Bangkok Thyme - Sandy Springs, GA

Kani. Cooked Item.

Unagi. Cooked item.

Salmon roe.

Saba.

Smelt roe.

Tako. Cooked item.

Sake

Hotate gai.

Ebi. Cooked item.

Flying fish roe.

Inari

Maguro.

Hamachi

Fresh succulent sea bass fried to perfection and served on top of sautéed cubed onion, green and red bell pepper, ground chicken, asparagus, fresh ginger and garlic with a special ginger sauce.

Half roasted duck breast deep-fried to perfection and served on top of sautéed onion, green beans. Green and red bell pepper, and basil leaves with a special basil sauce.

Ground chicken breast sautéed in a extra spicy blend of holy basil & jalapeno pepper sauce with green beans, bell pepper & fresh holy basil leaves. Served with Thai style fried egg (sunny side up with crisp egg white) and a traditional fresh lime-chili-soy dipping sauce for the egg on the side.

Hibachi Style

Half chicken breast grilled to perfection.

(Hibachi Style) Succulent sea bass filet grilled to perfection.

Hibachi Style

Fresh salmon filet grilled to perfection.

Saba, White Tuna, Crab stick, Shrimp

Tuna Tataki, Octopus and Hamachi

BBQ Eel + Masago

Salmon, Tuna, White Tuna and red snapper

Fresh Salmon + Ikura over bed of rice

6pcs Shrimp tempura + tempura sauce on the side

Fresh Tuna + Tobiko over bed of Rice

Traditional Japanese Style Soft Tofu Silky soft tofu lightly deep fried. Served in tempura sauce and topped with bonito flakes and scallion.

(6 PCS) Seasoned minced crab meat & cream cheese w/a mild curry flavor. Wrapped in a wonton shell & deep fried. Served w/sweet & sour chili sauce.

Traditional Thai Style Tofu 8 Pieces. Fried tofu served with sweet & sour chili sauce and a touch of ground roasted peanut & cilantro.

Steamed Japanese dumplings served with ponzu sauce.

3 Spring rolls w/cabbage, carrot and clear noodles wrapped in spring roll skin & deep fried. Served w/sweet & sour plum sauce.

Grilled chicken, mushroom, or tofu on a wooden skewer topped with teriyaki sauce

Spicy & Sour Shrimp soup with instant noodle all seasoning REAL Thai Style

Japanese soybean soup w/tofu, seaweed & scallions.

(Delicious Thai Style Noodle Soup) Big, flat thai rice noodles in spicy shrimp soup stock w/shrimp, sugar snap peas, tomatoes, fresh mint & cilantro.

"Tom Yum Kung" Shrimp, straw mushrooms, tomatoes, fresh mint & cilantro in lemon grass herb broth with a touch of roasted shallots-chili paste. Spicy.

Thai Chicken Coconut Soup Chicken, straw mushrooms, lime & cilantro in an herbal coconut cream broth. Or POT to Share

Julienned fresh ginger sautéed w/ sliced onions, scallions, straw mushrooms, carrot, celery & bell pepper & your choice of protein - with our special blend of fresh ginger sauce.

Stir-fried broccoli flowerets, shredded carrots & shiitake mushrooms w/ your choice of protein with chef’s special brown sauce!

Sweet roasted chili paste, cashew nuts, celery, straw mushrooms, carrots, onions & scallions, w/your choice of protein.

Sugar snap or snow peas, baby corn, asparagus & straw mushrooms, stir-fried in chef’s wine sauce w/your choice of protein.

Stir Fry chicken w/ garlic sauce and cucumber

Stir-fried clear noodles w/egg, onions, fresh tomatoes, celery, carrots, straw mushrooms, scallions, and your choice of protein

Sour Tomatoes, cucumber, bell pepper, onions & scallions w/ your choice of protein. Sautéed in a special sweet & sour blend and garnished w/fresh mango, kiwi & pineapple.

Steamed bean sprout and broccoli and serve with peanut sauce

Half roasted duck breast deep-fried to perfection and served on top of sauteed onion, green beans, red & green bell peppers, flavored with red wine basil sauce and topped with crispy basil leaves.

Ground Chicken Breast in Extra Spicy blend, basil & thai eggplant

Stir-fried w/fresh crushed chili, garlic, green beans, bell pepper & basil leaves.

