Savannahs Restaurant

3342 Peachtree Rd NE, Atlanta, GA 30326

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Shrimp Martini

large gulf pinks served with traditional cocktail sauce

$12.25
Lobster And Crab Cakes

served with white wine butter sauce

$10.00
Chicken Tenders

served with honey mustard and bbq sauce

$8.75
Catfish Fingers

sesame seed crusted, served with tartar and traditional cocktail sauce

$10.00
Hot Wings

served with celery and carrot sticks, choice of bleu cheese or ranch dressing

$10.00
Mexican Fondue

with chorizo sausage, served with corn and flour tortillas

$7.00
Shrimp Savannah

large gulf pinks sauteed in butter garlic, worcestershire and fresh cracked pepper, served in a skillet

$11.00
Hangar Steak Skewers

with chimichurri sauce

$9.00
Mexican Chile Fries

with chorizo sausage

$8.00
Chicken And The Field

romaine hearts and iceberg, topped with chicken tenders, tomatoes and cucumber, choice of dressing

$10.00
Caesar Salad

with parmesan fans

$7.75
Summer Chopped Salad

red skinned potatoes, corn, broccoli, tomatoes and cucumbers, with ranch dressing

$8.00
Hearts Of Romaine

with bleu cheese and bacon

$9.00
Wedge Salad

iceberg lettuce with cucumbers and vine ripe tomatoes

$6.25
Dinner Salad

small mixed greens, tomatoes, cucumbers and croutons

$4.50
Old Fashion Chicken Noodle Soup

$6.50
Black-eyed Peas With Ham Hock

$6.50
All American Burger

half pound of buckhead beef with lettuce and tomatoes

$10.00
Sliders

four little gut busters topped with mustard, pickle, ketchup and american cheese

$10.00
Pizza Burger

topped with tomato sauce, capocolli ham, bacon, mushrooms and provolone cheese

$10.00
Terinlgua Burger

topped with our own texas chili with chipotle, cheddar cheese, lettuce and tomato

$10.00
Veggie Burger

marinated and grilled portobello mushroom, topped with roasted red peppers, grilled tomato and lettuce

$10.00
Grilled Chicken Burger

breast of chicken, honey mustard dressing, lettuce and tomato, topped with smoke gouda and apple wood bacon

$10.00
New Orleans French Dip

grilled, shaved rib eye and baked ham with wing sauce, pepper jack cheese, grainy creole mustard and a side of au jus

$10.00
Grilled Cheese

with tomato and bacon

$8.00
Club Sandwich

a triple decker of baked ham, turkey, smoked bacon, american cheese, lettuce and tomato

$9.75
Red Skin Potato Salad

-
French Fries

-
Cole Slaw

-
Tortilla Chips And Salsa

-
Sauteed Green Beans

-
Mac And Cheese

-
Chive Smashed Potatoes

-
Small Portion Of Summer Chopped Salad

-
Banana Rum Cake

$6.75
New York Cheesecake

served with strawberry sauce

$6.75
Homemade Bread Pudding

served with a bourbon whiskey sauce

$6.75
Double Chocolate Fudge Cake

served with fresh fruit garnish

$6.75
Tin Roof Sundae

doubletree chocolate chip cookie sandwich, vanilla ice cream, topped with hot chocolate sauce and fresh whipped cream

$6.75
Fresh Baby Flounder

with blue crab and lobster stuffing on a bed of corn maque choux with cream cheese and chive smashed potatoes

$21.00
Shrimp And Pasta

large gulf pinks sauteed in fresh garlic and vermouth with alfredo sauce, chopped copocolli ham and fresh basil

$18.00
Pan Roasted Breast Of Chicken

crusted in pecans with sauce meuniere and braised green beans

$17.75
Thick Cut Pork Chop

bourbon glaze, roasted apple and braised green beans

$21.00
10oz. Hangar Steak

with mushroom demi-glaze, french fries and braised green beans

$18.75
8oz. Angus Filet Mignon

topped with bleu cheese glaze, served with chive smashed potatoes, tobacco onions and braised green beans

$27.50
20oz. Porterhouse

served with smashed chive potatoes, tobacco onions and braised green beans

$29.75

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