Fried tofu with tempura sauce.
2 pieces. vegetable.
6 pieces. Japanese dumpling.
Shrimp dumplings.
Deep-fried breaded shrimp
Deep-fried breaded Crab
Deep-fried breaded vegetables.
Steamed soy bean.
Japanese-style Octopus meat ball.
Japanese-style chicken nuggets.
Fried crispy squid in Cajun spice style.
Grill skewer beef on a stick.
Fried oyster.
Seared salmon served with ponzu sauce.
Tempura fried soft shell crab, with tempura sauce.
Fresh tuna in house marinade.
Grill skewer chicken on a stick.
Baked with crab stick, fish egg, and spicy mayonnaise.
Grilled salmon cheek.
Mussels baked with creamy crab kanikama, masago, and scallion.
Served with nori tempura served with special sauce.
Seared tuna served with ponzu sauce.
Baked fish over sushi rice in the special baking sauce.
Served with clams.
Served with tofu and seaweed.
Kanikama crab, daikon radish, marinated cucumber.
Chopped up assorted fish on top of garden green salad.
Crab stick, shrimp, tako, daikon radish, marinated cucumber.
Ensalada de Calamares: Squid Salad.
Deep-fried breaded cream cheese.
Sushi roll prepared with avocado.
Avocado, cucumber roll topped with seaweed salad.
Cucumber, sesame seed.
Japanese pickled radish.
Avocado, cucumber, sweet squash roll and fried with special sauce.
Avocado, cucumber, baby carrot, sweet squash.
Sweet tofu, lettuce, cucumber, and seaweed salad.
Tuna, salmon, yellowtail, shrimp, masago, tobiko, avocado, tempura flakes, and spicy sauce.
Fresh salmon pressed with flying fish egg, avocado, tempura flakes, and spicy sauce.
Fresh tuna pressed with flying fish egg, avocado, tempura flakes, and spicy sauce.
House-cured Saba pressed with flying fish egg, avocado, tempura flakes, and spicy sauce.
BBQ Eel pressed with flying fish egg, avocado, tempura flakes, and spicy sauce.
Spicy tuna and cucumber.
Spicy Salmon and cucumber.
Sushi roll with a shrimp filling.
Kanikama crab salad, avocado, cucumber, and sesame seed.
Tempura shrimp and eel sauce.
Chicken tempura, spicy mayonnaise, and eel sauce.
White fish tempura, spicy mayo, and eel sauce.
Shrimp, cucumber, and light mayonnaise.
Salmon, cream cheese, and avocado.
Salmon, avocado, and cucumber.
Salmon and avocado.
Sushi roll prepared with avocado.
Crispy salmon skin, cucumber, baby carrot.
Eel, cucumber, sesame seed, and eel sauce.
Kanikama crab.
Sushi roll with a shrimp filling.
Yellowtail
Izumidai.
Kanikama.
Unagi.
Tamago.
Tobiko.
Tako.
Sake.
Ikura.
Hotate.
Ebi.
Masago.
Kunsei.
Ika.
Hokkigai.
Striped bass.
Amaebi.
Inari.
Maguro.
Escolar.
Hamachi.
9 pieces nigiri, Served with miso soup.
4 pieces salmon nigiri and salmon avocado roll.Served with miso soup.
4 pieces tuna nigiri and tuna avocado roll.Served with miso soup.
Escolar. 4 pieces white tuna escolar nigiri and white tuna escolar, avocado roll. Served with miso soup.
6 pieces nigiri sushi and California roll.Served with miso soup.
8 pieces nigiri sushi and spicy tuna roll.Served with miso soup.
Shrimp tempura roll, spicy tuna roll, and California roll.Served with miso soup.
6 pieces sashimi.
Choice six pieces sashimi of salmon, tuna, yellowtail, white tuna escolar.
6 pieces sashimi.
Escolar. 6 pieces sashimi.
6 pieces sashimi.
Slice seared Tuna with Ponzu sauce
Slice seared Salmon with Ponzu sauce
Fresh Tuna in house Marinade
Stir-fried vegetable and egg noodle.
Stir-fried mix veggie with rice noodles.
Stir-fried chicken, vegetable, and egg noodle.
Stir-fried chicken, vegetable and rice noodle.
Stir-fried beef, veggie and egg noodle.
Stir-fried beef, vegetable, and rice noodle.
Stir-fried shrimp, vegetable and egg noodle.
Stir-fried shrimp, vegetable and rice noodle.
Stir-fried shrimp, beef, chicken, vegetable and egg noodle.
Stir-fried shrimp, beef, chicken, vegetable, and rice noodle.
Kanikama crab salad, avocado roll, katsu fried.
Shrimp, kanikama crab, avocado, topped with eel sauce and spicy mayonnaise.
Spicy tuna, salmon, white fish, avocado rolled fried.
10 pieces.
Top with Eel Sauce & Spicy Mayo
Top with Eel Sauce & Spicy Mayo
4 pieces nigiri and 2 pieces salmon, 2 pieces tuna sashimi.Served with miso soup.
