mushrooms filled with duxel filling and mozzarella cheese.
a half dozen steamed new zealand mussels with tangy red sauce and angel hair pasta and garlic.
with marinara sauce.
6 jumbo shrimp with cocktail sauce.
mozzarella sticks with marinara sauce
fried calamari with marinara sauce.
pasta rigatoni and garlic with vodka sauce and rozzatela sauce.
oysters, calamari, mozzarella sticks and fried shrimp with marinara sauce.
served with meat sauce or marinara sauce.served with meatballs, ricotta cheese, italian sausage or fresh mushrooms add $2.50
oven baked with mozzarella cheese meat sauce or marinara sauce.
filled with lobster meat and topped with grilled shrimp, baby spinach, tomatoes and mushrooms in creamy marinara sauce.
baked ravioli with meat sauce or marinara sauce and mozzarella cheese.
ricotta stuffed pasta baked with marinara and mozzarella cheese.
four different pastas with meat sauce, meatballs, sausage and sauteed mushrooms.
baked pasta stuffed with cheese topped with mushrooms, alfredo sauce and mozzarella cheese.
chicken in creamy parmesan cheese sauce.
baked layers of eggplant, ricotta cheese with marinara sauce and mozzarella cheese over pasta.
four different pastas with grilled chicken, sun-dried tomatoes, mushrooms, roasted garlic cream sauce.
cheese tortellini with shrimp, chicken and smoked prosciutto in a creamy parmesan cheese.
lasagna, chicken parmigana, fettuccine alfredo and sauteed green beans.
pasta sheets layered with meat sauce and ricotta cheese, oven baked with mozzarella cheese.
pasta rigatoni and garlic with vodka sauce and rozzatela sauce.
penne pasta sauteed with mushrooms, sun dried tomatoes, fresh vegetables in a marinara sauce.add chicken $2.00
sauteed with portabello mushrooms topped with mozzarella cheese and demi glazed over pasta.
sauteed with portabello mushrooms, roasted garlic, in creamy marsala wine sauce over pasta and green beans.
egg dipped and sauteed chicken in white wine, lemon butter sauce over pasta.
chicken breast stuffed with fontina, mozzarella and ricotta cheese, spinach, mushrooms, prosciutto, capers with pasta over marsala wine sauce.
topped with marinara sauce and mozzarella cheese.
grilled chicken and shimp with sauteed vegetables in chardonnay wine sauce.
sauteed red snapper with tiger shrimp, sauteed in a creamy garlic champagne sauce with asparagus.
grilled and served with sauteed garlic spinach and a lemon sauce.
shrimp, scallops, salmon in a rosatella sauce over fettuccine pasta.
sauteed in scampi sauce over linguine.
topped with marinara sauce and made with 100% whole mile mozzarella cheese served with pasta.
sauteed with shrimp, scallops, mussels, portabello mushrooms, artichoke, sun dried tomatoes, in garlic wine sauce with a touch of brandy over pasta.
grilled with virgin olive oil, lemon, sauteed green beans and oven roasted potatoes.
sauteed veal with mushrooms in a marsala wine sauce over pasta.
sauteed veal topped with prosciutto, spinach, mushrooms, mozzarella cheese in a wine sauce.
egg dipped and sauteed veal in white wine sauce over pasta.
grilled rib eye steak with portabello mushrooms and onion in roasted garlic, merlot wine sauce with roasted oven potatoes.
Hours of Service:
Friday: 11:00am - 3:00pm
Monday: 11:00am - 3:00pm
Tuesday: 11:00am - 3:00pm
Saturday: 11:00am - 3:00pm
Thursday: 11:00am - 3:00pm
Wednesday: 11:00am - 3:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.