Valentinos Family Restaurant - Titusville, FL

lettuce, tomatoes, green peppers, onions, and cucumbers.

ham, salami, provolone, pickled veggies, tomaties, onions, green olives, and pepperoncinis on a bed of lettuce.

ham, feta cheese, cucumbers, green peppers, tomatoes, red onions, greek olives, and pepperoncinis on a bed of lettuce.

chicken, provolone, tomatoes, onions and olives on a bed of lettuce.

turkey, ham, cheese, green peppers, cucumbers, olives, pepperoncinis, onions and tomatoes on a bed of lettuce.

cut chicken breast in a fresh broken plum tomato, garlic, and basil sauce.

chicken breast cut in chunks in our alfredo sauce served on top of fettucine.

bloneless chicken breast sauteed with fresh mushroos and herbs in marsala wine sauce

lightly breaded boneless chicken breast topped with tomato sauce and mozzarella

our chicken alfredo with cajun blackened seasoning.

shrimp sauteed with garlic in fresh marinara sauce.

shrimp sauteed with garlic, lemon, and white wine.

tender baby clams sauteed with garlic, parsley and clam juice in your choice of red or white sauce.

calamari sauteed with garlic in fresh marinara sauce.

sauteed shrimp in our family alfredo sauce, served overfettucine.

sweet ricotta cheese pastry.

italian coffee cake.

italian donuts.