Uncle Julios Casa Grande - Atlanta, GA

spicy blend of cheeses cup | bowl add: picadillo | add: chorizo

made in-house with fresh haas avocados small | large

uncle julios personal favorite. a perfect portion of each

shrimp, scallops and tilapia marinated with lime and lemon juice, tomatoes, onions and cilantro

diced chicken fajita paired with fresh vegetables and tortilla strips in a zesty chicken broth served daily

mixed field greens with grape tomatoes, jicama, cucumbers, red onions, red cabbage and cotija cheese. served with your choice of dressing: ranch, chipotle ranch or honey dijon vinaigrette mesquite grilled portobello or chicken mesquite grilled beef mesquite grilled shrimp or salmon

mon- mexican corn chowder

with salsa carne two | three

with uncle julios special el paso style red sauce, salsa verde or sour cream sauce two | three

with salsa carne two | three

cheese, chicken or beef two | three

six jumbo shrimp stuffed with monterey jack cheese and fresh jalapeno, wrapped in bacon and mesquite grilled over an open flame. served on a sizzling platter with our famous mexican butter

six mesquite grilled jumbo butterflied shrimp

mesquite grilled with honey chipotle glaze served with corn and black bean cilantro rice and a side of fresh pineapple pico de gallo

pork ribs slow smoked over mesquite wood

hand-made puffed mexican pastries sprinkled with cinnamon and powdered sugar. served warm with honey for dipping add: ice cream

vanilla ice cream with toasted coconut and pecans. topped with our home-made caramel sauce and whipped cream

combination plate of our two most popular desserts

creamy egg custard made fresh daily

lemon-orange, chocolate, coconut or pumpkin

hand-made puff pastry filled with chocolate, apple raisin or roasted pineapple. served with vanilla ice cream