Monkey 68 Kitchen And Bar - Alpharetta, GA

Short ribs, garlic, onion, mozzarella, crostini.

Tofu, shrimp, mussels, Korean squash, mushrooms.

Micro greens, Thai chili.

Sesame salt, white truffle aioli.

Asparagus, cream cheese, crab stick, sweet chili mayo.

Bulgogi, sauté kimchi, cheese, gochujang aioli, cilantro, shichimi.

Seasonal greens, yuzu vinaigrette.

Coleslaw mix, shredded carrots, edamame, green onions, almond, mandarin, sesame soy vinaigrette.

Beef, ponzu.

Sweet & spicy shrimp tempura.

Kimchi, pork belly, egg over easy.

Korean spiced braised ribs, sweet chili, micro greens.

6 nigiri and 12 sashimi.

12 pieces of assorted daily fish over sushi rice.

7 pieces of assorted nigiri.

18 pieces of daily fresh fish.

Salmon, red snapper, pickled shiso, cucumber, cilantro, lemon juice, sea salt.

Spicy tuna, tempura flakes, tuna, mango, avocado, kabayaki, spicy creamy aioli

Salmon, capers, cucumber, creamy ponzu aioli, spring mix, cherry tomato, ponzu.

Scallop tempura, mango, fresh scallop, tuna, neji, tobiko, soy chili, wasabi aioli.

Flash fried eel, masago, cream cheese, spicy tuna, eel, avocado, serrano, sriracha.

Spicy chu Toro, cucumber, tempura flakes, lightly seared tuna, ponzu, wasabi aioli, sriracha.

Spicy yellowtail, cucumber, cilantro, yellowtail, salmon, jalapeño yuzu.

Spicy tuna, albacore, fried onions, micro greens, garlic, ponzu, sriracha.

Lobster tempura, kani salad, avocado, cucumber, snow crab.

Shrimp tempura, lump crab, avocado, seafood in spicy aioli, bonito flakes, kabayaki.

Beef short ribs, fried kimchi, miso aioli, scallions, pickled cucumber, seared ribeye.

Tuna, avocado, cucumber, asparagus, cream cheese, kabayaki ponzu, micro cilantro.

Spicy toro stuffed jalapeno, seared ribeye, sriracha, avocado salsa.

Ebi, shrimp tempura, cream cheese, kani salad, tempura flakes, kabayaki.

Cilantro, sriracha, radish, balsamic pearls, honey yuzu.

Red snapper, sweet cucumber, pickled jalapeno, radish, cilantro.

Hickory smoke, smoked soy sauce, pickled wasabi.

Tuna, salmon, yellowtail, mango, olive oil, sea salt, soy, pickled wasabi.

Spicy tuna, avocado, masago, cream cheese, soy garlic chili, micro cilantro.