Stir-fried mixed vegetables with Japanese seasonings and soy sauce with your choice of protein

Seaweed Salad Cold seaweed in seasoned vinegar & sesame seeds.

Crab sticks, shrimp, massago, & avocado wrapped in paper thin cucumber slices. Served w/tangy rice vinegar & sesame seeds.

Fresh sliced sashimi artfully arranged on a bed of crushed ice.

Fresh chopped tuna, scallions & masago, infused w/spicy japanese seasonings

Thinly sliced seared tuna served on a bed of shredded carrot w/ponzu sauce.

Gluten-free. Fresh shredded green papaya and carrot with grilled shrimps, garlic, Thai Bird Chili (optional), cherry tomatoes, green beans, and roasted peanuts; lightly pounded in our signature Som-Tum sauce.

Cooked crab, shrimp, Masago, avocado & scallions wrapped in paper thin cucumber slices. Served with tangy rice vinegar & sesame seeds.

Chopped raw tuna. Masago & scallions infused with Japanese spicy seasonings. Served on crispy wonton wrappers and topped with avocado.

12 fl oz.

Stir-fried jasmine rice w/egg, onions & scallions - and your choice of protein. Prepared with the chef’s special seasoning.

Gluten-free. Sautéed fresh rice noodles in pad thai sauce w/egg, fried tofu & bean sprouts - with your choice of protein. Served w/ground roasted peanuts, fresh bean sprouts, sweet jalapeno, lime wedge.

Sautéed flat rice noodles in chef’s special sweet soy blend sauce w/egg, broccoli and your choice of protein.

Stir-fried jasmine rice in mild yellow curry, fresh pineapple, onion, bell pepper, raisins, cashew nuts & scallions, w/your choice of protein. Served w/grilled shrimp & fresh pineapple on a wooden skewe

Stir-fried japanese soba, mushrooms, nappa, sugar snap peas & carrots in teriyaki-katsu sauce, with your choice of protein. Sprinkled w/sesame seeds. Served on a sizzling hot platter.

Stir-fried jasmine rice in spicy basil sauce w/garlic, bell pepper, broccoli, green beans, onions, tomato & basil leaves w/your choice of protein.

Sautéed flat rice noodles in spicy basil sauce, garlic, bell pepper, broccoli, green beans, onions, tomato & basil leaves w/your choice of protein.

Thai rice noodle squares in spicy shrimp soup stock w/shrimp, sugar snap peas, tomatoes, fresh mint & cilantro. This is a delicious Thai style noodle soup!

Stir-fried jasmine rice w/butter-soy flavored sauce, egg, onions, carrot, green peas, sweet corn, bean sprouts and scallions w/your choice of protein.

Crisp lettuce, cucumber, tomato & carrot served w/our famous ginger dressing.

Cooked ground chicken, fresh ginger slivers, red shallots, roasted peanut & cilantro tossed in thai spicy lime dressing. Served w/ a fresh cabbage wedge

Cooked ground pork, fresh ginger slivers, red shallots, roasted peanut & cilantro tossed in thai spicy lime dressing. Served w/ a fresh cabbage wedge.

Diced beef tossed with fresh herbs, red shallots, ground roasted herbal rice, lime juice & spices.

Ground chicken tossed with fresh herbs, red shallots, ground roasted herbal rice, lime juice & spices.

Ground pork tossed w/ fresh herbs, red shallots, ground roasted herbal rice, lime juice & spices.

Sliced grilled steak seasoned w/fresh herbs, red shallots, ground roasted herbal rice tossed in lime juice and spices.

(Grilled Shrimp Papaya Salad) Grilled shrimp, glass noodles, pepper, finely sliced lemongrass, kaffir leaves, red shallots, roasted cashew nuts & cilantro, tossed in Thai spicy lime dressing. Served on top of crisp romaine lettuce.

(Green Papaya Salad) Gluten-free. Fresh shredded green papaya w/grilled shrimp, garlic, thai bird drop chili, cherry tomatoes, green beans, shredded carrots & toasted peanuts lightly pounded in our signature Som Tum sauce.

Sliced grilled steak tossed w/lettuce, cucumber, tomatoes & sweet red onion. Seasoned with fresh herbs and thai spicy lime dressing.

