Thai Cuisine - Spring Hill, FL

Chicken on a bamboo stick, marinated in curry, cream of coconut, served with peanut sauce and cucumber salad.

Dumpling lover’s delight, stuffed with pork, vegetables and lightly fried

Crispy dumplings filled with savory cream cheese curry mix and REAL crab claw meat, served with sweet chili sauce.

Mixed herbs, shrimp and rice vermicelli and wrapped with rice paper, served with peanut sauce.

Boneless chicken wings stuffed with ground pork, bean threads, vegetables and lightly fried. Served with sweet chili sauce.

Crispy rice paper roll stuffed with ground pork, bean thread noodles and vegetables.

Ground pork and water chestnuts served with ginger soy sauce.

Crispy roll stuffed with minced chicken, bean thread noodles and vegetables.

Crispy roll stuffed with minced chicken, bean thread noodles and vegetables.

Stuffed with chicken, onion and sweet potato served with cucumber salad.

Crispy wraps stuffed with ground pork.

Eggplants lightly battered and fried until golden brown.

Shrimp rolled in a crispy wrapper.

Vegetables lightly battered and fried until golden brown.

Sampler combination consisting of 2 crispy egg rolls, 2 Thai spring rolls, 2 crab Rangoons, 2 fried wontons and 2 shrimp rolls.

Coconut milk soup with mushrooms, lime juice, scallion, infused with galangal, lemon grass and kaffir lime leaves

Traditional Thai Hot and Sour soup made with mushrooms, tomato, scallion and infused with galangal, lemongrass and kaffir lime leaves

Stuffed with seasoned ground pork in clear broth with a dash of roasted garlic

Chicken with rice in clear broth, topped with scallion and a dash of roasted garlic

Shrimp with rice in clear broth, topped with scallion and a dash of roasted garlic

Mixed vegetables in clear broth, topped with scallion and a dash of roasted garlic

Steamed shrimp with onions, bell peppers, lemon grass, chili paste and lime juice. Served on a bed of lettuce.

Steamed slices of tenderloin tossed with herbs and vegetables.

Bean thread noodles seasoned with chicken, shrimp, onions and bell peppers. Served on a bed of lettuce.

Strips of roasted duck with chili paste, tossed with cashew nuts, onions and bell peppers. Served on a bed of green salad.

Well-cooked ground chicken tossed with ginger, peanuts, onions, bell peppers and flavored with spices.

Mixed vegetables topped with steamed chicken, shrimp and served with Thai cuisine sauce.

Thai-style sauce made with tomatoes, cucumbers, pineapples, carrot, onions and bell peppers in a sweet and sour sauce.

Choice of meat stir-fried with cashew nuts, onions, bell peppers, carrots, celery and water chestnuts.

With the zing of flavor and the health benefits of ginger, it’s Southeast Asian superfood. This fresh julienned ginger wok tossed with bell peppers, onions, carrots and our house savory brown sauce.

Choice of meat stir-fried with garlic and black pepper. Served on a bed of steamed vegetables.

Choice of meat sauteed with peanut sauce and served on mixed vegetables.

Crispy eggplant sauteed with choice of meat, bell peppers, onions and basil leaves in bean sauce.

Choice of meat stir-fried with green beans, onions, carrots, Thai herbs and basil.

Choice of meat stir-fried with onions, bell peppers and carrots in oyster sauce.

Choice of meat stir-fried with green beans, bell peppers, onions, bamboo shoots, carrots, Thai herbs and basil.

Choice of meat stir-fried with mixed vegetables in special sauce.

Choice of meat stir-fried with brown sauce, broccoli, carrots and straw mushrooms.

Served with brown sauce.

A quick stir-fry of Jasmine rice with delicious blend of sweet and savory flavors of pineapple, raisins, cashew nuts and shrimp.

Shrimp, chicken, beef and pork.

Warm, comforting and absolutely delicious creamy coconut milk based red curry with pumpkins and basil leaves. Served with chicken, beef or pork.

Red curry in coconut milk with bell peppers, bamboo shoots and zucchini. Served with chicken, beef or pork.

Burgundy curry in coconut milk with potatoes, onion, carrots and peanuts. Served with chicken, beef or pork.

Panang curry in coconut milk with crushed peanuts, bell peppers and zucchini. Served with chicken, beef or pork.

Panang curry in coconut milk with crushed peanuts, bell peppers and zucchini.

Red curry in coconut milk with bell peppers, bamboo shoots and zucchini.

Green curry in coconut milk with green bean, bamboo shoots, bell peppers and basil leaves. Served with chicken, beef or pork.

Green curry in coconut milk with green bean, bamboo shoots, bell peppers and basil leaves.

Burgundy curry in coconut milk with potatoes, onion, carrots and peanuts.

Yellow curry in coconut milk with onion, baby corn and bell peppers. Served with chicken, beef or pork.

Yellow curry in coconut milk with onion, baby corn and bell peppers.

Thai rice noodles stir-fried with egg, ground peanuts, bean sprouts and scallions. Served with chicken, beef, or pork.

Thai rice noodles stir-fried with egg, ground peanuts, bean sprouts and scallions.

Rice noodles pan-fried with broccoli, straw mushrooms and carrots in brown gravy sauce. Served with chicken, beef, or pork.

Pan-fried rice noodles scrambled with egg, mixed vegetables and sweet soy sauce. Served with chicken, beef, or pork.

Flat rice noodles stir-fried with roasted chili paste, basil, onions and bell pepper. Served with chicken, beef, or pork.

Bean thread noodles stir-fried with egg and mixed vegetables in brown sauce. Served with chicken, beef, or pork.

Thai rice noodles stir-fried with egg, ground peanuts, bean sprouts, scallions and crispy boneless duck.

Rice noodles pan-fried with broccoli, straw mushrooms and carrots in brown gravy sauce.

Pan-fried rice noodles scrambled with egg, mixed vegetables and sweet soy sauce.

Flat rice noodles stir-fried with Thai basil, onions and bell pepper.

Egg noodles stir-fried with mixed vegetables and special brown sauce. Served with chicken, beef, or pork.

Egg noodles stir-fried with mixed vegetables and special brown sauce.

Bean thread noodles stir-fried with egg and mixed vegetables in brown sauce.

Boneless duck in Panang curry with crushed peanuts, bell peppers and zucchini.

Thai fried donuts - light and fluffy doughs served with sweetened condensed milk.

Fresh banana wrapped in rice paper and deep-fried then topped with honey and sesame seed.

Special sweet, sticky rice with homemade egg custard and coconut milk.

Delicious and refreshing Thai drink made from Thai tea mix and a lovely rich layer of condensed milk.

Delicious and refreshing Thai drink made from Thai coffee mix and a lovely rich layer of condensed milk.

Half Sweetened and Half Unsweetened Iced Tea.

All natural, lightly fizzy unfiltered Ginger Ale. Made with only fresh ginger and pure cane sugar, this is fundamentally simple and delicious. It is uniquely refreshing and crisp.

Most antioxidant rich and colorfully saturated ginger ale combines pomegranate and hibiscus with a subtle lemon and floral dimension, also rendering it a natural ruby red.

Must be 21 to purchase.

Must be 21 to purchase.