VKI Japanese Steakhouse & Sushi Bar - Santa Rosa Beach, FL

Bean paste with seaweed bean curd and scallion.

Clear soup with green onion and mushroom.

Shrimp, white fish, and scallop.

Shrimp, white fish, and scallop.

Whole lobster tail.

No shrimp. Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Lobster tail. Served with miso soup, green salad, shrimp 2pcs, vegetables, and fried rice.

Lightly battered with Japanese tempura sauce. Served with miso soup, green salad, ginger dressing, and white rice.

Lightly battered with Japanese tempura sauce. Served with miso soup, green salad, ginger dressing, and white rice.

Lightly battered with Japanese tempura sauce. Served with miso soup, green salad, ginger dressing, and white rice.

3 pcs chicken, 3 pcs shrimp, and vegetables. Lightly battered with Japanese tempura sauce. Served with miso soup, green salad, ginger dressing, and white rice.

Kani, shrimp, salmon, and scallop. Lightly battered with Japanese tempura sauce. Served with miso soup, green salad, ginger dressing, and white rice.

Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Shrimp, scallop, and lobster tail. Broiled Japanese teriyaki sauce and mixed vegetables. Served with miso soup, green salad, ginger dressing, and white rice.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Avocado, asparagus, and cucumber. Cooked and raw.

Tamago, crab sticks, avocado, cucumber, and oshinko. Cooked and raw.

Kani, avocado, and cucumber. Cooked and raw.

Shrimp, lettuce, cucumber, and mayonnaise. Cooked and raw.

Smoked salmon, cream cheese, and cucumber. Cooked and raw.

Salmon, avocado, and cucumber. Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Fried chicken with cucumber. Cooked and raw.

Snow crab cucumber inside. Cooked and raw.

Cooked and raw.

Cooked and raw.

Cooked and raw.

Steamed soybean.

Steamed or pan-fried vegetable dumplings.

Shrimp dumplings.

Pork dumplings.

2 pcs vegetable spring roll.

Lightly fried Japanese tofu.

Deep-fried chicken and Japanese style.

Grilled chicken on a stick with teriyaki sauce.

Broiled beef and scallion roll with teriyaki sauce.

Battered tempura shrimp with spicy mayonnaise.

Lightly breaded soft shell crab with mango chili sauce.

6 pcs sashimi and 4 pcs sushi. Served with miso soup and green salad.

6 pcs sashimi and 4 pcs sushi. Served with miso soup and green salad.

Grilled eel served on a bed of sushi rice. Served with miso soup and green salad.

Assorted fish and pickles on a bed of sushi rice. Served with miso soup and green salad.

Assorted sushi and California roll. Served with miso soup and green salad.

Assorted sashimi and side of sushi rice. Served with miso soup and green salad.

Assorted sushi and tuna roll. Served with miso soup and green salad.

Assorted sashimi and side of sushi rice. Served with miso soup and green salad.

5 pcs sushi, 9 pcs sashimi, and spicy tuna roll. Served with miso soup and green salad.

3 pcs tuna, salmon, yellowtail sashimi, and 6 pcs assorted sushi with shrimp tempura roll. Served with miso soup and green salad.

40 pcs assorted sashimi and side of sushi rice. Served with miso soup and green salad.

12 pcs sushi, 12 pcs sashimi, and 3 rolls (rainbow roll, spicy tuna roll, and shrimp tempura roll). Served with miso soup and green salad.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Sushi 2 pcs and sashimi 3 pcs.

Shrimp tempura and cucumber inside, eel, avocado on top with masago, and eel spicy sauce.

Fresh tuna, salmon, yellowtail, cream cheese, avocado inside, topped with spicy crab salad, and crunchy.

Shrimp tempura, cucumber inside, and topped with spicy crab salad.

Fresh salmon, avocado, and cream cheese inside. Deep-fried with eel sauce, hot sauce, and green onion.

California roll topped with eel and avocado.

Snow crab, cucumber inside, and topped with eel and avocado.

Spicy salmon, crunchy inside topped with spicy tuna and jalapeno.

California roll topped with salmon, tuna, white fish, and avocado on top.

Tuna, cucumber, and crab meat deep fried with chef's special sauce.

Softshell crab, avocado, lettuce, masago, and rice outside with eel sauce.

