Vegan By Shibuya - Weston, FL

Traditional japanese soup with soy bean, tofu and scallions.

Veggie dumplings, served with ponzu, maple mustard and scallions. Steamed or fried.

Sesame flavored seaweed salad.

Avocado, cucumber, seaweed salad, mango, vegan mayo, sesame oil and sesame seeds.

Japanese salty green beans

Rice paper, avocado, carrots, cucumber, spring mix, red bell pepper, vegan honey mustard and ponzu sauce. (No rice)

Tofu tempura crispy stile with marinara sauce

Panko tofu, kimchee cucumber, sliced red onions and micro cilantro

Sweet plantain, kimchee chopped fried onions, micro cilantro and eel sauce

Red Bell Pepper Nigiri (2 pieces)

Avocado Nigiri (2 pieces)

Tofu or tofu tempura, fried onions rings, scallions, sweet potato, avocado, vegan spicy mayo, sesame seeds with plantain chips or nori

Mixed vegetables with special rice and micro greens on top

Cashew vanilla vegan ice cream with fresh bananas deep fried on vegan tempura.

Artisan Cashew Vegan Ice Cream

Crunchy layer of rice, avocado, sweet plantain, wakame and vegan spicy mayo with drizzle of vegan eel sauce.

Sweet potato, avocado, vegan cream cheese, topping sweet plantains and vegan eel sauce.

Mango, avocado, sweet plantains, vegan cream cheese, topping sliced almonds, toasted coconut and vegan eel sauce.

Vegan crispy style, avocado, sweet potato, scallions, vegan cream cheese, topping vegan spicy mayo and vegan eel sauce.

Sun dried tomatoes, basil, scallions, vegan cream cheese, roasted bell peppers, topping vegan parmesan cheese.

Asparagus, avocado, tofu tempura, scallions, vegan cream cheese, topping crispy onions, vegan spicy mayo and sesame seeds.

Sweet potatoes, asparagus, avocado, vegan cream cheese, topping seaweed salad and sesame seeds.

Tempura watercraft, tofu tempura teriyaki style, scallions, topping vegan mayo wasabi and teriyaki sauce.

Cucumber, crispy onions, avocado, scallions, vegan cream cheese, topping avocado, vegan mayo cilantro and sesame seeds.

soy paper, avocado, carrots, cucumber, red bell pepper, asparagus, scallions and sesame seeds. (No rice)

Heart of palm, mango, avocado, cucumber, red onions, red bell peppers, cilantro, leche de tigre and chips plantain

Choose 3 entrees and 1 appetizers.

Choose 5 entrees and 2 appetizers.