Smoke Salmon, cream cheese, Asparagus, Snow crab salad & Masago Top w/ eel sauce

Crispy shrimp katsu, avocado & cucumber, topped w/shrimp, avocado & eel sauce.

Salmon, eel, cream cheese, asparagus, scallions, masago, rice & seaweed. Deep fried & topped w/eel sauce.

unagi, spicy tuna, cream cheese, salmon, tuna, hamachi, ikura & Scallion top with wasabi, mayo and kimchi sauce

Shredded crab sticks mixed w/mayo and rolled together w/avocado & cucumber. Topped w/ a foot long bbq eel & served with eel sauce.

Bbq eel, cream cheese, cucumber, scallions, masago, i/o, topped w/tuna, salmon, white tuna and shrimp.

Cooked seafood, cucumber, tuna, salmon, ebi & scallion Top w/ Sriracha - eel sauce

Salmon, tuna, white fish, carrot, asparagus, kampyo and masago wrapped in thin rice paper skin. Served with rum rum sauce.

Chopped tuna, masago, scallions & japanese spices.

Soft shell crab deep fried to perfection, asparagus, avocado & masago w/eel sauce.

Salmon, crab & scallions wrapped in paper thin cucumber w/ ponzu sauce.

Crab meat, cooked mixed seafood, tempura flake, masago & mayo, i/o, topped w/smoked salmon & eel sauce.

Shredded crab sticks mixed w/mayo, rolled w/cucumber, topped w/tuna, salmon & shrimp.

(6pcs)Chopped raw tuna, masago & scallions infused w/ japanese spicy seasonings. Served on crispy wonton wrappers and topped w/avocado

** Cooked ** California Roll Top with Mixed Seafood

Coconut ice Cream Mango Ice Cream Green Tea Ice Cream

Cheesecake wrapped in a pastry shell & deep fried to perfection. Served with cinnamon sugar & chocolate sauce.

Native Thai Dessert. Specially prepared sticky rice w/coconut milk. Served w/fresh ripe mango laced w/ a light and smooth coconut cream sauce. Sprinkled w/toasted sesame seeds.

Special Combination curry paste with cherry tomato & basil ( Available with your choice of curry )

Native Thai's favorite curry. A sharper curry flavor using fresh green chili, coconut milk, green beans, bell pepper, bamboo shoots, basil leaves and Thai eggplants as available with your choice of chicken, beef, pork or tofu. Spicy.

Masaman curry lightly sweet flavor w/coconut milk, bay leaf, cardamom, potato, cashew nuts, sliced avocado and your choice of chicken, beef, pork or tofu.

(Thai style - prepared with less liquid than other curries) Gluten-free. A light nutty flavor curry with coconut milk, sugar snap peas, selected squash, red bell pepper, kafir leaves and your choice of chicken, beef, pork or tofu.

Coconut milk, bamboo shoot, bell pepper & basil leaves with your choice of chicken, beef, pork or tofu, in a well-balanced curry using dry red chili for flavor and color.

(No coconut milk) Flavorful curry made w/green beans, bell pepper, peppercorn, baby corn, bamboo shoots, rhizone, basil leaves and thai eggplant. No coconut milk.

J.B. roll, deep fried, kabayaki sauce, sesame seeds.

Fried breaded white tuna with cream cheese, scallions, cucumber, and avocado.

Crab, cucumber, avocado.

Cooked mixed seafood with tasty seasonings.

BBQ eel, kabayai sauce, sesame seeds.

Yellowtail.

Salmon, cream cheese, scallions.

Fried shrimp, asparagus, avocado, scallions, masago, kabayaki sauce.

California roll topped with tuna, salmon, white tuna and avocado.

Fresh salmon.

Chopped tuna mixed with scallions, masago, sesame oil, and kimchi sauce.

14 pcs. of assorted fish arranged on a bed of sushi rice.

California roll (8), tuna roll (3), j.B. roll (3), bakery roll (4), 4 nigiri, 6 sashimi and tuna tataki app.

Rainbow roll (8), shrimp tempura roll (8), spider roll (6), 28 nigiri, 36 sashimi and tuna tataki app.

15 pcs. of sashimi. Artfully arranged & served with rice.

Volcano roll (8), spicy tuna roll (6), 14 nigiri, 16 sashimi and tuna tataki app.