Roberto Ristorante And Pizzeria - Wildwood, FL

Mushrooms stuffed with shrimp, scallops, crab, and white fish stuffing with herb breadcrumbs, Parmesan, and mozzarella cheese.

Sauteed in fresh garlic and olive oil, served in a white or red sauce.

Sauteed in fresh garlic and olive oil, served in a white or red sauce.

Mix of mozzarella sticks, fried cheese ravioli, and zucchini sticks.

Crispy iceberg and romaine lettuce, tomatoes, pepperoncini, onions, provolone, salami, capicola, ham, and green olives.

Homemade sliced fresh mozzarella, sliced tomatoes, basil, prosciutto, Kalamata, and green olives, onions over a bed of mixed lettuce.

Homemade fresh mozzarella, sliced tomatoes, olives, and fresh basil drizzled with balsamic glaza.

Crispy iceberg and romaine lettuce, tomatoes, onions, Kalamata, olives, pepperoncini, ham, and feta cheese.

Crispy iceberg and romaine lettuce, tomatoes, green olives, onions, and pepperoncini. Add shrimp or chicken for an additional charge.

Bread with garlic and oil

Sauteed with fresh garlic, olive oil, parsley white wine in a white or red sauce served over spaghetti.

Sauteed with fresh garlic, olive oil, parsley white wine in a white or red sauce served over spaghetti.

A classic Italian seafood dish with mussels, Danis, scallops, shrimp, calamari served over linguini with a choice of red or white sauce.

Shrimp sauteed with garlic and olive oil, capars, kalamata olive and fresh tomatoes sauce over spaghetti.

8 oz. grouper sauteed in olive oil, mussels, and clams, cherry tomatoes, fresh garlic, in a white wine sauce served over linguini.

Fresh sea bass fillet, sauteed in white wine, lemon pepper, and garlic sauce, served over linguini and a side of fresh medley veggies.

Baby clams sauteed with fresh garlic and olive oil, parsley, white wine, in a white or red sauce served over linguini.

Calamari sauteed with fresh garlic and olive oil, parsley, white wine, over linguini with choice of white or red sauce.

Shrimp sauteed in a white wine, lemon garlic sauce served over linguini and side of fresh medley veggies.

Sauteed with fresh mushrooms in a marsala wine sauce and served with veggies. Choice of chicken or veal.

Sauteed with fresh mushrooms, lemon, capers in a sherry wine sauce and served with medley veggies. Choice of chicken or veal.

Veal sauteed with fresh mushrooms, basil, fresh garlic, topped with eggplant and mozzarella, cooked in a sherry wine and finished with a touth of marinara sauce.

Sauteed with fresh mushrooms, topped with a slice of eggplant, prosciutto mozzarella in a sherry and marsala wine and served with veggies. Choice of chicken or veal.

Chicken breast sauteed with roasted peppers, mushrooms, creamy tomatoes, artichoke hearts, fresh garlic, and basil, topped with mozzarella in a sherry wine sauce.

Chicken breast sauteed with fresh mushrooms, stuffed with sun-dried tomatoes and mozzarella in a marsala wine sauce and served with medley veggies.

Sautéed with fresh mushroom and sage topped with mozzarella and prosciutto in a creamy marsala sauce.

Broccoli rabe sauteed with garlic, olive oil, and sausage tossed with Panna pasta.

Shrimp sauteed in garlic and oil, cherry tomatoes, broccoli, tossed with homemade cavatelli pasta and sprinkled with shredded mozzarella.

Add broccoli and protein for an additional charge.

Bacon, onion, eggs, Parmesan cheese, and cream tossed with spaghetti and sprinkled with Parmesan cheese.

Homemade dumplings made with potatoes and flour tossed with marinara.

Slow-cooked ground beef with celery, carrots, and onion in our homemade marinara sauce.

Spaghetti sauteed with garlic and olive oil, basil, capers, kalamata olives, and marinara sauce. Add anchovies for an additional charge.

Sauteed garlic and oil, diced eggplant, fresh plum tomato sauce, and basil, tossed with ziti pasta and sprinkled with Parmesan cheese.

Toasted Sub roll bread with salami, ham, capicola, and provolone cheese served with lettuce, tomatoes, onions, and italian dressing.

Prosciutto di prime, fresh mozzarella, and fresh basil with lettuce, tomatoes, onion, and balsamic glaze.

Toasted Sub roll bread with ham and provolone cheese served with lettuce, tomatoes, onions, and italian dressing.

Breaded Grouper served on toasted sub roll bread with provolone cheese served with lettuce, tomatoes, onions, and italian dressing.

16 inch White pizza. Ricotta, mozzarella, cherry tomatoes, mushrooms, broccoli, spinach, orange, fresh garlic, and Parmesan cheese.

16 inch White pizza with capicola, salami, ham, and provolone sprinkled with oregano and Parmesan cheese.

Baked or deep fried, with mozzarella only | each additional topping +1.50

Baked with mozzarella only | each additional topping +1.50

Choose toppings for an additional charge.

Choose toppings for an additional charge.

Choose toppings for an additional charge.

Sauce, mozzarella, and basil.

16 inch pizza with Mozzarella, cherry tomatoes, fresh garlic, and basil.

16 inch White pizza with Mozzarella, broccoli rabe, sausage, and fresh garlic.

Pepperoni, sausage, ground beef, bacon, and ham.

Mushrooms, bell pepper, cherry tomatoes, black olives, and onions.

Pepperoni, sausage, ground beef, mushrooms, onions, green pepper, black olives, ham, extra cheese

White. Mozzarella and cherry tomatoes, sprinkled with Parmesan cheese, oregano, and garlic.

Deep dish pizza topped with sauce and mozzarella. Additional toppings for an additional charge.

Deep dish pizza topped with sauce and mozzarella. Additional toppings for an additional charge.

A pizza turnover stuffed with sauce, ricotta, mozzarella, pepperoni, sausage, ground beef, and mushrooms, baked until tempting golden brown and sprinkled with powdered garlic.

10" cheese and red sauce only | each additional topping +1

10" cheese and red sauce only| each additional topping +1

Additional toppings for an additional charge.

Add 1 meatball for an additional charge.