Carls Seafood - Tamarac, FL

Jamaica’s National fruit is ackee. Ackee and Saltfish is Jamaica’s National dish prepared with salted codfish, ackee, onions, tomatoes and scotch bonnet peppers creating a tastebud sensation.

This healthy leafy green vegetable is prepped Jamaican style. Traditionally served for breakfast and usually accompanied with roasted breadfruit or boiled green bananas and dumplings.

Salted sautéed with tomatoes, scallions, pepper A delightful blend of Salt codfish sautéed with onions, tomatoes and thyme makes you think of a Caribbean heathy breakfast

Brown stew liver, boiled green bananas, fried and boiled dumplings, and the good old favorite fried plantain of course

Indicate if banana and oats or peanut: Porridge is a favorite breakfast for many Jamaicans because it is packed with essential minerals and vitamins that not only sustain energy levels but help yield a long lasting fuller feeling.

Salt mackerel Rundown is a classic Jamaican breakfast dish that captures the sweet taste of ‘Old-Time’ Jamaican cooking. This dish features flaked salted mackerel loaded with fresh herbs and spices, simmered down in a creamy coconut sauce.

Calling on the east Indian side of Jamaican heritage. Goat meat seasoned with scallion, garlic, ginger, thyme, onions, scotch bonnet pepper and curry powder, which is then slowly cooked until the meat is tender and the sauce is thick and delicious.

Jamaican Oxtail Stew – out-of-this-world delicious oxtail stew braised with butter beans in a flavorful deep gravy spiced up primarily with allspice, thyme, paprika, Scotch bonnet pepper and browning sauce. It’s fall-off-the-bone tender.

Jamaican Stew Peas is the perfect taste of the Island, with delicious Kidney beans cooked in coconut milk, thyme, allspice accented with tiny dumplings aka “spinners”. Additional ingredients can include onion, garlic, mix vegetables, scallions, herbs and spices. Pigstail and salted beef are the backbone of this authentic Jamaican meal.

Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. Chicken is coated in a seasoning mixture dominated by allspice, thyme and fiery scotch bonnet peppers, then grilled.

Delicious curry chicken cooked to perfection and served. Chicken cooked in a curry sauce with aromatics, herbs and seasonings

Brown stew chicken is a Jamaican recipe that encompasses deeply marinated and stewed chicken parts. The chicken braises in a ton of spices, herbs, veggies, and more. The chicken tenderizes and soaks in all the juices its cooked in until it literally falls off the bone. Magnificent taste!

Authentic Jamaican fried chicken is infused with our unique mixture of seasoning that keeps people coming back for more.

a truly unique and exotic Caribbean recipe from Jamaica. Seasoned with pimento, onion, crushed garlic, pepper and salt slowed cooked until tender.

Slowly cooked Fish is a delicious and flavorful fried fish recipe. It features perfectly seasoned fish, fried until golden and crispy, topped with a beautiful spicy medley of pickled vegetables including carrots, chaote aka ‘cho cho’ and onions

Cooked to order: Fish is fried then stewed down on low heat is a sweet savory sauce infused with carrots that is flavored in special Jamaican herbs and spices.

Cooked to order: Butter Shrimp are coated in a rich sauce that is bursting with flavor.

Rubbed with a fragrant Jerk seasoning and slow cooked

Curry Cow tripe and beans is a tasty dish that is prepared in many Caribbean islands, including Jamaica where it is treasured. We simmer the tripe with lima beans, scotch bonnet peppers, and a variety of seasonings until tender and delicious.

Cooked to Order: The fish is braised in a buttery, rich sauce full of herbs, spices, and fresh vegetables! Deliciously cooked to order! You can call ahead to avoid the wait!

Cooked to order: Stuffed Roast Fish is a Jamaican Delicacy. A baked whole fish usually Snapper cooked Jamaican style. Grilled to perfection., encased in foil mixed with butter, okras or callaloo, scallions, scotch bonnet pepper, onions and lime juice.

Delicious seafood

1. VEGAN JAMAICAN CURRY TOFU : This vegan Jamaican curry tofu combines the nostalgic flavors of Indian and Jamaican spices, with hearty chunks of tofu to make a filling and satisfying stew. It’s a meatless version of curried chicken.

Delicious homemade Goat soup. The pieces of Goat are seasoned with local herbs and spices, and cooked along with vegetables and 'food' - yam, potato, bananas and dumplings.

Delicious homemade red peas soup

Delicious homemade style chicken soup