New Thai Cuisine - Wellington, FL

Rice paper filled w/shrimp, rice noodles ,carrots, mint and lettuce.

Chicken wrapped with wonton.

Fried dough filled with chicken, sweet potatoes, onions and curry powder.

Six whole pieces of deep-fried shrimp wrapped with wonton skin.

Mixed chicken and shrimp deep fried with bread.

Slice eggplants with mixed chicken and shrimp on top.

Whole chicken wings marinated with the special house mix.

Thai style gyozas filled with chicken and cabbage.

Green soybeans that is boiled and salted in the pod.

Chicken wontons in chicken broth with beansprouts and scallions.

Rice noodles, chicken, beansprouts and scallions.

Chicken and mixed vegetables in chicken broth.

Hot and sour lemongrass soup with mushroom , tomatoes

Hot and sour lemon grass soup with mushrooms, tomatoes and chili paste.

Coconut soup seasoned with galangal, lime juice , chili paste , mushrooms and scallion.

Coconut soup seasoned with galangal, lime juice , chili paste , mushrooms and scallion.

Rice noodles, beef, meat balls, beansprout and Chinese broccoli.

Shrimp, squid, mussel, mushroom and tomatoes with hot and sour soup.

Ramen noodle, mushroom, scallions, galangal and lemongrass with hot and sour soup.

Lettuce, tomatoes, carrots, cucumber, red onions.

Green papaya salad.

Steam squid, tomatoes, carrots, scallions, red onion and cilantro

Shrimp, squid, mussel, apples, tomatoes, red onion, scallions, cilantro in Thai special sauce with cashew nuts on top.

Clear noodles with shrimp, minced chicken, red onions carrots, scallions, tomatoes and cilantro.

Rice noodles stir fried with tamarind sauce, eggs, bean sprouts, scallions and ground peanuts.

Bean thread noodles with onions, scallions, mushrooms, tomatoes, eggs and bok choy.

Rice noodle stir fried with basil sauce, bell peppers, bamboo, onions and basil leaves.

Rice noodles stir fried with sweet soy sauce, eggs and broccoli.

Rice noodle with Thai brown gravy and broccoli.

Broccoli, carrots, bean sprouts, sugar snaps and yellow squash sauteed in the house stir-fry sauce.

Mixed vegetables with fried garlic on top.

Cashew nuts, bell peppers, onions and carrots sauteed in the house stir-fry sauce.

Bell peppers, onions, mushrooms and ginger sauteed in the house stir-fry sauce.

Tenderly steamed and sauteed broccoli with the house stir-fry sauce.

Mild. Bamboo, onion, bell peppers and basil leaves stir fried in Thai basil sauce.

Japanese eggplants sauteed with bell peppers and basil leaves.

Thai red curry paste cooked with coconut milk, mixed vegetable and basil leaves.

Creamy green curry paste cooked with coconut milk, bell peppers, Japanese eggplants and basil leaves.

The creamiest curry; has coconut milk, ground peanuts and kaffir lime leaves on top.

Curry paste with coconut milk, potatoes, onions and peanuts.

Yellow curry paste with potatoes, coconut milk, and fried red onions on top.

Stir fried rice with chicken, pork, beef, shrimp and squid mixed in.

Rice stir fried with chicken, pork, beef, shrimp and squid; has bell peppers, onions, basil leaves and fried egg on top.

Stir fried mixed vegetable with fried duck on top and sauce on the side.

Our red curry topped with crispy fried duck.

Crispy fried duck drizzled with the house basil sauce.

Crispy fried duck on top of garlic sautéed vegetables.

Stir fried ramen and vegetables with light brown sauce topped with sesame oil.

Fried pork belly with basil sauce.

Crispy pork with Chinese broccoli.

Chicken sautéed in peanut sauce with mixed vegetable and sesame seed on top.

Scallops, shrimp, squid, mussels and bean thread noodle stir fried with basil sauce.

Filet fish with sweet and spicy sauce.

Filet fish with sweet and spicy sauce.