1170 Canton St, Roswell, GA 30075

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Thai Chicken Spring Rolls With Asian Slaw, Papaya Teriyaki And A Coconut Cream Sauce

Coconut Shrimp Cakes With Mango Salsa And Honey Chili Sauce

Sesame And Wasabi Crusted Tuna Sashimi Style With Asian Noodle Salad, Ponzu, And Spicy Aioli

Smoked Salmon Over Herbed Potato Cake Garnished With Wasabi Sour Cream, Fried Capers, Diced Shallots And Tomato

Crab Cakes With Chipotle Aioli, Tomato And Roasted Corn Salsa

Shrimp Cocktail, 5 Jumbo Shrimp Served With Horseradish Cocktail Sauce And A Sweet Chili Glaze

Baby Spinach, Roasted Peppers, Candied Walnuts, Raspberry Shallot Vinaigrette And Crispy Sweet Potatoes

Mixed Greens, Goat Cheese, Roasted Garlic Mustard Vinaigrette, Tomato And Polenta Croutons

Baby Arugula, Caramelized Onions, Gorgonzola Crumbles, Bacon, And Apple Croutons. Finished With Sherry Pecan Vinaigrette

Beef Tenderloin Tower Of Crabmeat And Portabello Mushroom

Sesame And Wasabi Crusted Tuna With Asian Noodles

Ancho Encrusted Pork Tenderloin

Crab Cakes With Chipotle Aioli

Great Steaks Prepared With Or Without Seafood Toppings

Grilled Chicken Breast Over Rigatoni A La Vodka With Bacon, Asparagus And Parmesean Cheese

Blackened Catfish Over Andouille, Crawfish, And Shrimp Studded Rice With Grilled Asparagus And Sauce Picante

Brown Sugar And Pecan Crusted Trout With Grilled Asparagus And A Cauliflower Puree

Grilled Tilapia Over Eggplant Parmesean On A Layer Of Bechamel Sauce Topped With Marinara, Parmesean Balsamic, And Fried Basil

Papaya Teriyaki Grilled Salmon With Wasabi Wipped Potatoes And Stirfried Vegetables

Ancho Crusted Pork Tenderloin Served Over Chipotle And Cheddar Grits With Sauteed Peppers And Onions. Finished With A Roasted Red Pepper Coulis

Grilled Prawns, Andouille Sausage, Roasted Corn, Peppers, And Onions With Linguini And Cajun Cream Sauce

Grilled Chicken Breast Topped With Crabmeat, Asparagus, And Hollandaise (oscar Style) Served Over Rice Pilaf

Sesame Wasabi Crusted Tuna With Shrimp Fried Rice And Sweet Chili Glazed Vegetables

14 Oz Grilled Ribeye Topped With Garlic Butter Over Caramelized Onion Mashed Potatoes And Baby Greenbeans

12 Oz Grilled N.y. Strip Steak Served With A Rock Shrimp Scampi, Baby Green Beans And Caramelized Onion Mashed Potatoes

Grilled 9 Oz. Filet Mignon With Caramelized Onion Mashed Potatoes, Baby Green Beans And Portabella Port Wine Demi Glace

Crabmeat Stuffed Jumbo Shrimp With Roasted Poblano Cheddar Mashed Potatoes, Corn And Blackbean Salsa, And Chipotle Aioli

Beef Tenderloin Tower Of Crabmeat And Portabella Mushrooms With Horseradish Mashed Potatoes, Crispy Leeks, And Thyme Jus


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