traditional caesar dressing served over fresh romaine lettuce with croutons and grated parmesan cheese.
fresh greens with feta cheese, tomato, greek peppers, olives, onions and cucumber tossed with greek dressing.
lettuce, tomato, cucumber and onion with choice of dressings.
battered chicken breast
classic shrimp cocktail
traditional blue crab cakes
a 12 pound of prime beef with lettuce, tomato and your choice of cheese served on a kaiser roll.
grilled grouper with a touch of lemon, olive oil and white wine topped with thousand island dressing, lettuce and tomato.
home cooked lean corn beef, sauerkraut, melted swiss cheese and thousand island dressing on grilled rye bread.
grilled chicken breast with olive oil, lemon, topped with lettuce and tomato and served on a kaiser roll.
garbanzo bean and tahini dip
eggplant and tahini dip
soft and tangy lebanese yogurt cheese
mixed fresh salad with herbs and toasted bread
burghul and parsley salad
ground beef and burghul
rolled with rice, tomato, mint and parsley
with meat, rice and spices
topped with tomato, parsley, mint, turnips and tahini sauce.
filet mignon, chicken, and kafta, sauteed with lebanese spices
grilled skewers of ground sirloin mixed with onion, parsley and lebanese spices.
prime sirloin marinated with lebanese spices and topped with tomato and green onion.
chicken sliced and marinated with lebanese spices, garlic and olive oil topped with tomato & green onion.
chicken breast marinated with lebanese spices, garlic and olive oil.
topped with tomato, parsley, mint turnip and tahini sauce
eggplant baked in tomato sauce with basil, mozzarella and parmesan cheese.
pasta with bolognese sauce, bechamel and parmesan.
sauce with egg, chopped bacon, fresh pepper and parmesan cheese.
hand cut premium beef served with roasted potatoes & vegetable.
hand cut premium beef served with roasted potatoes & vegetable.
chicken breast topped with capers and a mushroom white wine sauce over pasta.
chicken breast topped with marinara sauce and mozzarella cheese served with pasta
sauteed sea bass with fresh rosemary, white wine, olive oil, lemon served with spinach & cheese risotto.
sauteed shrimp and vegetables over pasta with marinara sauce.
sauteed grouper with white wine, olive oil, lemon, and seasonings served with spinach and cheese risotto
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
