Sangria Tapas Bar - Sarasota, FL

boneless brest of chicken with artichokes, peppers, chorizo, mushrooms in tomato sauce with fideo pasta

sliced eggplant, ricotta and mozzarella, cheese served with tomato-basil sauce on fideo pasta

fresh pan roasted salmon topped with garlic, tomato and basil relish served with saffron rice and vegetable

tenderloin of beef brochettes rolled in cracked pepper, served with horseradish, caramelized onions, roasted potatoes and vegetables

chicken breast served with caramelized onions and cumin garlic aioli, roasted potatoes and vegetables

curry chicken salad with currants and apples in a flaky croissant

homemade roast beef served with roasted peppers cumin, aioli, olives, manchego chese, lettuce, tomatoes and balsamic vinaigrette

serrano ham with manchego cheese, olives, avocado, lettuce and tomatoes

fire roasted red, yellow and green peppers marinated with olive oil, balsamic vinegar and mediterranean spices served with manchego cheese, lettuce and tomatoes

cured salmon served with capers, onions, tomatoes and whole grain mustard dressing on a toasted bagel

grilled chicken breast smothered with a spicy blend of goat cheese and tomato basil sauce and topped with caramelized onions and sauteed spinach

half pound of pure ground beef, served with lettuce, tomato, onions and herbs aioli

choose for ham or turkey with lettuce, tomato, onions and cheeses served on white or wheat bread

warm bread pudding served with creme anglaise

flourless chocolate cake served with raspberry coulis

sauteed bananas with caramel, vanilla ice cream and pistachios

upside down apple tart served with vanilla ice cream and caramel

catalan egg custard cream topped with caramelized sugar