6 pieces nigiri sushi and 6 pieces sashimi with spicy tuna roll.Served with miso soup.
8 pieces nigiri sushi and 12 pieces sashimi with spicy tuna roll.Served with miso soup.
15 pieces nigiri sushi and 15 pieces sashimi with 2 special roll.Served with miso soup.
Grill beef with teriyaki sauce.Served with miso soup.
Omelet with fried pork cutlet and vegetables.Served with miso soup.
Grill chicken with spicy teriyaki sauce.Served with miso soup.
Grill chicken with teriyaki sauce.Served with miso soup.
Omelet with chicken and vegetables.Served with miso soup.
Grill beef with spicy teriyaki sauce.Served with miso soup.
Shrimp and vegetable tempura.Served with miso soup.
BBQ eel over sushi rice.Served with miso soup.
Assorted fish over sushi rice.Served with miso soup.
Fresh salmon sashimi with salmon roe over sushi rice.Served with miso soup.
Chef's choice of 12 pieces of sashimi.Served with miso soup.
Chef's choice of 18 pieces of sashimi.Served with miso soup.
Chef's choice of 23 pieces of sashimi.Served with miso soup.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Shrimp, beef, and chicken.
Japanese noodle with broth, fried shrimp.
Japanese noodle with broth, grill beef.
Japanese noodle with broth, grill chicken.
Shrimp, salmon, scallop and vegetables.
Egg noodle.
Rice noodle.
Cold noodle with dipping sauce, scallion, and wasabi.
Baked kanikama crabmeat, avocado, with scallop and spicy mayo sauce.
Baked kanikama crabmeat, avocado, with salmon and spicy mayo sauce.
Crab salad, tempura shrimp, top with avocado, fresh salmon, tobiko and special sauce.
Tempura shrimp, spicy tuna, top with tuna, avocado, tobiko and special sauce.
Tempura shrimp, BBQ eel, cream cheese avocado and tobiko with eel sauce.
Smoked salmon, cream cheese and avocado.
Tuna & salmon roll, lavishly Coated with avocado and tobiko.
Tuna and salmon on top of California roll.
Eel, cucumber roll top with avocado and eel sauce.
Fresh salmon, cream cheese, top with tuna and avocado
Crabmeat, avocado, cucumber roll top with eel and avocado, tobiko and eel sauce.
Baked scallop, crab, masago and amazing special spicy mayo sauce.
Cooked crabmeat, masago, spicy mayo on top of California roll.
Cucumber, baby carrot, sweet squash, egg and marinade radish.
Crab, cucumber with salmon, tuna, tobiko and special sauce.
Shrimp tempura, crab, cucumber and top with tuna, avocado, tobiko.
Fresh salmon, tuna, crab, avocado & cream cheese rolled with thin cucumber, ponzu sauce and masago.
Spicy tuna, salmon roll top with avocado tobiko and special sauce.
Shrimp tempura, cream cheese inside, top with kanikama crab salad, eel sauce, and crunch.
Shrimp tempura, cucumber roll top with spicy tuna, crab salad, masago and eel sauce.
Spicy tuna roll top with avocado, salmon, tuna, yellowtail.
California roll top with assorted fish.
Salmon, avocado, cucumber roll top with salmon.
Tuna, avocado, cucumber, top tuna and tobiko.
Yellowtail, cucumber, tempura flakes & white tuna, avocado, tobiko, spicy sauce.
Tempura shrimp, cucumber roll with salmon and shrimp then sprinkled with crunches on top.
Crabmeat, cream cheese, avocado top with crabmeat again.
Crab, masago, tempura flakes roll top with crab.
Crab, masago, tempura flakes roll top with shrimp.
Crab, masago, tempura flakes roll top with fresh salmon.
Crab, masago, tempura flakes roll top with tuna.
Crab, masago, tempura flakes roll top with spicy tuna.
Soft shell crab, avocado, masago, cucumber and mayo.
Salmon tempura, spicy mayo and eel sauce.
Cooked salmon, fish egg, tempura flakes and eel sauce.
Grill chicken with teriyaki sauce.Served with miso soup.
Grill fresh salmon with teriyaki sauce.Served with miso soup.
Grill jumbo shrimp with teriyaki sauce. Served with miso soup.
Grill beef steak with teriyaki sauce.Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
6 pieces shrimp and 6 pieces mixed vegetable tempura fried.Served with miso soup.
Breaded deep-fried chicken breast with katsu sauce.Served with miso soup.
Breaded deep-fried pork cutlets with katsu sauce.Served with miso soup.
Stir fried.
Served with miso soup.
Served with miso soup.
Stir fried.
Stir fried.
Stir fried.
Shrimp, beef, and chicken.
Stir fried.
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Hours of Service:
Friday: 01:30PM - 12:00AM
Monday: Closed
Sunday: 01:30PM - 12:00AM
Tuesday: 01:30PM - 12:00AM
Saturday: 01:30PM - 12:00AM
Thursday: 01:30PM - 12:00AM
Wednesday: 01:30PM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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