crisp seasonal greens with tomato, cucumber, red onion, sprouts, shredded cheese and chopped egg.
fresh romaine, croutons and parmesan cheese tossed in our homemade caesar dressing.
spring mix tossed with maytag bleu cheese, roma tomatoes, cucumbers, pepperoncini and red onions topped with grilled sirloin steak and tossed in raspberry vinaigrette.
turkey, ham, shredded cheese, chopped egg, tomato, cucumber, sprouts, pepperoncini and red onion. served over crisp iceberg lettuce.
fresh seasonal fruit, diced and garnished with leaf lettuce.
wild sockeye salmon filet on mixed greens with fire-roasted black bean and corn salsa and a pineapple-mango vinaigrette.
calamari lightly seasoned and deep fried. served with spicy marinara.
tender gulf shrimp breaded in our own sweet coconut batter. served with mango tropical salsa and our caribbean dipping sauce.
crunchy strips of all-white breast meat. served with honey mustard or bbq sauce.
two 100% lump crabmeat, maryland-style crab cakes lightly sauteed. served with mango tropical salsa and our caribbean dipping sauce.
tossed in our special pepper sauce, then battered and fried. available mild, medium, hot or r-u-crazy? served with celery sticks and bleu cheese sauce.
old-style recipe. deep fried conch served with our caribbean dipping sauce.
fresh chunks of florida gator tail seasoned and fried to perfection. served with our caribbean dipping sauce.
one pound of wings deep fried, then tossed in our special pepper sauce. available mild, medium, hot or “r-u-crazy?” served with celery sticks and bleu cheese sauce.
provolone cheese deep-fried in a garlic butter breading. served with marinara.
fresh tuna crusted with mixed peppercorns and pan-seared rare. served with green garnish and wasabi & soy sauce.
golden crisp, all-white meat bites available mild, medium, hot, thai glazed or r u crazy.
crisp corn tortillas topped with cheese, tomatoes, green onions and jalapenos. served with salsa & sour cream.
fresh, bite-sized mahi-mahi blackened and served with our caribbean dipping sauce.
one dozen fried oysters served with cocktail sauce.
blackened yellowtail served with lettuce, tomatoes, and chipotle sauce.
sprouted garbanzo humus served with tomatoes, cucumber, olives and warm flatbread.
medallions of maine lobster in a lobster cheese sauce. served with a grilled ciabatta bread.
shrimp, served chilled with cocktail sauce and lemon or hot with drawn butter.
served in tequila butter.
served with warm drawn butter.
served with garlic butter and a white wine sauce.
marinated with jalapenos, tomatoes, cilantro and avocado. served with tortilla chips.
marinated in grapefruit and lime juice with cucumbers, pepperoncinis, tomatoes and cilantro.
6 clams casino, 3 fresh florida oysters, 4 peel-and-eat shrimp, 6 mussels and 1 king crab leg served in tequila butter. (no substitutions)
chilled vodka, our bloody mary mix, fresh pepper.
high octane grain alcohol, our original deck sauce.
chilled vodka, our finest cocktail sauce, tabasco.
chilled gold tequila, our original deck sauce.
chilled myer’s dark rum, our finest cocktail sauce.
chilled citrus vodka, blue curacao, fresh lime.
fresh maine lobster tossed with dill mayonnaise and seasonings (served chilled).
fresh mahi-mahi tossed with sautéed veggies in creamy garlic dressing, wrapped with mozzarella cheese and sprouts.
fresh snapper lightly seasoned and sautéed with onions and peppers. wrapped with melted shredded jack cheddar cheese and our caribbean sauce.
sautéed mushrooms, red and green peppers, black beans, onions and humus. topped with spring mix and melted mozzarella.
your choice of diced, marinated sirloin steak or chicken, sautéed onion, peppers and jack cheddar cheese. all wrapped up and ready to enjoy! served with sour cream and tomato salsa.
your choice - grilled or blackened chicken with crisp romaine and our homemade caesar dressing and grated parmesan cheese.
grilled shrimp, jamaican bbq sauce and stir-fried veggies with shredded lettuce.
flour tortilla stuffed with grilled breast of chicken, tomato, lettuce, guacamole and jalapenos served with sour cream and salsa.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
