Sushi Song Gaysha - Wilton Manors, FL

Coca-Cola Soda

Diet Cola

Lemon Lime Soda

Baked maine lobster, masago, and scallion on top of shrimp tempura, avocado, cucumber inside out roll served with eel sauce.

Maine lobster, avocado, cilantro, spicy mayo inside out, topped with seared salmon and miso sauce.

Shrimp tempura, cucumber, cilantro inside out, topped with seared kobe beef, spicy mayo and sauce.

Tuna, avocado, masago, scallion, spicy mayo inside out, topped with seared tuna and special garlic truffle oil sauce.

Maine lobster, shrimp tempura, avocado, cream cheese rolled in sesame soy paper topped with eel sauce and spicy mayo.

Shrimp tempura, cucumber, cilantro inside out, topped with seared kobe beef, spicy mayo and sauce.

Imitation crab, avocado, and cucumber inside out with sesame seed.

Eel and avocado inside out with sesame seed topped with eel sauce.

Salmon, cream cheese, and scallion inside out with sesame seed.

Shrimp tempura, cucumber inside out with sesame seed and eel sauce.

Tuna, avocado, scallion, kimchee sauce, and spicy mayo inside out with sesame seed.

Tuna, salmon, white fish, avocado and spicy mayo inside out with masago.

Baked mixed fish, masago and scallion on top of California roll served with eel sauce.

Yellowtail and house special sauce on top of avocado, cucumber, cilantro, and jalapeno I/O.

Shrimp Tempura, Cucumber I/O topped with Avocado, Eel Sauce and Spicy Mayo

Soft Shell Crab Tempura, Avocado, Masago and Cream cheese topped with Eel Sauce and Spicy Mayo

Avocado, carrot, cucumber, and kampyo inside out with sesame seed.

Steamed soybean served with sea salt.

Streamed chicken dumpling. Served with dumpling sauce.

Streamed shrimp dumpling . Served with dumpling sauce.

Slices of seared hamachi, jalapeno, and black tobiko served with ponzu sauce.

5 pieces of sushi. Chef's selection.

9 pieces of sashimi. Chef’s selection.

Minced tuna, onion soy dressing, garnished with cucumber, sriracha, and black caviar.

Seared fresh tuna topped with onion soy dressing, arugula and sesame seed.

Spicy Kimchee Sauce Served with Course Sea Salt

Maine lobster, avocado, cilantro, spicy mayo inside out, topped with seared salmon and miso sauce.

Shrimp tempura, cucumber, jalapeno inside out, topped with tuna, black tobiko, and sauce.

Baked maine lobster, masago, and scallion on top of shrimp tempura, avocado, cucumber inside out roll served with eel sauce.

Japanese sea scallop, cucumber, cilantro, masago, spicy Mayo rolled with seaweed outside, topped with fried onion and sauce.

Tuna, avocado, masago, scallion, spicy mayo inside out, topped with seared tuna and special garlic truffle oil sauce.

Soft shell crab tempura, avocado, masago, cream cheese rolled with seaweed outside, topped with spicy tuna tartar and eel sauce.

Shrimp tempura, cucumber, cilantro inside out, topped with seared kobe beef, spicy mayo and sauce.

Maine lobster, shrimp tempura, avocado, cream cheese rolled in sesame soy paper topped with eel sauce and spicy mayo.

Tuna, avocado, cucumber, cilantro inside out, topped with seared Japanese yellowtail, Jalapeno, sriracha and sauce.

Tuna, avocado, cucumber, cilantro wrap on soy paper with fried onion, and tartar sauce.

Tuna, salmon, white fish, avocado and spicy mayo inside out, topped with seared kobe beef, sauce and spicy mayo

Asian salad with original family ginger dressing or Japanese dressing.

Fresh green seaweed, carrot, and tomato.

Soybean broth with tofu, seaweed and scallion.

Spicy miso soup with Shrimp, shumai, tofu, seaweed, cilantro, scallion and tomato.