijo derretido acompanhado de arroz branco, feijão pinto, salada e batata frita.
Frango grelhado. Grilled chicken breast served with rice, beans, salad and french fries. Peito de frango grelado e acompanhado de arroz branco, feijao, salada e batata frita.
Frango a Parmegiana. Our traditional recipe served with pomodoro sauce and melted cheese with rice, beans, salad and french fries. It can be served over linguine pasta. A nossa tradicional receita servida com molho pomodoro e queijo derretido acompanhado de arroz branco, feijao, salada e batata frita.
Medalhoes de frango ao molho de laranja. Chicken breast wrapped in a bacon and baked over an orange sauce. Served in a perfect combination of white rice, potato sticks and salad. Peito de frango envolvido ao bacon e assados a um molho de laranja. Esse prato vem servido de arroz branco, batata palha e salada.
Peito de frango com catupiry. Delicious grilled chicken breast mixed with cream cheese and served with white rice, pinto beans, farofa (manioc flour) and french fries. Frango grelhado e misturado com queijo catupiry ainda quente. Servido com arroz branco, feijao, farofa e batata frita.
Frango a milanesa. Chicken breast breaded a milanese style and served with white rice, pinto beans, salad and french fries. Peito de frango a milanesa servido com arroz branco, feijão pinto, salada e batata frita.
Vermelho tropical. A whole red snapper fish marinade in a lemon juice, garlic and salt, breaded and deep fried, served with white rice and salad. Peixe red snapper inteiro, marinado em limao, alho e sal, frito a milanesa e servido com arroz branco e salada.
Tilapia a Francesa. Tilapia fillet slightly breaded covered with a shrimp sauce and served with white rice, pinto beans and French fries. Filé de tilapia frito a milanesa e coberto com um molho de camarão. Servido com arroz, feijao e batata frita.
Camarao scampi. Shrimp sauteed on a butter with whole cloves of garlic, white wine, onions and tomatoes, served with your choice of rice and cooked vegetables or linguine. Camaroes refogados na manteiga com dentes de alho, vinho branco, cebola e tomate. Servido com sua opcao de arroz branco e vegetais cozidos ou linguine
Salmao grelhado. A grilled salmon fillet with a sauce made of lemon, butter and herbs. Served with sauteed vegetables and white rice or mashed potatoes. File de salmao grelhado com molho de limão, manteiga e ervas. Servido com vegetais refogados ao alho e arroz branco ou pure de batata.
Moqueca de peixe. Pieces of fish cooked with coconut milk, tomatoes, onions, green and red pepper. Served with white rice, Brazilian pirao (fish puree with yucca) and salad. Postas de peixe cozidas ao leite de coco com pimentao, tomate e cebola. Servidas com arroz branco, pirao e salada.
Risoto de frango. Rice cooked with chicken and spices served with pinto beans, salad and french fries. Arroz cozido com pedacos de frango e temperos, servido com feijao, salada e batata frita.
Risoto de camarao. Rice cooked with shrimp and spices served with pinto beans, salad and french fries. Arroz cozido com camarao e temperos, servido com feijao, salada e batata frita.
Risoto a Piemontese. Rice cooked with table cream, cheeses and mushroom served with our traditional pieces of steak with madeira sauce, farofa (yucca flour with beef) and salad. Arroz a Piemontese servido com cubos de carne ao molho madeira, farofa e salada.
Pork sausage served with white rice, tutu (mashed beans) with sautéed onions in a hot sauce, fried plantains, Brazilian torresmo (chicharrones-fried pork belly strips) and collard greens. Linguica de porco grelhada acompanhada de arroz branco, tutu de feijao com molho apimentado de cebola, banana da terra frita, torresmo e couve.
Top sirloin cap. salada com picanha. Our famous grilled picanha steak served with salad (lettuce, tomatoes, carrots, mozzarella cheese grated and onions).
Salada da casa. Lettuce, tomatoes, onions, carrots and cucumber on your choice of dressing. Alface, tomate, cebola, cenoura ralada e pepino na sua escolha de molho. Add protein for an additional charge.
The traditional recipe with a touch of our homemade Caesar dressing. Add protein for an additional charge.
Salada de quinoa. White quinoa cocked and mixed with small pieces of tomatoes, onions, green pepper, green onions, parsley and salt. Served over a bed of spinach. Quinoa cozida temperada com tomate, cebola, pimentao, sal e cheiro verde. Servida sobre folhas de espinafre. Add protein for an additional charge.
Salada Italiana. Tomatoes, onions, green peppers, black olives, mozzarella cheese cubes and leeks marinated on olive oil and oregano. Cortes de tomate, cebola, pimentao, azeitona preta, cubos de queijo mussarela e alho poro marinados ao azeite de oliva e oregano.
Salada de espinafre. Your choice of chicken or beef grilled on a top of fresh spinach, tomatoes, and onions. A sua escolha de de frango ou bife grelhados sobre folhas frescas de espinafre, tomate e cebola.
Salada vegetariana. Mixed greens, heart of palm, olives, onions, tomatoes, carrots, corn, green pepper and Italian dressing. Mescla de folhas verdes, palmito, azeitonas, cebola, tomate, cenoura ralada, milho, pimentao e Italian dressing. Add protein for an additional charge.
Salada de frutas tropicais. A bowl of a refreshing mix of fruits such as pineapple, melon, watermelon, grapes, strawberry, orange and papaya. Mix may vary and subject to seasonal availability.
Linguine com frutos do mar. Linguine pasta cooked in a delicious mix of mussels, clams, shrimp and calamari in a marinara sauce with garlic and olive oil.
Sauteed fresh tomatoes, garlic served with a pink creamy vodka sauce. Tomate e alho refogados em um creme a base de vodka. Add protein for an additional charge.
Shrimp and chicken pieces sautéed with onions, tomatoes, green and red pepper in a very spicy Cajun sauce served over your choice of fresh linguine or white rice. Uma mistura de camarão e frango grelhados com cebola, tomate e pimentoes em um molho Cajun muito apimentado. Servido em sua escolha de linguine ou arroz branco.
Fettuccine pasta served in Alfredo sauce with broccoli and your choice of shrimp or chicken.
Linguine ao alho e oleo. Linguine pasta made with garlic, olive oil and parsley. Add protein for an additional charge.
Pudim de leite condensado. Condensed milk pudding.
Mousse de maracuja.
Mousse de chocolate.
Your choice of pave with sweetened condensed milk cream.
The most famous Brazilian salad (a mix of chicken, ham, corn, green peas, raisins, carrot, potato sticks and mayo).
Vinagrete.
Maionese.
Arroz branco.
Arroz a la grega.
Feijao.
Feijao tropeiro.
Tutu de feijao.
Batata frita.
Mandioca frita.
Pure de batatas.
2 eggs. 2 ovos fritos
Banana frita.
Couve.
Yucca flour with beef.
Palmito
Fresh squeezed.
Fresh squeezed.
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Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: 10:00AM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 10:00AM - 08:00PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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