Mi Tomatina

433 W New England Ave, Winter Park, FL 32789

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Ensalada De La Casa

Honey champagne vinaigrette, almonds, golden raisins & manchego cheese

$7.75
Ensalada De Garbanzos

Chickpeas, red peppers, shallots and light apple cider vinaigrette

$6.50
Beet Salad

With goat cheese, rosemary and apple-cider vinaigrette

$8.75
Jamón Con Melon

18 month cured Serrano ham, sliced melon, spring mix, roasted pine nuts, and balsamic vinaigrette

$13.50
Spinach Salad

Caña de Cabra cheese, tomatoes, shaved fennel, sliced radish, chorizo crumbs, and roasted walnuts, topped with house made walnut/honey dressing

$11.50
Butternut Squash Soup

Served with spicy croutons

$7.50
Traditional Gazpacho

$7.50
Beluga Lentil Soup

$7.50
Callos a la Madrilena

Hardy Madrid-Style Tripe stew

$9.50
Plato De Quesos

Spanish cheeses, figs, raisins & pine nuts

$12.50
Plato De Quesos Artesanos

Artisan Spanish cheese platter for 3-4 people

$17.00
Marinated Olives

with fresh herbs

$6.50
Tortilla Española

Spanish potato omelet, eggs, potatoes, onions, chive aioli

$6.75
Patatas Bravas - Mi Tomatina

Roasted potatoes, manchego cheese tossed in truffle oil served with house red sauce

$7.50
Seasonal Vegetable Medley

$7.25
Spanish-Style Mac & Cheese

Manchego cheese, oven baked for a gratin finish

$8.75
Garbanzo Stew

Chickpeas slowly cooked in tomato and Spanish spices

$8.25
Tortilla Con Chorizo

Spanish potato omelet, eggs, potatoes, onions, chorizo, chive aioli

$8.50
Chorizo Al Vino

Traditional Spanish chorizo, simple and delicious

$9.75
Pollo Al Ajillo

Chicken, sherry wine, garlic sauce, sautéed onions Que Rico!

$8.50
Pan-Roasted Duck Breast - Pato Con Peras

White wine poached pear & pear glaze

$14.50
Meatballs - Albondigas Caseras

House red sauce, shredded manchego cheese & herbs

$8.50
Bacon Wrapped Dates

$7.00
Escargot - Caracoles Al Ajillo

Snails, sherry, fresh herbs, garlic & butter

$9.75
Beef Skillet

Steak tips with potatoes in a delicious mushroom sauce

$11.00
Lamb Chops

Served medium rare, fig wine sauce and fresh herbs

$15.50
Slow-Braised Oxtail

Spanish wine sauce, potato mousse, PX sherry reduction - OMG

$14.50
Plato Chico

Cold cut meats, manchego cheese & olive oil

$16.00
Jamón de Pato

House cured duck breast

$9.00
Chicken Lollipops - Chupetas De Pollo

Served with mojo Isleño verde

$7.75
mi Tomatina Skillet

Onions, tomatoes, garlic, red peppers, chorizo topped with fried egg

$9.00
Basque Pintxos Platter

Sampler of bite sized tapas served on toast

$18.00
Catch of the Day

Ask your server for Jose's fresh selection

-
Seared Tuna

Seared sushi grade tuna with ajo blanco almond sauce Ah-mazing!

$11.50
Atun en Escabeche

House preserved Tuna in sherry vinegar and extra virgin olive oil

$8.50
Baby Squid - Chipirones Rellenos

Stuffed with rice & Saffron. Served with squid ink aiol

$9.25
Monk Fish Pâté

Foie gras of the sea

$11.00
Stuffed Peppers - Piquillos

Cod, creamy potatoes, manchego cheese. - Stuart's Favorite

$8.75
House-Smoked Wild Caught Scottish Salmon

Chilled fillet served over a bed of fennel

$10.50
Calamari de la Casa

Fried to perfection served with the house red sauce

$9.25
Mejillones Rojos

Imported New Zealand Green Mussels in saffron & red wine sauce

$11.50
Mejillones al Vino

Imported New Zealand Green Mussels, Spanish white wine, onions & peppers with crispy fries

$11.50
Garlic Shrimp - Gambas al Ajillo

Local, sautéed in garlic and olive oil

$12.00
Seafood Pasta - Mini Fideua

Personal portion of pasta mixed with shrimp, mussels, clams and saffron

$14.50
Octopus - Pulpo en Vinagreta

Imported Spanish octopus cooked to perfection, then chilled and tossed in shallot & roasted pepper vinaigrette

$9.25
Grilled Octopus

Crispy pan roasted Spanish octopus, served over sweet pea purée and spiced pimento oil

$9.50
Croquetas

3 traditional Spanish croquets. Choose from: Serrano Ham served with chive aioli, Mushrooms served with porcini balsamic sauce, and Shrimp served with garlic aioli

$6.50
Empanadas Gallegas

Puff pastries served with aioli and filled with either Tangy Chicken or Spinach

$8.25
Tapas Tray

Bandeja de Tapas Marinated olives, croquetas, empanadas, albondigas & tortilla Española. Vegetarian option available

$28.75
Mi Tomatina Burger (3oz)

Juicy and flavorful! Served in a Brioche Kaiser roll. Choose from Veal/Pork (tomato marmalade and mahon cheese) and Salmon (caramelized shallots, tomato and aioli)

$8.00
Spanish Artisan Flatbreads - Cocas

Artisan flatbread in three varieties. Choose from Vegetarian (Shallots, shitake mushrooms and mini sweet peppers), Mi Tomatina (Shaved Serrano ham, goat cheese), and Pollo (Veggies, marinated chicken topped with fresh spinach)

$10.50
Grilled Cheese Mi Tomatina

Artisanal butter bread, fig compote, fresh goat & mahon cheese drizzled with honey

$8.00
Fabulosa

Squid, octopus, mussels, clams, shrimp & chicken

$54.00
Valenciana

Premium beef, braised oxtail, chicken, chorizo & snails

$45.00
Roja

Shrimp, chorizo, chicken & roasted flavored pimento peppers

$45.00
Negra

Chicken, shrimp, calamari, mussels & roasted pimento peppers seasoned with specialty spices & natural squid ink

$45.00
Champiñones

Mushroom medley & fresh vegetables

$39.00
Fideua

Angel hair pasta (replaces rice), chicken, peppers, shrimp, mussels, squid, onions & peas

$45.00
Caracoles (Snails)

$4.00
Octopus

$4.00
Chicken

$4.00
Chorizo

$5.00
Shrimp

$6.00
Calamari

$6.00
Beef

$8.00
Flan

Vanilla custard, caramel drizzle

$5.00
Crema Catalana

Lemon custard, caramelized sugar

$6.00
Jose's Chocolate Lava Cake

Warm, dark chocolate filling. Allow 20 minutes baking time

$7.00
San Marcos Cake

Vanilla rum-soaked cake, house made cream, topped with caramelized sugar

$7.00
Tarta Santiago

Crispy puff pastry, Almond filling, amaretto cream reduction & a Florentine cookie

$7.00

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