Queso and guinness mustard
Applewood bacon wrapped medjool dates stuffed with goat cheese with roasted golden beets and red wine reduction
Chicken or chili nachos with queso, jalapenos, chipotle sauce, pico de gallo, black beans, cilantro-lime sour cream, corn, and lettuce
Celery and blue cheese or ranch dressing
Bourbon bacon marmalade, fried shoestring onions
Minced ahi tuna, english cucumbers, pickled ginger, cilantro feta salad
Grilled pita bread
Carrots and celery, toasted lavash crackers
Fried pickles with ranch dressing
Guinness-battered cod with lettuce, pico de gallo, queso, chipotle sauce, and cilantro-lime sour cream
Ancho bbq and honey mustard or buffalo style with celery and blue cheese dressing
Hand sliced potato crisps with malt vinegar and kosher salt
Shaved brussels sprouts, broccoli, kale, toasted almonds, golden raisins, tossed in sweet thai chill vinaigrette
Spinach, peaches, tomatoes, cashews, blue cheese crumbles, peppadew peppers, and strawberry balsamic vinaigrette
Garnished with lobster claw and knuckle meat, micro greens
Thin sliced petite sirloin, bibb lettuce, balsamic-roasted cherry tomatoes, pears, crimini mushrooms, goat cheese, citrus chimichurri vinaigrette
Spinach, sliced strawberries, avocado, goat cheese, toasted almonds, basil vinaigrette
Red wine braised short rib, cannellini beans, kidney beans, garnished with wispride cheddar and sour cream
Certified angus beef with ancho bbq, applewood bacon, bibb lettuce, tomato, cheddar, brioche bun
Blackened ground ahi tuna, asian slaw, pickled ginger, spicy mayo, brioche bun
Smoked gouda, applewood bacon, avocado, bibb lettuce, tomato, and spicy mayo on a toasted hoagie
All natural ground venison, lemon mushroom duxelle, smoked gouda, arugula, grilled tomato, brioche bun
Certified angus beef with wispride cheddar, bibb lettuce, tomato, applewood bacon, english muffin
Heywood's corned beef with swiss cheese, sauerkraut, and russian dressing on marble rye
Multigrain bread, lemon spinach, grilled tomato, pesto mayo
Buttermilk fried chicken with blue cheese dressing, lettuce, and tomato wrapped in a spinach tortilla
Certified angus beef, pimento cheese, fried pickles, applewood bacon, lettuce, tomato, brioche bun
Atlantic salmon filet, grilled vegetable ratatouille, roasted cauliflower mash, coconut lime butter sauce
Local irish sausages, mashed potatoes, peas, mushrooms, onions, and red wine gravy
Guinness-braised leg of lamb with vegetables, mashed potato jacket, and red wine gravy
Six hour braised short rib, bacon gouda grits, apple slaw, malt vinegar bbq
Leg of lamb, root vegetables, fingering potatoes, side of irish soda bread
Guinness-battered atlantic cod with fries, apple coleslaw, and tartar sauce
Bison, beef, and italian sausage meatloaf with french green beans, mashed potatoes, and red wine gravy
Sauteed superfood vegetables, wild mushroom and crab fricassee, lemon caper butter sauce
8oz cab sirloin, sauteed broccolini, asiago truffle fries, red wine peppercorn gravy
Orecchiette pasta with three-cheese sauce and black truffle
Irish rashers, bangers, and eggs with grilled tomato, irish soda bread, baked beans, and black and white pudding
Seared scallops, candied niman ranch pork belly, shaved fennel and apple slaw, brown butter sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.