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Don Ramon Restaurant

7101 S Dixie Hwy # West, West Palm Beach, FL 33405

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Coctel De Camarones

(shrimp cocktail)

$7.95
Chicharrones De Pollo

(chicken chunks with sauteed onions)

$5.95
Tamal Con Lechon

(pork tamale with sauteed onions)

$6.95
Chicharritas

(plantain chips with sauteed onions)

$3.00
Masas De Puerco Fritas

(fried pork chunks with sauteed onions)

$5.95
Yuca Rellena

(stuffed yucca)

$2.50
Papa Rellena

(stuffed potato)

$2.50
Crocretas (3)

(fried breaded ham sticks)

$2.50
Sopa De Polla

(chicken soup)

$2.00
Caldo Gellego

(spanish white bean soup)

$2.50
Frijoles Negros

(black bean soup)

$2.00
Pan Con Lechon

(pork sandwich)

$5.95
Pan Con Bistec

(steak sandwich)

$5.95
Sandwich Cubano

(cuban sandwich)

$4.95
Sandwich De Pollo

(chicken breast sandwich)

$5.95
Sandwich De Cherna

(grouper sandwich)

$6.95
Bistec De Pollo Encebollado

(boneless breast of chicken breaded, butterflied, marinated, and topped with sauteed onions)

$10.95
Milanesa De Pollo

(boneless breast of chicken breaded, deep fried, topped with a touch of spanish creole sauce, ham, and melted mozzarella cheese)

$12.95
Bistec De Pollo Empanizado

(boneless, breaded breast of chicken butterflied and deep fried to a golden brown)

$11.95
Chicharrones De Pollo

(boneless breast of chicken, cut into small chunks and deep fried and topped with sauteed onions)

$9.95
Pollo Asado

(one of our house specialties! 12 roasted chicken marinated in our special mojo sauce)

$8.95
Pollo A La Juliana

(boneless chicken breast cut into julianne strips grilled with green and red peppers and onions)

$11.95
Bistec Don Ramon

(10-12 oz. cut usda choice beef pounded, marinated, topped with shoestring potatoes)

$12.95
Bistec De Palomilla

(cuban-style cut usda choice beef pounded, marinated, grilled, topped with chopped onions)

$10.95
Bistec Delmonico

(usda choice beef rib-eye marinated and served with sauteed onions on the side)

$15.95
Bistec De Milanesa

(breaded steak marinated, deep fried, topped with a touch of spanish creole sauce, ham, and melted mozzarella cheese)

$12.95
Boliche

(pot roast roasted in its natural juices topped with our chefs special gravy)

$8.95
Bistec Empanizado

(usda choice beef breaded and deep fried to a golden brown)

$11.95
Higado A La Italiana

(usda choice liver cut into julianne strips, marinated, sauteed with green and red peppers and onions)

$8.95
Ropa Vieja

(usda choice blade meat shredded and cooked in a homemade tomato base sauce with onions, peppers and garlic)

$8.95
Picadillo

(usda lean ground chuck cooked in a homemade tomato base sauce with onions, peppers, garlic, and olives )

$17.95
Churrasco

(10-12 oz. cut usda choice flap meat marinated in our special mojo sauce with a side of chimichurri sauce)

$14.95
Vaca Frita

(usda blade meat boiled in its natural juices marinated and seasoned grilled to perfection topped with sauteed onions )

$10.95
Filete De Cerdo

(pork tenderloin, lean cut filet, marinated in our special mojo sauce and topped with sauteed onions)

$14.95
Lechon Asado

(roast pork slow cooked and marinated in our special mojo sauce pulled and lightly grilled with sauteed onions)

$10.95
Masas De Cerdo

(lean pork chunks cooked in our special mojo sauce deep fried and topped with sauteed onions)

$10.95
Chuleta De Cerdo

(pork chops, marinated in our special mojo sauce, grilled and topped with sauteed onions)

$10.95
Filete De Cherna

(8-10 oz. grouper filet broiled or fried)

$10.95
Catch Of The Day

-
Camarones Al Ajillo

(shrimp sauteed in our homemade garlic scampi sauce with a touch of parsley)

$13.95
Camarones Enchiladas

(shrimp in homemade spanish creole sauce)

$13.95
Camaron Con Pollo

(shrimp with boneless breast of chicken cut into small chunks in garlic sauce)

$15.95
Cherna Imperial

(grouper filet broiled topped with shrimp and garlic sauce)

$16.95
Pescado Imperial

(fish filet, broiled, topped with shrimp a garlic sauce)

$16.95
Zarzuela De Mariscos

(baby lobster, clams, mussels, scallops and fish in a homemade spanish creole sauce)

$21.95
Arroz Blanco

(white rice)

$1.50
Arroz Amarillo

(lightly seasoned yellow rice)

$2.00
Arroz Moro

(mixed rice)

$2.00
Maduros

(fried sweet plantains)

$2.50
Tostones

(round, thick, deep green plantains)

$2.00
Yuca

(broiled yucca topped with sauteed onions)

$2.00
Yuca Frita

(fried yucca)

$2.00
Papas Fritas

(french fries)

$2.95
Flan

(egg and milk custard cooked in thin caramel)

$3.50
Flan Con Coco

(coconut flan)

$4.50
Tres Leches

3-milk wet cake topped with meringue

$4.50
Arroz Con Leche

(homemade rice pudding)

$3.00

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