four hand - breaded, month - watering chicken strips with choice of dipping sauce: bbq, burremilk ranch or honey mustard
sauteed spinach and artichokes in a creamy three-cheese sauce served with our classic dixie tater chips
a jumbo order of our hand-breaded, golden-fried onion rings
seasoned crisp potatoes topped with bacon, bleu cheese, scallions and spicy ranch
can't decide? try a tasty pile of hand-breaded chicked strips, onion rings, popcorn shrimp and loaded dixie tater chips. served with a trio of sauces
our steakhouse sirloin grilled to perfection, sliced then served with a cool, crisp wedge of iceberg lettuce. topped with bleu cheese dressing, tomatoes, chopped bacon, green onions and crumbled bleu cheese
fresh chicken breast, grilled or blackened, sliced and served over crisp romaine lettuce tossed in our garlic caesar dressing. topped with crisp croutons and shaved parmesan cheese
choice of hand-breaded chicken strips golden fried or freshly grilled, served over crisp greens, diced cucumbers, tomatoes, chopped bacon, cheddar cheese and crisp croutons. tossed with buttermilk ranch dressing
roasted turkey breast, smoke house ham, cheddar cheese and crispy bacon, hard-boiled egg, tomatoes and cucumbers served over cool, crisp greens with choice of dressing
hand-cut sirloin grilled your way' thou topped with garlic tt herb butter. try it blackened
fresh 100% grain-fed ground beef patty topped with grilled sweet onions and mushrooms. cooked to order, either "pink" or no pink"
tender steak breaded in our signature seasoned flour, golden fried and smothered in our traditional white gravy
fresh, perfectly cooked chicken breast
hand-breaded, mouth-watering chicken strips served with choice of dipping sauce : bbq, buttermilk ranch or honey mustard
tender, seasoned beef liver topped with grilled sweet onions
a generous portion of steamed vegetables served with rice pilaf. portion
a dozen large shrimp, hand-breaded in our special seasoned bread crumbs, then fried until crispy golden brown. served with cocktail sauce
codfish, hand-breaded in special seasoned bread crumbs and fried until crispy golden brown. served with tartar sauce
u.s. farm-raised catfish strips breaded in traditional, seasoned cornmeal breading and fried until crispy golden brown. served with tartar sauce
codfish filet, hand-breaded in our seasoned bread crumbs, then served on a toasted corn-dusted bun with lettuce, tartar sauce and pickles
a perfectly seasoned filet served with rice pilaf and steamed vegetables
a platter of fried codfish, butter filed shrimp, clam strips, deviled crab, crispy fries and coleslaw. served with cocktail and tartar sauces
a shoney’s classic
served with crispy bacon and american cheese and topped with our tangy bbq sauce
not for the light-hearted! two 6-oz. patties, topped with four slices of crispy bacon and four slices of american cheese
piled high with sauteed mushrooms and covered with swiss cheese.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
