homemade chicken liver pate, toasted bread
sampler trio of sesame jerky, thai egg-rolls and pot-stickers
served with sweet pepper beurre blanc
house cured salmon
handmade dumplings stuffed with sausage and goat cheese
here because sean wanted them. mild, hot and thai hot
we are working our way through 90 of our favorite recipes.
field greens, radish, corn, goat cheese with balsamic vinaigrette
bibb lettuce, blue cheese, pistachios, apple with raspberry vinaigrette
slow cooked meatballs in our rustic tomato sauce
sous vide to medium rare served with potato and spinach
check with your server for daily fish specials
slow smoked for 14 hours
thin sliced and house roasted with a spicy mustard
our handmade spicy beef & pork meatballs with provolone cheese served on toasted french baguette
a combination of ground beef and sausage
on a potato bun with sriracha aioli
dessert selection made daily (may include: chocolate and beignets, vanilla bean creme brulee, etc)
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.