Mango, hearts of palm, eggplant, hot chili and fresh herbs.
Charbroiled with spicy lemon Zafron sauce.
Chickpeas, tahini, garlic, EVOO and lemon juice.
Mast-0-Musir or Mast-o-Khiyar or any of our AP not including wings, baked cheese, Dolmehh.
Smokey rich blend of roasted eggplant, tomato, onion, garlic, EVOO.
Minced beef, rice, fresh herbs, wrapped in cabbage leaves.
Fried eggplant, cream of whey, crispy mint, fried onion.
Red bell pepper, garlic, cumin, EVOO.
Organic greens, strawberries, goat cheese, mushrooms, craisins, pomegranate dressing.
Romaine, tomatoes, cucumbers, almonds, onions, olives, grapes and feta cheese.
Organic greens, gorgonzola cheese, craisins, pear, pomegranate dressing.
Iceberg lettuce, heirloom tomatoes, portabella mushrooms, avocado, and gorgonzola dressing.
Chopped greens, tomatoes, gorgonzola cheese, avocados, almonds, honey-cider dressing.
Heirloom tomatoes, beets, dates, goat cheese, pumpkin seeds, sumac dressing.
Cucumbers, tomatoes, onion, parsley, with EVOO citrus dressing.
Baby Kale, quinoa, tomatoes, mint, with EVOO citrus dressing.
With tomato, pickle, onion, naan, seasonal green salad or chips.
With tomato, pickle, onion, naan, seasonal green salad or chips.
With tomato, pickle, onion, naan, seasonal green salad or chips.
With tomato, pickle, onion, naan, seasonal green salad or chips.
(Barg) Charbroiled filet mignon, charbroiled tomato & Zafron basmati rice.
Two skewers of prime ground brisket, with charbroiled tomato & Zafron basmati rice.
Prime sirloin kabob, braised green bean in tomato sauce mix with basmati rice.
Lamb sirloin marinated in mint yogurt sauce, basmati rice mixed with lentils & raisins.
Marinated in yogurt and zafron spices served with jeweled rice.
(Barg) Chicken breast marinated in lime zafron sauce served with basmati rice.
Marinated fresh salmon, served on a bed of zafron, fava beans & dill rice.
Garbanzo beans, tahini sauce, yogurt cucumber sauce, shirazi salad, naan.
Seasonal mélange of produce, roasted over open fire, your choice of rice.
Portabella mushroom. artichoke hearts, celery, fresh herbs stew, basmati rice.
Beef stew, red kidney beans, dried key lime, served with side of zafron basmati rice.
Eggplant & tomato beef stew, served with basmati rice.
Diced mango, hearts of palm, eggplant, hot chili and fresh herbs.
Smokey rich blend of roasted eggplant, tomato, onion, garlic, EVOO.
Minced beef, rice, fresh herbs, wrapped in cabbage leaves.
Oven-roasted eggplant topped with crispy mint, fried onion and cream of whey.
Red bell pepper, garlic, cumin, EVOO.
Served with pistachio compote.
Cucumbers, tomatoes, onion,& parsley, with EVOO citrus dressing.
(Barg) Charbroiled filet mignon, tomato and Zafron basmati rice.
Filet mignon, bell pepper, onion, smoked tomato, with Zafron basmati rice.
Two skewers of ground Brisket tomato and Zafron basmati rice.
Prime sirloin kabob, braised green beans in tomato sauce mixed with basmati rice.
Combination of koobideh & barg kabob, smoked tomato, Zafron basmati rice.
Marinated in a garlic, rosemary sauce, Zafron lentil, raisin rice.
Slow cooked, fresh herbs, rhubarb, dill, fava beans, basmati rice.
Leg of lamb marinated in mint yogurt, basmati rice with lentils & raisins.
Marinated in yogurt, Zafron and spices served with jeweled rice.
(Barg) Chicken breast marinated in a key lime Zafron sauce with basmati rice.
Bone in cornish hen, marinated in key lime Zafron , EVOO, Zafron basmati rice.
Marinated in Zafron zesty EVOO citrus sauce & basmati rice with dry barberry.
Marinated salmon filet served on a bed of Zafron, fava beans & dill rice.
Fire roasted Chilean sea bass, served with Zafron, fava beans & dill rice.
Seasonal mélange of produce, roasted over open fire, your choice of rice.
Artichoke, Portobello, celery, fresh herbs, basmati rice.
Beef stew, red kidney beans, dried lime, served with Zafron basmati rice.
Eggplant & tomato beef stew, served with Zafron basmati rice.
Hours of Service:
Friday: 10:00AM - 01:15PM, 04:00PM - 08:15PM
Monday: 10:00AM - 01:15PM, 04:00PM - 07:15PM
Sunday: 11:00AM - 07:15PM
Tuesday: 10:00AM - 01:15PM, 04:00PM - 08:15PM
Saturday: 11:00AM - 01:15PM, 04:00PM - 08:15PM
Thursday: 10:00AM - 01:15PM, 04:00PM - 08:15PM
Wednesday: 10:00AM - 01:15PM, 04:00PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.