bite size, deep fried to perfection.
bite size, steamed just right.
wild georgia shrimp, fried, steamed, broiled, or blackened.
grilled wild georgia fantail shrimp.
lightly battered deep fried.
whole, farm-raised catfish.
skinless filet.
mahi mahi or salmon.
skinless filets fried or broiled
our 70 year old recipe.
battered and deep fried golden brown.
golden fried and delicious.
skin-on filet.
our own version, with shrimp and steak
grilled chicken breast and fried bite size shrimp (no substitutes).
a large platter of fried and boiled bitesize shrimp, deviled crab, oysters, clam strips, and fresh fish.
a large platter of fried and boiled bitesize shrimp, deviled crab, oysters, clam strips, and fresh fish.
fish, shrimp, oysters, deviled crab, clam strips or scallops
three 18-22 ounce clusters
11 oz. very tender and cooked to your request
10 oz. hand-cut, juicy and tender
11 oz. hand-cut
tender sirloin tips.
10 oz. grilled to your liking
grilled to perfection
grilled chicken breast served over fettuccini with marinara.
homemade alfredo sauce over fettuccini with your choice of wild georgia shrimp, chicken, or get both for $2 more.
grilled or fried.
grilled or fried.
add mushroom gravy or peppers & onions to any steak.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