Shrimp tempura and mango inside with avocado on top with chef's special sauce.

Eel and crab stick, cucumber with thin slices of avocado on top with eel sauce.

California roll with baked scallop, crab stick, and masago on top with chef's special sauce.

Tuna, salmon, white fish, cream cheese inside, and deep-fried with spicy mayonnaise.

Spicy yellowtail crunchy, avocado inside top with white tuna, jalapeno, green onion with eel sauce, and sambal.

Cooked shrimp with spicy sauce mixed crunch, fresh tuna, and yellowtail on top with chef's special sauce.

Crunch spicy tuna inside, black pepper tuna, and avocado on top with eel sauce.

Crunchy spicy tuna, mango inside, eel, and avocado on top with crazy sauce.

Deep-fried tuna, spicy tuna, avocado inside soy paper, and spicy crab stick, masago on top with eel sauce.

Broiled eel, cucumber inside, spicy yellowtail, and avocado on top with masago special sauce.

Fried salmon, cucumber, kiwi, lemon, and fresh salmon on top with chef's special sauce.

Spicy crab stick, avocado, crunchy, and masago inside with the whole eel on top with chef's special sauce.

Spicy crab, avocado, cream cheese, crunchy inside, topped with seared NY steak, eel sauce, and spicy mayonnaise.

2 pcs Shrimp tempura, spicy crab, avocado with soy paper, topped with fresh salmon, and spicy mayonnaise.

Shrimp tempura, eel, mango, avocado, masago inside, and isomori paper outside with eel sauce.

Fresh king crab, avocado, cucumber inside, crunchy spicy tuna, and fresh tuna on top.

Fresh king crab, avocado, and cucumber inside top with 2 pcs shrimp tempura with chef's special sauce.

Snow crab, cucumber, crunchy inside wrapped with soy paper, top with fresh tuna yellowtail, and honey wasabi sauce.

Fresh tuna, avocado, cream cheese crunchy hot sauce inside, top with sliced tuna, and eel sauce.

Deep-fried lobster, mango, avocado, lobster salad, masago inside with soy paper, and eel honey wasabi sauce.

Crunchy spicy yellowtail, avocado inside, and fried lobster on top with chef's special sauce.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Deep-fried chicken cutlet. Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Deep fried filet of fish. Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Deep fried pork outlet. Served with green salad or soup, shumai, California roll or spicy tuna roll, and white rice.

Crabmeat and cucumber with mayonnaise sauce.

Served with ginger dressing.

Avocado green mixed with miso and mayonnaise dressing.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Lobster tail, shrimp, and scallops. Served with miso soup, green salad, shrimp (2 pcs), vegetables, and fried rice.

Pork cutlet. Deep-fried in breadcrumbs battered with chef’s special sauce. Served with miso soup, green salad, ginger dressing, and white rice.

Deep-fried in breadcrumbs battered with chef’s special sauce. Served with miso soup, green salad, ginger dressing, and white rice.

Deep-fried in breadcrumbs battered with chef’s special sauce. Served with miso soup, green salad, ginger dressing, and white rice.

5 pcs of sushi & California roll.

9 pcs of sashimi.

7 pcs of sashimi, 3 pcs sushi, and California Roll.

Stir fry with mixed vegetables. Served with salad ginger dressing.

Stir fry with mixed vegetables. Served with salad ginger dressing.

Udon vegetable soup with shrimp tempura on the side. Served with salad ginger dressing.

Soba vegetable soup with shrimp tempura on the side. Served with salad ginger dressing.

Udon soup with crab meat, shrimp, salmon, scallop, fish cake, and vegetables. Served with salad ginger dressing.

Soba soup with crab meat, shrimp, salmon, scallop, fish cake, and vegetables. Served with salad ginger dressing.

Crab stick and cucumber with vinegar sauce.

Octopus with cucumber in ponzu sauce.

Seared steak in ponzu sauce.

Seared black pepper tuna with cucumber and cilantro oil in special sauce.

Seared tuna in ponzu sauce.

Chopped tuna with mango and cucumber with wasabi ponzu sauce.

Fresh tuna, salmon, yellowtail, avocado, and cucumber with masago in ponzu sauce.

Seared yellowtail in ponzu sauce.

Spicy tuna, jalapeno deep fried with eel sauce, sambal, and green onion.