a heaping portion of our own gaelic chips
a healthy portion of beer battered mushroom served with the harp's special dipping sauce.
traditional homemade sausage rolls served with tomato relish
tender strips of chicken breaded, then dip- fried to a golden brown served with honey mustard
piled high and smothered with cheese, green peppers and our own special salsa served with jalapenos, sour cream and tomatoes
four ounces of authentic irish smoked salmon, thinly sliced, served with heaping portion of capers, diced red onion, sliced hard boiled egg, and pumpernickel bread
a fresh pot made daily, ask your server for today selection
freshly tossed greens, topped with diced cucumber, tomato and served with our own house dressing
freshly chopped romaine lettuce, tossed in our own caesar dressing
this signature dish comes straight from the emerald isle, lightly battered cod, fried to a golden brown, served over a bed of our own gaelic chips
authentic irish sausage, served on top a heaping portion of our homemade mashed potatoes
tender morsels of beef slow cooked with hearty vegetable, then simmered in a rich guinness gravy, topped with our homemade mashed potatoes
tender pieces of chicken, simmered in our not-to-spicy curry sauce, served over a bed of chips or rice
a hefty shank slowly braised until the meat falls of the bone, served with our own mashed potatoes
made with tender lamb and a mixture of the hearty vegetables to warm you up
slow simmered with fresh vegetable in our own savory gravy and then tops it off with our creamy mashed potato
crispy bacon, fresh lettuce and tomato, served on toasted wheat bread
ham, turkey, bacon, lettuce, tomato and swiss, served on toasted bread
thinly sliced corned beef, swiss, sauerkraut and melted swiss, served on grilled rye bread
thinly sliced pastrami, melted swiss, served om grilled rye bread
a citrus marinated chicken breast, topped with swiss and bacon served on a toasted bun
four ounces of fresh cod, fried to a golden brown served on a toasted bun with tarter sauce
six ounces of steak, grilled to perfection, topped with sauteed onion, served on a toasted roll
an american classic, grilled to perfection, with your choice of cheese, served on a toasted bun, with lettuce, tomato and red onion
our classic burger, topped with swiss and sauteed mushrooms, grilled to perfection, with your choice of cheese, served on a toasted bun, with lettuce, tomato and red onion
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
