Cooked wings of chicken coated in sauce of seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Lobster meat, jumbo shrimp, chicken, beef, pork, and mixed vegetable sauteed with brown sauce.
Lobster meat, scallop, jumbo shrimp, and crab meat with mixed vegetables sauteed in white sauce.
Chicken, shrimp, beef, pork, and mixed vegetable.
A unique combination of shrimp, chicken, and beef sauteed quickly with vegetables in tasty brown sauce.
Shrimp and chicken sauteed Chinese vegetables in white sauce.
Chicken in a sweet sauce served with sesame seeds.
Shrimp in a sweet sauce served with sesame seeds.
Poultry.
Marinated chunk chicken, deep-fried crispy and sauteed with house special brown sauce. Served on fresh broccoli. Hot and spicy.
Marinated shrimp deep-fried crispy and sauteed with house special brown sauce. Served on fresh broccoli. Hot and spicy.
Chunks of chicken sauteed in rich brown sauce with orange peel. Hot and spicy.
Fresh jumbo shrimp, lobster meat, and scallops with garlic sauce. Hot and spicy.
Jumbo shrimp and scallops sauteed with vegetables in a spicy garlic sauce. Hot and spicy.
Chicken that has been marinated in a bourbon sauce. Hot and spicy.
Vegetable stir fry.
Bean curd made from soybeans.
Poultry.
Shell fish.
Poultry. Shell fish.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
With white cabbage. Mild sweet meat that has been roasted.
Large.
Large.
Cooked in oil.
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Sweetened sauce with vinegar base.
Shell fish.
Poultry.
Chicken in a sweet sauce served with sesame seeds.
Mild white sauce.
Stir-fried noodle dish.
Egg noodle dish with poultry.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with shellfish.
Egg noodle dish with beef.
Poultry in sweetened sauce with a vinegar base.
Sweetened sauce with a vinegar base.
Omelette with poultry.
Omelette with mild sweet meat that has been roasted.
Omelette with shellfish.
Stir-fried chicken and vegetables.
Poultry.
Stir fried steak with vegetables and a savory sauce.
A cut of meat from the bottom section of the ribs.
Chicken marinated or glazed in a soy-based sauce.
Beef marinated or glazed in a soy-based sauce.
Shell fish.
Poultry.
Poultry.
Spicy stir-fry. Hot and spicy.
Shrimp in a sweet sauce served with sesame seeds.
Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Shrimp dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Chicken with brown sauce and vegetables.
Beef with brown sauce and vegetables.
Poultry.
Chicken served with almonds.
Chicken cooked in a sweet orange-flavored brown sauce. Hot and spicy.
A cut of meat from the bottom section of the ribs.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
Chicken that has been marinated in a bourbon sauce. Hot and spicy.
Shell fish.
Mild white sauce.
Shell fish.
Shell fish.
Shell fish.
Shell fish.
Marinated and stir-fried. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Curry seasoned dish. Nuts. Hot and spicy.
Shrimp dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Shell fish.
Poultry.
Stir fried steak with vegetables and a savory sauce.
Beef marinated or glazed in a soy-based sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
Beef marinated and stir-fried. Hot and spicy.
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Beef with brown sauce and vegetables.
Omelette with vegetables.
Omelette with poultry.
Omelette with mild sweet meat that has been roasted.
Omelette with beef.
Omelette with shellfish.
Omelette. Shrimp, chicken, and beef.
Stir-fried noodle dish with vegetables.
Stewed and fried Chinese-style dish with vegetables.
Stir-fried noodle dish with roast pork.
Stewed and fried Chinese-style dish with mild sweet meat that has been roasted.
Stir-fried noodle dish with chicken.
Stewed and fried Chinese-style dish with poultry.
Stir-fried noodle dish with shrimp.
Stewed and fried Chinese-style dish with shellfish.
Stir-fried noodle dish with beef.
Stewed and fried Chinese-style dish with beef.
Shrimp, chicken, beef. Stir-fried noodle dish.
Shrimp, chicken, beef. Stewed and fried Chinese-style dish.
Egg noodle dish with vegetables.
Egg noodle dish with poultry.
Egg noodle dish with roast pork.
Egg noodle dish with beef.
Egg noodle dish with crabmeat.
Egg noodle dish with shellfish.
Egg noodle dish. Shrimp, chicken, and beef.
Egg noodle dish. Hot and spicy.
Egg noodle dish. Shrimp, lobster, crab meat, and scallop.
Egg noodle dish with jumbo shellfish.
Shrimp, chicken, beef with curry sauce. Hot and spicy.
Shrimp, chicken, beef with curry sauce.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish with beef.
Stir-fried noodle dish with chicken.
Poultry in sweetened sauce with vinegar base.
Pork in sweetened sauce with a vinegar base.
Shellfish in sweetened sauce with a vinegar base.
Chicken, shrimp.
Poultry.
Stir-fried chicken and vegetables.
Poultry.
Poultry.
Poultry.
Chicken marinated or glazed in a soy-based sauce.
Poultry.
Marinated and stir-fried. Hot and spicy.
Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Poultry.
Chicken with brown sauce and vegetables.
Chicken cooked in a sweet orange-flavored brown sauce. Hot and spicy.
Chicken served with almonds.
1 piece. Pork.
1 piece.
1 piece.
1 piece.
8 pieces. Stuffed Chinese dumpling.
6 pieces. Cream cheese.
5 pieces. Breaded or battered crispy chicken.
8 pieces. Dim sum. Triangle bread coated with shrimp.
8 pieces. Steamed or fried.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
For 2. 2 chicken wings, 2 shrimp rolls, 2 crab Rangoon, 2 teriyakis, chicken stick, 2 chicken fingers, 2 shrimp toast.
10 pieces. Fried sweet dough.
4 pieces. Chicken that has been cooked on a stick.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Savory soup with a grain base.
Made with savory broth with chicken, noodles, and vegetables.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Chicken, beef, and shrimp.
Shrimp, lobster, and crab meat scallop.
Shrimp, lobster, crab meat, scallop.
Savory soup with a grain base.
Plain stir-fried rice.
Stir-fried rice with vegetables.
Stir-fried rice with mild sweet meat that has been roasted.
Stir-fried rice with poultry.
Stir-fried rice with shellfish.
Stir-fried rice with beef.
Chicken, shrimp, and beef.
Shrimp, lobster, crab meat, and scallop.
Stir-fried rice with jumbo shellfish.
Broccoli cooked in oil or fat overheat. Hot and spicy.
Tofu.
Hot and spicy.
Deep-fried with sweet and spicy sauce. Hot and spicy.
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Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 08:45PM
Sunday: 11:00AM - 08:15PM
Tuesday: 10:00AM - 08:45PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 08:45PM
Wednesday: 10:00AM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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